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Life As It Goes...

Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Wednesday, November 16, 2011. Some love to cook, some are compelled to cook, some are lazy to cook. So tell me, which category do you fall in? So dear friends.cook with LOVE and SINCERITY, and you'll find satisfaction in your soul just by looking at your loved ones enjoying the food you cook. :-). Labels: Expression of Emotion. Friday, November 11, 2011. Kuih Cara Berlauk Daging. Labels: Food Food Food. Wednesday, November 9, 2011.

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Life As It Goes... | kasturi-idaman.blogspot.com Reviews

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Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Wednesday, November 16, 2011. Some love to cook, some are compelled to cook, some are lazy to cook. So tell me, which category do you fall in? So dear friends.cook with LOVE and SINCERITY, and you'll find satisfaction in your soul just by looking at your loved ones enjoying the food you cook. :-). Labels: Expression of Emotion. Friday, November 11, 2011. Kuih Cara Berlauk Daging. Labels: Food Food Food. Wednesday, November 9, 2011.

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cooking with love,posted by,sapphire,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,food for soul,kuih cara,kuih cara manis,hujan rahmat,labels daily routine,jar of hearts,revival,labels family affair,hehehe,briza kh

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Life As It Goes... | kasturi-idaman.blogspot.com Reviews

https://kasturi-idaman.blogspot.com

Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Wednesday, November 16, 2011. Some love to cook, some are compelled to cook, some are lazy to cook. So tell me, which category do you fall in? So dear friends.cook with LOVE and SINCERITY, and you'll find satisfaction in your soul just by looking at your loved ones enjoying the food you cook. :-). Labels: Expression of Emotion. Friday, November 11, 2011. Kuih Cara Berlauk Daging. Labels: Food Food Food. Wednesday, November 9, 2011.

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kasturi-idaman.blogspot.com

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Life As It Goes...: July 2011

http://www.kasturi-idaman.blogspot.com/2011_07_01_archive.html

Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Wednesday, July 27, 2011. Jaundice.go away from my nephew! Mak Tok woke him up and bathed him. My.he's such a strong little boy, when my mom put him in his long-bath, he was standing on his feet and walking! I remember to ask the doctor to check on his temperature. Just a little bit more than the usual, but doctor said he's okay. He didn't throw tantrums at the clinic. Hahaha.gosh.so this is how it feels to have a baby eh? My baby...

2

Life As It Goes...: Cooking With Love

http://www.kasturi-idaman.blogspot.com/2011/11/cooking-with-love.html

Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Wednesday, November 16, 2011. Some love to cook, some are compelled to cook, some are lazy to cook. So tell me, which category do you fall in? So dear friends.cook with LOVE and SINCERITY, and you'll find satisfaction in your soul just by looking at your loved ones enjoying the food you cook. :-). Labels: Expression of Emotion. Subscribe to: Post Comments (Atom). Simplicity is the essence of a simple and less-stress life.

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Life As It Goes...: Revival

http://www.kasturi-idaman.blogspot.com/2011/11/revival.html

Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Wednesday, November 9, 2011. Hello again everyone. I feel like it has been too long I've abandoned this blog of mine. Knowing that my aunt has started her own blog, I am pulled towards reviving my own. So, here goes. from today onwards, I will try to spend time uploading entries to this so-called brand new blog of mine. I want to share my daily experiences with my friends.(ada ke kawan2? Subscribe to: Post Comments (Atom).

4

Life As It Goes...: June 2011

http://www.kasturi-idaman.blogspot.com/2011_06_01_archive.html

Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Sunday, June 26, 2011. Time moves almost as fast as the light. Oh well, in a split second, beyond realization, the elysium moment of mine has gone past. A week has passed. Things resume to normal routine and at the usual pace. The meet, the moment together was a glimpse. I wish I could turn back time so that I could recur the experience. Why does time run too fast? Tuesday, June 21, 2011. Wednesday, June 15, 2011. It took patience...

