JULIESKITCHEN.ME
Julie's Kitchen | Food and Photography by Julie LeeAnd this is Julie’s Kitchen. Food Collages in the Print Shop.
http://www.julieskitchen.me/
And this is Julie’s Kitchen. Food Collages in the Print Shop.
http://www.julieskitchen.me/
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Julie's Kitchen | Food and Photography by Julie Lee | julieskitchen.me Reviews
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And this is Julie’s Kitchen. Food Collages in the Print Shop.
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About | Julie's Kitchen
http://julieskitchen.me/about
Before we get acquainted, can we all agree that “About Me” pages are the worst to write? I’m kind of shy like that. It’s a middle-child thing. About Julie’s Kitchen. I love delicious things. I love beautiful things. I love to create. I love to learn. This is where I share it and I hope you’ll join me. My food collages on Instagram. To learn more about the inspiration, process and editing of the photos, here. Places I’ve lived: Stockton Los Angeles Stratford-Upon-Avon, England Lyon, France Los Angel...
Press | Julie's Kitchen
http://julieskitchen.me/press
Select Julie’s Kitchen features and interviews. Grazia Magazine France, April 2016. Http:/ www.grazia.fr/. NY Mag The Cut, February 2016. CBS Los Angeles, February 2016. Http:/ losangeles.cbslocal.com/top-lists/best-la-food-instagram-accounts/. Eating Well, January/February 2016. Http:/ www.eatingwell.com/food news origins/eatingwell magazine. Allure, December 2015. Http:/ www.allure.com/beauty-trends/blogs/daily-beauty-reporter/2015/11/healthy-appetizers.html. Anthology, Summer 2015. Oprah, July 2015.
Blog | Julie's Kitchen | Food and Photography by Julie Lee
http://julieskitchen.me/blog
Recipe: Silky Smooth Chocolate Torte with Macadamia Nut Crust. February 3, 2017. As a new mom, I’m often told to be kind to yourself. And now that Owen is in the throes of a sleep regression while teething, I get it! Honestly, I’ve never had so much fun, while feeling so face-plantingly sleep deprived. Case in point: My living room is a hot mess and yesterday, I […]. Recipe: Banana Oat Bundt Cake with Sea Salt Caramel Glaze. December 19, 2016. December 15, 2016. Recipe: Mini Baked Alaskas. Before Brock a...
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Category » Shop « @ Sommer Dish – Jennifer Sommer's Guide to Food, Restaurant, Eating and Drinking in LA
http://sommerdish.com/category/shop
Who is the dish? The dish eats & drinks. The dish shops & cooks. Yay for Artisanal LA! October 9, 2014. My kids generally roll their eyes when I say we are heading to yet another food related event. However, after being “dragged” last spring to Artisanal LA. They- and even my husband- were all excited to hear that it is returning this weekend. Perfect for an early jump on holiday gifting, there is really something for everyone to discover. Here is what’s on our list to visit this weekend:. August 15, 2014.
Sometimes I make sense
http://coffeemon.tumblr.com/pictures
Sometimes I make sense. Stuff I Listen To. Ldquo;Oh, a spider! Save me, Jon Snow. My dress is made of the purest silk from Tralalalaleeday.” - Ygritte. Ah, this ship makes me want to fall in love. Just kidding. Love is dead. Posted 2 years ago. Watercolors by Christina Leta. Welp That does it. Posted 2 years ago. Photos by Paolo dela Victoria). On our third and last night, we played at the Black King’s Bar near North Edsa. Different crowd, different energy. It was just as fun. Mark of Canned Ink. Black K...
4th of July | Hillary Eaton
http://www.hillaryeaton.com/tag/4th-of-july
5 Reasons Why Portugal Is The Best Honeymoon Destination Right Now. How This Pastry Chef Is Reinventing Asian Desserts. The Best Cocktail in Los Angeles. This Chef’s Culinary Incubator Is Changing the Way Chefs Develop Restaurants. Originally appeared on Refinery29. August 6, 2015. 6 BBQ Hacks For An Epic 4th Of July. Independence Day is just around the corner the time of the year where we get to let loose, enjoy some fireworks, don our best red, white, and blue duds. Suggest for this weekend? Subscribe ...
BBQ | Hillary Eaton
http://www.hillaryeaton.com/tag/bbq
5 Reasons Why Portugal Is The Best Honeymoon Destination Right Now. How This Pastry Chef Is Reinventing Asian Desserts. The Best Cocktail in Los Angeles. This Chef’s Culinary Incubator Is Changing the Way Chefs Develop Restaurants. Originally appeared on Refinery29. August 6, 2015. 6 BBQ Hacks For An Epic 4th Of July. Independence Day is just around the corner the time of the year where we get to let loose, enjoy some fireworks, don our best red, white, and blue duds. Suggest for this weekend? Subscribe ...
Refinery29 | Hillary Eaton
http://www.hillaryeaton.com/tag/refinery29
5 Reasons Why Portugal Is The Best Honeymoon Destination Right Now. How This Pastry Chef Is Reinventing Asian Desserts. The Best Cocktail in Los Angeles. This Chef’s Culinary Incubator Is Changing the Way Chefs Develop Restaurants. Originally appeared on Refinery29. August 6, 2015. 6 BBQ Hacks For An Epic 4th Of July. Independence Day is just around the corner the time of the year where we get to let loose, enjoy some fireworks, don our best red, white, and blue duds. Suggest for this weekend? Over the p...
