kels-kitchen.blogspot.com
Kel's KitchenA journey to truly loving food...
http://kels-kitchen.blogspot.com/
A journey to truly loving food...
http://kels-kitchen.blogspot.com/
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Kel's Kitchen | kels-kitchen.blogspot.com Reviews
https://kels-kitchen.blogspot.com
A journey to truly loving food...
kels-kitchen.blogspot.com
Kel's Kitchen: Recie Links...
http://kels-kitchen.blogspot.com/2010/11/recie-links.html
A journey to truly loving food. Monday, November 15, 2010. And a page I wish I'd had when I started down this path: 50 GF Foods You Can Eat Today! And two recipes I want to try:. Ooey Gooey Mozzarella Cheese Sticks. And an adaptation of Pioneer Woman's. Oh and given my recent fascination with Apple Betty, I want to try Apple Crisp. Subscribe to: Post Comments (Atom). There was an error in this gadget. Product Review: Italian Bread. The house smells so good. A taste of Fall. View my complete profile.
Kel's Kitchen: The house smells so good...
http://kels-kitchen.blogspot.com/2010/11/house-smells-so-good.html
A journey to truly loving food. Saturday, November 6, 2010. The house smells so good. It's cold up here in MD today and I feel like dookey.so onto the stove went:. Bacon grease left over from breakfast. 2lg spoonfuls of chopped garlic. I let that that cook on med-high for 10 or so minutes, until it was a nice clearish light brown (wish I'd had shrooms and celery). To that mixture I added:. 1 can gf beef broth. 1c cheap Cabernet wine. 2 lg bay leaves. A large shake of Italian seasonings from Penzey's.
Kel's Kitchen: A taste of Fall
http://kels-kitchen.blogspot.com/2010/11/taste-of-fall.html
A journey to truly loving food. Wednesday, November 3, 2010. A taste of Fall. I was cooking for one tonight so I could play with my food. In a well seasoned 6"cast iron fry pan I tossed 1/2 an apple. Sliced, a palmful of raisins. And a palmful of craisins. I heated the pan and then added a salted and peppered pork chop. After it was browned I added some gf chicken broth. And let it simmer. In another small pan I boiled salted water and added thinly sliced cabbage. And a lot of pepper. A taste of Fall.
Kel's Kitchen: Product Review: Italian Bread
http://kels-kitchen.blogspot.com/2010/11/product-review-italian-bread.html
A journey to truly loving food. Monday, November 8, 2010. Product Review: Italian Bread. Wow, I set this to rise on Saturday morning as I started my stew. By 6pm it didn't look like much, just a tiny lump of dough. It looked smaller than a sub roll. But that's ok - perfect for me even. I didn't need to bake a whole baguette. However the bread was delightful. I have 2 more loaves that came in the pack and look forward to baking them next weekend to go with my vegetable soup. Product Review: Italian Bread.
Kel's Kitchen: *&^% !!!!
http://kels-kitchen.blogspot.com/2010/10/blog-post.html
A journey to truly loving food. Monday, October 25, 2010. I've been pretty good at reading labels - before I buy anything. But for a recent event I picked up these:. And today happened to look at the ingredients:. Who'da thunk chocolate would have wheat in it! I'll look better next time! Subscribe to: Post Comments (Atom). There was an error in this gadget. Cheated w. Comfort Food. Mexicana Miscellanea (not really). Pork Chops and Applesauceeeee. View my complete profile.
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Warning – Graphical Content | To The Womb & Back
https://tothewomb.wordpress.com/2010/10/18/warning-graphical-content
To The Womb and Back. One Woman's Quest to Have a Baby. Welcome to my blog…really glad to have you here! Here I chronicle my journey to have a child. I am writing it to remind myself of the details of the journey, to solicit support and to hopefully provide support to others on a similar journey. Some of the content may be graphic and probably too much information, so be warned and read at your own risk🙂. Babymaking Hormones Just Fine. Oct 20, 2010. Oct 20, 2010. Oct 20, 2010. Oct 20, 2010. Oct 21, 2010.