5

Life As It Goes...: Jaundice...go away from my nephew!

http://www.kasturi-idaman.blogspot.com/2011/07/jaundicego-away-from-my-nephew.html

Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Wednesday, July 27, 2011. Jaundice.go away from my nephew! Mak Tok woke him up and bathed him. My.he's such a strong little boy, when my mom put him in his long-bath, he was standing on his feet and walking! I remember to ask the doctor to check on his temperature. Just a little bit more than the usual, but doctor said he's okay. He didn't throw tantrums at the clinic. Hahaha.gosh.so this is how it feels to have a baby eh?

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izaloma.blogspot.com

Zalekha Luvs Cooking: January 2015

http://izaloma.blogspot.com/2015_01_01_archive.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Thursday, January 29, 2015. Asam Pedas Ikan Siakap. Seekor ikan siakap yang dibasuh bersih - potong 4 (boleh juga guna ikan lain). 3 senduk nasi penuh lada yang diblender halus *(lada kering - direbus kemudian diblender). 10 ulas bawang merah - diblender halus*. 3 ulas bawang putih diblender halus*. 1 inci kunyi hidup - diblender halus*. 1 inci halia - diblender halus*. So saya ...

izaloma.blogspot.com

Zalekha Luvs Cooking: Petai Masak Santan Dengan Ikan Bilis

http://izaloma.blogspot.com/2015/07/petai-masak-santan-dengan-ikan-bilis.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Tuesday, July 28, 2015. Petai Masak Santan Dengan Ikan Bilis. Petai Masak Santan Dengan Ikan Bilis. 4 atau 5 papan petai di buang kulit dan bersihkan. 1 gemgam ikan bilis bersihkan - di renyah (di tumbuk kasar tak perlu halus). 10 - 12 biji cili padi - ditumbuk kasar (nak pedas sila tambah). 2 labu bawang besar - dihiris nipis (sebahagian di tumbuk kasar). 250 ml pati santan.

izaloma.blogspot.com

Zalekha Luvs Cooking: February 2015

http://izaloma.blogspot.com/2015_02_01_archive.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Thursday, February 26, 2015. Limau Manis Masam Pedas.sedap uolls. Limau mendarain - 4 biji di kupas kulit dan buang urat2nya. 3 batang cili padi hijau - dihiris. 1 batang cili padi merah - dihiris. 2 sudu gula pasir. 1/2 camca teh garam. 2-3 sudu teh jus limau kasturi. Cara: Gaulkan semua bahan dan sedia untuk dimakan kalau sejuk dlm fridge lg sedap. Wednesday, February 25, 2015.

izaloma.blogspot.com

Zalekha Luvs Cooking: Ayam Szechuan Dengan Gajus

http://izaloma.blogspot.com/2015/07/ayam-szechuan-dengan-gajus.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Sunday, July 12, 2015. Ayam Szechuan Dengan Gajus. Bersiaran sekali lagi di petang Ahad ini saya nak kongsikan resepi Ayam Szechuan dengan Gajus.resepi berasal dari daerah Szechuan, Cina Selatan ini memang sedap dan ramai yang menyukainya.saya juga pernah memasukkan resepi Ayam Szechuan di blog sebelum ini dengan gaya yang berlainan sedikit sila klik DISINI. 2 Baki minyak tadi t...

izaloma.blogspot.com

Zalekha Luvs Cooking: Biskut Dahlia..esok nak raya..

http://izaloma.blogspot.com/2015/07/biskut-dahliaesok-nak-raya.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Thursday, July 16, 2015. Biskut Dahlia.esok nak raya. 300 g mentega (saya guna buttercup aje). 4 sudu makan susu pekat manis. 1 camca teh esen vanilla. 250 g tepung gandum *. 100 g tepung jagung *. 200 g tepung kastard * (bahan bertanda * diayak). Chocolate chip atau ceri merah - dipotong kecil untuk hiasan. Subscribe to: Post Comments (Atom). Petai Masak Santan Dengan Ikan Bilis.