I’ve moved | Julie's India
https://juliesindia.wordpress.com/2013/03/08/ive-moved
Exploring India One Bite at a Time. Follow me at me shiny, new website. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Blog at WordPress.com.
Alex Vasilescu Photography: December 2009
http://photo-food-blog.blogspot.com/2009_12_01_archive.html
Wednesday, December 16, 2009. A very long engagement. Eventually I started to like what I was getting. Following are a few examples. Monday, December 14, 2009. 1 Panceta, sliced on the thick side and then cut lengthwise 2-3". 3 One pear, pealed and sliced pretty thin. A Bake the panceta at 400 degrees for 20-30 min or until nice and crisp. Julia used a cookie cooling rack so the fat dropped onto the pan. B In a small bowl, coat the pears with a little bit of olive oil and a pinch of salt.
Alex Vasilescu Photography: August 2009
http://photo-food-blog.blogspot.com/2009_08_01_archive.html
Friday, August 7, 2009. Basic lighting for food. Lighting is probably one of the most important aspects of shooting food, and for that matter anything else. The camera is just an instrument that helps you capture the light. The composition, the angle, the shutter speed and the focal length are also important, but to me they are the "technical" part of the process, where the lighting is the "creative" part of it, so the choices are endless. But it's a good beginning. Eat good food! View my complete profile.
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A Dose of Knowledge
A Dose of Knowledge. Wednesday, January 23, 2008. This could be graphic.=) j/k. I debated writing this blog for a while before actually talking myself into it. I'm 100% certain that other women have experienced my.uhh, experience before, but it's always different when it happens to you. As most of you know (especially you girls out there) it is recommended to go to the Gynecologist around the age of 18 for yearly pap smears and breast examinations, just to make sure everything is on track. Yes, it's emba...
Julie Skirving
50 Pounds of Berries on Your Face = Perfection. Here’s a great review. Did on Graydon and I thought you might like to see why we think her line is so “delicious” I am testing a couple of new products now and we just got in the Sun Cream and the Bug Spray and filled in our supply of. Have you considered switching to an all natural deodorant but are a little nervous? Julie brings her affinity for the end consumer to her sales and marketing strategies and delivers results through effective execution and tea...
Ethics, Business, and Society
Ethics, Business, and Society. Wednesday, June 11, 2008. We studied the Milgram and Zimbardo experiments today in class. The guards in the Stanford experiment were normal students became very perverse, abusive individuals. We took a quiz on how Machiavellian we were. And I scored pretty high. Well that's because here is an example of a Machiavellian mindset "Anyone who completely trusts anyone else is asking for trouble". EVER SIGNED A CONTRACT WITH A SALESMAN? Tuesday, June 10, 2008. Jason and I had a h...
Julie's Kit-Chen
Julie's Kitchen | Food and Photography by Julie Lee
And this is Julie’s Kitchen. Food Collages in the Print Shop.
julieskitchen.net
Managed by ' JRC Hosting Services. Welcome to julieskitchen.net. JRC Hosting Services has registered julieskitchen.net for one of its clients. If you are the legitimate domain holder, you can manage it by logging into your CP. Grab your one of a kind web address with JRC Hosting Services – a cheap domain names. Service retailer, before it’s too late. Free domain name controls – modify NS, edit Whois, unlimited domain parking. Cheap shared website hosting. As the information technology industry flourishes...
julieskitchen.net
Managed by ' JRC Hosting Services. Welcome to julieskitchen.net. JRC Hosting Services has registered julieskitchen.net for one of its clients. If you are the legitimate domain holder, you can manage it by logging into your CP. Grab your one of a kind web address with JRC Hosting Services – a cheap domain names. Service retailer, before it’s too late. Free domain name controls – modify NS, edit Whois, unlimited domain parking. Cheap shared website hosting. As the information technology industry flourishes...
Julie's Kitchen
Meet me at my shiny, new website. 0160;or follow my Instagram. Posted at 09:25 AM. Save to del.icio.us. Happy early Valentines Day! You can find me on Instagram @julieskitchen. Posted at 09:00 AM. Save to del.icio.us. Potsticker and Fried Rice Throwdown. Since my competitor had home court advantage, I did all my prep work at home. Heres everything ready for transport. The garnish on this is dried oregano by the way. Maybe too original? The filling is shrimp, crab and pork. Team A Fried Rice. I know, I kn...
Julie's Kitchen Adventures | Every dish tells a story…
Julie's Kitchen Adventures. Every dish tells a story…. January 4, 2017. Happy new year to all! To celebrate, I have assembled a list of my favourite posts of 2016. Some make the list because they have an interesting story, and others because they are simply an awesome recipe. Enjoy the tasty memories! Europe Part 5: Croatia and Pasticada. John’s Buffalo Chicken Pizza. One of my favs from 2015) for this pizza and other buffalo sauce needs. Best Brownie Recipe Ever. Brownies are beautiful, brownies are fine.
julieskitchenblog.blogspot.com
Julie's Kitchen Stories
Current happenings in Hannibal, Missouri. See our site at http:/ www.garthmansion.com Watch us live in the kitchen 24/7! Hannibal, Missouri's RestaurantCam. Garth Mansion and Julie's Live Kitchen. Tuesday, December 20, 2011. Social Media is the venue the majority of us use to, check out places where we’d like to eat, stay and go sightseeing. And, what better way to find out about a location and its food and/or beds, than considering the point of view from a 'friend' or another real person? This starts th...
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