kdkeeler.blogspot.com
i don't like sweets: June 2011
http://kdkeeler.blogspot.com/2011_06_01_archive.html
I don't like sweets. Cancer survivor turned oncology nurse. Planning a wedding to a pretty cool guy. Avid water drinker and junk food eater. View my complete profile. Thursday, June 30, 2011. My mom and I definitely enjoy shopping at Findlay Market. We went again today to buy chicken wings for the 4th of July party we are hosting. And I could have kicked myself for forgetting my camera. I didn't even have my phone! There were so many interesting things happening today at Findlay Market. But the best part?
kdkeeler.blogspot.com
i don't like sweets: September 2011
http://kdkeeler.blogspot.com/2011_09_01_archive.html
I don't like sweets. Cancer survivor turned oncology nurse. Planning a wedding to a pretty cool guy. Avid water drinker and junk food eater. View my complete profile. Thursday, September 29, 2011. I wish more people still wore hats like these on a regular basis:. Around the dinner table. At my birthday dinner we had a fantastic and blog-worthy conversation. David said he would love to go to a Second Baptist Church (WHAT! He wants to check out a black, gospel singing and praising and worshipping church.
beguilingbites.blogspot.com
Beguiling Bites with Barricks: Chipotle Turkey Chili
http://beguilingbites.blogspot.com/2013/04/chipotle-turkey-chili.html
Beguiling Bites with Barricks. Through the Looking Glass. You're Full of Crafts. Sunday, April 21, 2013. So apparantly I really SUCK. At keeping up with bl SUCK. At cooking too. Haha. We haven't been doing much cooking. Eating go to meals (what I keep in the freezer and grilling). But this is a good one! Ogging. Buuuut in my defense.I really. Usually I'm not one for turkey, but this is delicious. A little spicy and very filling. It would also be tasty with chicken instead. At least amongst those who cook?
beguilingbites.blogspot.com
Beguiling Bites with Barricks: December 2011
http://beguilingbites.blogspot.com/2011_12_01_archive.html
Beguiling Bites with Barricks. Through the Looking Glass. You're Full of Crafts. Friday, December 9, 2011. Hangs thick in the air of the Barrick household. Pinterest. Let me down. :-(. I tried a potato soup recipe that sounded delish, but alas, I ended up throwing it all out. Matt was a sweetie about it tho, I was putting some things in the fridge, and he had taken his first bite, and I asked: How is it? He said: It's good, just a little too onion-y. I took a bite.and promptly spit it back out.
beguilingbites.blogspot.com
Beguiling Bites with Barricks: Photography
http://beguilingbites.blogspot.com/2011/07/photography.html
Beguiling Bites with Barricks. Through the Looking Glass. You're Full of Crafts. Sunday, July 31, 2011. This was taken from my phone on the Ohio River. In photoshop, I added a layer, then applied "Linear Burn". Here are some pictures that I have taken, and some tutorials I have found to be fantastic! This is my first attempt at photoshop. Not fantastic, but not too shabby either. Life on the Farm (Coming soon! She has great tutorials and tips on composition. 31 Days to a Better Photo. This blog is great!
beguilingbites.blogspot.com
Beguiling Bites with Barricks: Pasta With Pesto Cream Sauce
http://beguilingbites.blogspot.com/2013/03/pasta-with-pesto-cream-sauce.html
Beguiling Bites with Barricks. Through the Looking Glass. You're Full of Crafts. Thursday, March 7, 2013. Pasta With Pesto Cream Sauce. As it seems to be par for the course, since I've been back blogging. I changed up this recipe a bit.But NOT. And it was mostly with the pesto sauce. Traditional pesto is made with basil. HOWEVER. It is out of season, and basil is SUPER. Expensive. An acceptable alternative is to use spinach instead. So that is what happened. So let's get started! Firstly, The Crew. Top w...
beguilingbites.blogspot.com
Beguiling Bites with Barricks: March 2013
http://beguilingbites.blogspot.com/2013_03_01_archive.html
Beguiling Bites with Barricks. Through the Looking Glass. You're Full of Crafts. Saturday, March 9, 2013. Stuffed Shells with Meaty Tomato Sauce. Hi, I'm Kate, and I have a serious problem changing up recipes, when I supposed to be blogging about said recipes. Hi Kate) (that's what you're supposed to say). Again, I've changed it. But I've only left out two ingredients, because I didn't have them (imagine I said that in a whiney, self-justifying voice). Let's get down to business. Once they are JUST.
beguilingbites.blogspot.com
Beguiling Bites with Barricks: April 2013
http://beguilingbites.blogspot.com/2013_04_01_archive.html
Beguiling Bites with Barricks. Through the Looking Glass. You're Full of Crafts. Sunday, April 21, 2013. So apparantly I really SUCK. At keeping up with bl SUCK. At cooking too. Haha. We haven't been doing much cooking. Eating go to meals (what I keep in the freezer and grilling). But this is a good one! Ogging. Buuuut in my defense.I really. Usually I'm not one for turkey, but this is delicious. A little spicy and very filling. It would also be tasty with chicken instead. At least amongst those who cook?
beguilingbites.blogspot.com
Beguiling Bites with Barricks: Parmesan Garlic & Monterey Jack Stuffed Chicken
http://beguilingbites.blogspot.com/2013/02/parmesan-garlic-monterey-jack-stuffed.html
Beguiling Bites with Barricks. Through the Looking Glass. You're Full of Crafts. Sunday, February 24, 2013. Parmesan Garlic and Monterey Jack Stuffed Chicken. Now, after reading the last post, you may think that TheIttyBitty napped! That is not the case. So I washed the three dishes that I had.and here we are. So, I decided to take this opportunity to blog. As is the norm, the Parm Chicken was a success for TheHubby. He told me: I could * Literally. Eat this every day. What a goober. 1/2 C Olive Oil.
beguilingbites.blogspot.com
Beguiling Bites with Barricks: November 2011
http://beguilingbites.blogspot.com/2011_11_01_archive.html
Beguiling Bites with Barricks. Through the Looking Glass. You're Full of Crafts. Wednesday, November 23, 2011. Cheesy Broccoli and Potato Casserole. Another side dish I prepared for Thanksgiving, I used the crock pot. As it was super easy, I threw the ingredients in and forgot about them! I got the recipe out of: Busy People's Slow Cooker Recipe Book. It is one of my favorite cook books, as it is all crock pot recipes, which is nice to come home to after 12 hour shifts at the hospital! Oh yes, 6am :-(.
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