izaloma.blogspot.com

Zalekha Luvs Cooking: May 2015

http://izaloma.blogspot.com/2015_05_01_archive.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Tuesday, May 26, 2015. Kueh Tiram Sira Pedas. 3 cwn tepung gandum,*. 1/2 cwn tepung beras,*. 3/4 cwn minyak masak,*. 1 bj telur,*. 1/2 sdk garam,*. 1/2 cwn tepung ubi( dicampurkan dgn minyak 5 sdb ) untuk olesan. 1 Campurkan semua bahan bertanda (*) ramas ramaskan kemudian masukkan air sedikit demi sedikit,hingga membentuk doh yang sedikit keras dari doh karipap,. Bahagikan doh ...

izaloma.blogspot.com

Zalekha Luvs Cooking: Udang Masak Butter..lemak berkrim sedap uolls..

http://izaloma.blogspot.com/2015/07/udang-masak-butterlemak-berkrim-sedap.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Sunday, July 12, 2015. Udang Masak Butter.lemak berkrim sedap uolls. Oklah kita terus lihat resepi yang saya masak hari Jumaat lepas.sedap tau kawan2 lemak berkrim.hingga menjilat jari.cewahhhh promosi nyer kemain lagi.tapi kalau tak caya buat tau memang sedap pun. 12-15 ekor udang sederhana - (dibuang kulit tinggalkan ekor sahaja). 2 sudu makan butter. 5 batang cili padi dihiris.

izaloma.blogspot.com

Zalekha Luvs Cooking: June 2015

http://izaloma.blogspot.com/2015_06_01_archive.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Monday, June 29, 2015. Upma Rawa - Masakan Berasal dari India Selatan. 2 cawan tepung suji @ semolina. 4 1/2 cawan air. 2 labu bawang besar - di dadu halus. 1 inci halia - di cincang. 3 batang lada hijau dihiris. 1 sudu makan - halba tumis (campuran halba, biji sawi, jintan putih/halus -beli di kedai india). 2 tangkai - daun kari. 2 sudu makan gula. 1/2 cawan gajus yang digoreng.

izaloma.blogspot.com

Zalekha Luvs Cooking: Udang Goreng Cheese...

http://izaloma.blogspot.com/2013/05/udang-goreng-cheese.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Tuesday, May 28, 2013. Asik ler bercerita bab nk mengemuzzz kan body ekk kita stop dolu sebab nak kongsi gan kawan2 semua satu lagi resepi ala2 utk mengemuks kan juga nie tapi memang sedap dan sangat disukai oleh anak2 buah saya terutamanya Sara, Aina dan Iqin dan yang lain2 pun termasuklah mak j pun suka gak.hehehe.ok teruslah kita tengok resepi mudah di bawah ini ok. 3 Dalam k...

izaloma.blogspot.com

Zalekha Luvs Cooking: November 2014

http://izaloma.blogspot.com/2014_11_01_archive.html

Masakan Yang Lahir Dari Sentuhan Rasa Kasih Sayang Buat Insan-Insan Yang Menyayangi Diriku Ini. Masakan yang mudah lagi sempoi. Tuesday, November 25, 2014. Wednesday, November 5, 2014. Sambal Cili Padi Bilis Goreng. Sambal Cili Padi Bilis Goreng. 20 tangkai cili padi hijau. 10 tangkai cili padi merah thai - (yang ini pedas). Segemgam ikan bilis (gemgam tangan saya nie besar so agak banyaklah). 1 labu bawang besar - dihiris. Sedikit minyak untuk mengoreng. 2 Tumbukkan kesemua bahan agak kasar tak perlu sa...

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Life As It Goes...

Life As It Goes. Cook, Eat, Pray, Love and Live Life. with all your heart. Wednesday, November 16, 2011. Some love to cook, some are compelled to cook, some are lazy to cook. So tell me, which category do you fall in? So dear friends.cook with LOVE and SINCERITY, and you'll find satisfaction in your soul just by looking at your loved ones enjoying the food you cook. :-). Labels: Expression of Emotion. Friday, November 11, 2011. Kuih Cara Berlauk Daging. Labels: Food Food Food. Wednesday, November 9, 2011.

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