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kels-in-color (kelsey bishop) - DeviantArt
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Blogue de kels-karie150 - La Musiiquuuee ser NOtree Viiiee ET Ouiii - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. La Musiiquuuee ser NOtree Viiiee ET Ouiii. 9834; Saluee la gang . On fou ste bloque lah parce quon naiimmee écouter dla ZIQUE - ( Musique ) ♪ . On lah fais en tent que meilleure amie! Pie si vous avez des idées de tunes écrit nous ler! Laiissser des commzzz . Xxxxxxxxxxxxxxxxxxxxxxx - ♪ ♪ ♪ ♪. SI VOUS AVIEZ DES IDÉES DE MUSIQUE , ÉSIITEZ PAS A NOUS LES DIRES! Drumondville et St - Madelaine. Mise à jour :. Abonne-toi à mon blog! Ajouter cette vidéo à mon blogue.
Kels-Kat (Kelsea) - DeviantArt
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Being 14 and over 200lbs.
Being 14 and over 200lbs. Thursday, June 28, 2012. Ive lost 6 pounds and wrking for more i push myself. And i workout i try everything and im pkay with 6 pounds. I know that i am trying and that trying is all that matters. I eat less i work more and honestly im starting to be happy with. My body i dont worry about how i look anymore if i dont. Wear makeup when i go out i dont care. I dont care what people think of me anymore. I am happy with how i a and loosing weight is. My freshman year about. So i got...
Saol i nGaillimh
Life in Galway - Five months studying in Ireland at NUI Galway and travelling around the country. Wednesday, March 7, 2012. Dingle Peninsula in County Kerry! Some of the many trees that have been brought into Coole Park. So as I am getting ready for a weekend trip to Northern Ireland with our the UP-WU group, I figured it was about time to update the blog from our last trip, which was two weeks ago. The initials of W.B. Yeats and Sean O'Casey. One last picture of Coole before we head over to the castle.
Kel's Kitchen
A journey to truly loving food. Sunday, July 24, 2011. My favorite summer meal. The joke going around DC this week is "the devil called and wants his weather back" so I figured it's time to update this blog with my favorite summer meal. I think this began as a leftovers meal but I now do all the prep either the night before (when I'm already heating up the kitchen), use leftovers and/or do the prep early in the morning before it gets too hot. Etc red onion, grape tomato, zucchini, bean sprouts). By 6pm i...
Kel's Krafts
Monday, February 2, 2009. Mouse Notes" Altered Notebook. I made this "Mouse Notes" altered notebook for my friend Linda some time last year. She's a DisneyWorld nut like me, but she gets to go there far more often than I do. She's also the most organized person that I know when making her plans to visit the World. I thought this little notebook would help her with her organizing - not that she needs any help! Tuesday, December 9, 2008. The striped one is for Kate; the green one is for Cheryl. In 1989, I ...
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kels-photography (Kelly Grundy) - DeviantArt
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Kel's place
Friday, January 4, 2013. Up Side Down Persimmon Cake. I hope it is not too late to wish you a very happy New 2013! I had been quite busy with my work during 2012, though working from home mostly, it really eaten up times, on top of that, I had been travelling for projects often too. I have been craving for desserts or something sweet lately, with a few almost overiping persimmons in the fridge, I alter the recipe of up side down pineapple cake to this :). I gotta the original recipe from here. Also, sinc...
Sounds Good
Friday, May 23, 2014. Well here we go. I am obsessed with HGTV and Better Homes and Gardens. Ok I said it. They say admitting it is the first step to recovery. With the addition of Pinterest to my life, I have decided to brave an. Audacious undertaking. I am going to show you how to do 50 Pinterest inspired projects for under $50 each! I will personally be doing all of these projects myself so I am going to be taking this on over the course of the next year! For our first project.drum roll please. Tuesda...
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