veganinsuburbia.blogspot.com
Vegan in Suburbia: September 2011
http://veganinsuburbia.blogspot.com/2011_09_01_archive.html
Starting off as a teenage vegan amidst my Italian family while living in suburbia was not an easy feat. Twelve years of veganism later, and after five years of inhabiting the wonderful vegan-friendly city of Toronto, this lifestyle is second nature to me. This blog's content is always changing, so, whatever the topic, I hope you'll dig in and enjoy. Buon appetito! Thursday, September 8, 2011. Me, buying my first Toronto paper (which I have yet to read. Woops). The Toronto skyline by the Rogers Centre.
boldnherbaceous.wordpress.com
Mowin’ Down | Bold and Herbaceous
https://boldnherbaceous.wordpress.com/mowin-down
Just another WordPress.com site. Who Do I Think I Am? Here are some of my favourite places that specialize in veg. I like the Carrot because its just an awesome resource for vegetarians. They have a wholistic dispensary, vegetarian cafe and juice bar, and a kick ass website. And they are never chiny with the free samples. Address: 348 Danforth Avenue (Riverdale) 416.466.2129. Address: 460 Bloor St. W, 416 534 1294. Address: 30 Saint Andrew St., (416) 595-0327. Adress: 504 Adelaide St. (416) 777-2343.
torontoforbeginners.wordpress.com
Karimah Hudda | Toronto for beginners
https://torontoforbeginners.wordpress.com/author/karimahhudda
Skip to primary content. Skip to secondary content. Journeyvore: my original blog. Author Archives: Karimah Hudda. Just like being in South India (except we were in Missisauga). August 1, 2012. When I used to travel to South India for work, one of my favourite things to do was to get fresh, hot. Dosas (fermented rice/lentil crepes). Idlis (steamed rice cakes). For breakfast. Whether it was my perfectly comfortable three star hotel in Bangalore (the Richmond-highly recommend it) or a roadside shack,.
torontoforbeginners.wordpress.com
Cookies again! Kensington Market Bakery | Toronto for beginners
https://torontoforbeginners.wordpress.com/2012/07/12/cookies-again-kensington-market-bakery
Skip to primary content. Journeyvore: my original blog. July 12, 2012. So about a year ago I gave up eating most grains (except for quinoa. And the occasional guilt-laden spoon of rice. Dairy, and sugar. I still cheat once in a while but am pretty good ninety-something percent of the time. I’m not a huge cookie. Fanatic except at Christmas. Time, when I become the proud baker’s assistant to my Bavarian. Yet, I’ve found cookie-love in Toronto. I was so, so happy to discover that the Kensington Market.