receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS
http://receiptforsuccess.blogspot.com/2011/01/pesto-chicken-salad-ingredientsservings.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Thursday, January 13, 2011. 1/2 cup low-fat mayonnaise. 1/3 cup plain fat-free yogurt. 1/3 cup pesto sauce. 1 1/2 tablespoons fresh lemon juice. 1/2 teaspoon black pepper. 4 cups cubed rotisserie- cooked boneless skinless chicken breasts. 1 cup diced celery. Walnuts, to your taste. 1 (1 lb) focaccia bread, cut in half horizontally, toasted, and cut into 20 slices. 10 romaine lettuce leaves. Keepin' up with the joneses.
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS: June 2011
http://receiptforsuccess.blogspot.com/2011_06_01_archive.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Wednesday, June 01, 2011. Homemade Stove Top Stuffing (makes enough for 1 recipe of tuna patties below). 2 c bread (homemade, of course), cubed. 1 t parsley flakes. 1 t chicken bouillon granules. 1 T dried onion flakes. 1 T dried celery flakes. Toss all ingredients together in a bowl (or ziploc if you're not going to use immediately.). Tuna Patties (Single Recipe). 1 can light tuna in water, drained well. View my comple...
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS: August 2006
http://receiptforsuccess.blogspot.com/2006_08_01_archive.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Saturday, August 12, 2006. These are a nice change from regular sausage balls. 2 c bisquick baking mix. 3/4-1 c chopped pecans. 8 oz chopped dates. Mix sausage and bisquick well mix in nuts and dates. form in 1" balls and bake at 350 for 20 minutes. 1 8 oz pkg cream cheese. 2 T orange juice concentrate, thawed. Zest of one orange. 1/4 c finely chopped pecans. 1/4 c finely chopped cranberries (Craisins). I am always misp...
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS: December 2008
http://receiptforsuccess.blogspot.com/2008_12_01_archive.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Saturday, December 27, 2008. Cream Of Anything Soup. 3 tablespoons all-purpose flour. 1/2 cup low sodium chicken broth. 1/2 cup low-fat or fat free milk. Salt and pepper to taste. Use in casseroles in place of condensed cream soups. Can be varied by using vegetable broth, sauteéd chopped celery, celery seed, or sauteéd chopped mushrooms. Thursday, December 18, 2008. Flavorful homemade yellow rice recipe. 1 1/2 cups rice.
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS: February 2012
http://receiptforsuccess.blogspot.com/2012_02_01_archive.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Saturday, February 11, 2012. Italian Rigatoni and Spinach Chicken. 3 c cooked chicken. 2 T olive oil. 1 can Italian tomatoes. 2 c dry pasta (I used elbow macaroni). 9 oz frozen spinach, thawed and pressed) - I only had fresh, so I used that. 1 pkg Philly Cooking Creme onion and chive - I only had cream cheese, so I used it. 1 t garlic powder and 1 t onion powder - I added this since I used the plain cream cheese.
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS: March 2009
http://receiptforsuccess.blogspot.com/2009_03_01_archive.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Thursday, March 26, 2009. 10 slices dry bread. Maple flavor syrup, honey or jam for topping. Beat eggs, milk, sugar, salt and cinnamon in a flat bowl. Dip bread in egg mixture, coating both sides. Melt butter or oil in skillet over medium heat. Cook bread until browned on both sides. Serve with toppings. Subscribe to: Posts (Atom). Keepin' up with the joneses. How I should Respond. View my complete profile.
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS: October 2010
http://receiptforsuccess.blogspot.com/2010_10_01_archive.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Saturday, October 09, 2010. There are several things that are amazing about this pudding :. It is easy to make (use your blender). It is good for you (no added sweeteners, only natural ingredients). It tastes wonderful (rich and creamy). It doesn't cost alot (only about 40 cents per serving). 1 banana per serving. 1 t cocoa per serving. Mix together in blender until smooth. Subscribe to: Posts (Atom).
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS: July 2012
http://receiptforsuccess.blogspot.com/2012_07_01_archive.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Monday, July 09, 2012. I have been making it for several years, and I usually use it in my homemade Crockpot Lasagna. 8 oz cream cheese 2 cloves garlic, pressed 1/2 c butter 1 c milk 1 c Parmesan melt cream cheese, butter over low heat and add garlic to pan. Slowly stir in milk; cook til thickened. Add Parmesan and cook til cheese loses its stringiness. Subscribe to: Posts (Atom). Keepin' up with the joneses.
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS
http://receiptforsuccess.blogspot.com/2012/02/italian-rigatoni-and-spinach-chicken-3.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Saturday, February 11, 2012. Italian Rigatoni and Spinach Chicken. 3 c cooked chicken. 2 T olive oil. 1 can Italian tomatoes. 2 c dry pasta (I used elbow macaroni). 9 oz frozen spinach, thawed and pressed) - I only had fresh, so I used that. 1 pkg Philly Cooking Creme onion and chive - I only had cream cheese, so I used it. 1 t garlic powder and 1 t onion powder - I added this since I used the plain cream cheese.
receiptforsuccess.blogspot.com
RECEIPT FOR SUCCESS: December 2010
http://receiptforsuccess.blogspot.com/2010_12_01_archive.html
A cooking blog with recipes for various foods I enjoy making and sharing with others. Tuesday, December 14, 2010. Cocoa Peanut Butter Fudge. You have had cocoa fudge, and you may have had peanut butter fudge. But here is the marriage of these two recipes, for a delightful result! Similar to a Reese cup, but much easier to make! They used to serve a similar recipe in my grammar school lunchroom, which is what started my search for this recipe. Not exactly the same, but very similar. How I should Respond.