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City Girl, Country Life: March 2015
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City Girl, Country Life. Thursday, March 26, 2015. Canning Cookbook- Pepper Steak. Canning food at home is a HUGELY popular trend right now. People want to control what's in their food. They want to keep chemicals out and nutrition in. Growing our own food and knowing where it comes from when we buy it is very important. Of course, once we get it home we need away to preserve it, and canning is just one way to do so. But that's when the meal in a jar thing comes in handy. Need a quick lunch? Today we are...
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