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Thursday, December 25, 2008. I'll Gladly Pay You Next Tuesday for a Hamburger Today. Si, I know. I have been gone too long. Let me ask everyone this; does anyone else get lazy blogging. It happened to me! I will try my best to blog more frequently. So the topic heading may sound peculiar. Remember Popeye's friend, wimpy? I can't think of anything more desirable at any given time of the year, than a hot, juicy burger, no? Which is the best combination of cuts? Can you smell the grill? Sounds weird, right?

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WookieCookie | kangskorner.blogspot.com Reviews
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Thursday, December 25, 2008. I'll Gladly Pay You Next Tuesday for a Hamburger Today. Si, I know. I have been gone too long. Let me ask everyone this; does anyone else get lazy blogging. It happened to me! I will try my best to blog more frequently. So the topic heading may sound peculiar. Remember Popeye's friend, wimpy? I can't think of anything more desirable at any given time of the year, than a hot, juicy burger, no? Which is the best combination of cuts? Can you smell the grill? Sounds weird, right?
<META>
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1 wookiecookie
2 hey y'all
3 forgiveness please
4 he loved hamburgers
5 you know what
6 i do too
7 does it matter
8 oh my goodness
9 posted by
10 no comments
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wookiecookie,hey y'all,forgiveness please,he loved hamburgers,you know what,i do too,does it matter,oh my goodness,posted by,no comments,pork,i love pork,1 comment,chicken chasseur,hello everyone,enjoy,pasta and eggs,1 tbsp water,tt kosher salt,4 oz peas
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WookieCookie | kangskorner.blogspot.com Reviews

https://kangskorner.blogspot.com

Thursday, December 25, 2008. I'll Gladly Pay You Next Tuesday for a Hamburger Today. Si, I know. I have been gone too long. Let me ask everyone this; does anyone else get lazy blogging. It happened to me! I will try my best to blog more frequently. So the topic heading may sound peculiar. Remember Popeye's friend, wimpy? I can't think of anything more desirable at any given time of the year, than a hot, juicy burger, no? Which is the best combination of cuts? Can you smell the grill? Sounds weird, right?

INTERNAL PAGES

kangskorner.blogspot.com kangskorner.blogspot.com
1

WookieCookie: Pommes Dauphinois

http://kangskorner.blogspot.com/2008/06/pommes-dauphinois.html

Friday, June 13, 2008. Here's a tasty recipe for Pommes Dauphinois. Enjoy! Pommes Dauphinois – Potatoes au Gratin. 2 each Russet potatoes. 2 oz Gruyère cheese, grated. 1 Prepare an aluminum pie tin or other baking dish by lightly crushing the garlic clove and rubbing around the inside of the dish. Smear the butter all around the dish. 2 Peel and thinly slice potatoes and place directly in cream. Do not rinse away the starch by soaking in water. Subscribe to: Post Comments (Atom). View my complete profile.

2

WookieCookie: July 2008

http://kangskorner.blogspot.com/2008_07_01_archive.html

Monday, July 28, 2008. I'm sorry for the belated post. I have been busy like a bee and have been unable to update. I'm glad you came back for more! And what a day to come back! Chicken.everyone loves chicken, no? I swear, even vegetarians will sneak a little taste or too. Chicken is such a versatile ingredient/food. Almost every nation/country, town, people, will have a special way of making chicken. IT"S THAT GOOD. Well, what is the best utilization of chicken? White meat/Dark meat. Which is which?

3

WookieCookie: I'll Gladly Pay You Next Tuesday for a Hamburger Today

http://kangskorner.blogspot.com/2008/12/ill-gladly-pay-you-next-tuesday-for.html

Thursday, December 25, 2008. I'll Gladly Pay You Next Tuesday for a Hamburger Today. Si, I know. I have been gone too long. Let me ask everyone this; does anyone else get lazy blogging. It happened to me! I will try my best to blog more frequently. So the topic heading may sound peculiar. Remember Popeye's friend, wimpy? I can't think of anything more desirable at any given time of the year, than a hot, juicy burger, no? Which is the best combination of cuts? Can you smell the grill?

4

WookieCookie: Pork

http://kangskorner.blogspot.com/2008/08/pork.html

Tuesday, August 5, 2008. Sounds weird, right? But, it's true! Can you believe where civilization would be if there was no pork? With the word bacon, I leave you. Recipes to come.on what else? Wook, just to let you know, I was in NYC this past weekend and a good friend of mine, who also happens to be Jewish, is a HUGE pork fanatic and hosted a whole-pig barbeque at his house in Queens. Thus the thesis - Pork overcomes the insurmountable obstacle: religion. August 13, 2008 at 12:08 PM.

5

WookieCookie: June 2008

http://kangskorner.blogspot.com/2008_06_01_archive.html

Saturday, June 28, 2008. The two don't go together.or do they? Funny how people may love one and hate the other.however, eggs are a critical ingredient when making fresh pasta. I have grown to love pasta over the years. Yes, you may think.is he crazy? Maybebut let me tell ya, I grew up with nasty pasta and nasty pasta sauce. They did a fantastic job flipping their eggs in the pan. Then on to PASTA. In class, I discussed the differences between fresh pasta and commerically made pasta. I also explained...

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WookieCookie

Thursday, December 25, 2008. I'll Gladly Pay You Next Tuesday for a Hamburger Today. Si, I know. I have been gone too long. Let me ask everyone this; does anyone else get lazy blogging. It happened to me! I will try my best to blog more frequently. So the topic heading may sound peculiar. Remember Popeye's friend, wimpy? I can't think of anything more desirable at any given time of the year, than a hot, juicy burger, no? Which is the best combination of cuts? Can you smell the grill? Sounds weird, right?

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