photofoodrecipes.blogspot.com
World Cuisine with an Indian touch : NanKhatai: Indian Cookies
http://photofoodrecipes.blogspot.com/2008/03/nankhatai-indian-cookies.html
World Cuisine with an Indian touch. A photo jounal of food recipes by Vani Pippalla Akula. I am an avid cook, cooking gourmet dishes in a large variety of cuisines, with an indian touch. Most of my recipes are also low fat. Saturday, March 15, 2008. Preperation time: 20 mins and 5 hrs of soak time. Can also be refrigerated for a couple of weeks after mixing but baking time will vary. check after every 7 mins if u do that. Cooking time 15 - 20 mins. 2 cups allpurpose flour. 1/4 cup oilve oil.
photofoodrecipes.blogspot.com
World Cuisine with an Indian touch : February 2008
http://photofoodrecipes.blogspot.com/2008_02_01_archive.html
World Cuisine with an Indian touch. A photo jounal of food recipes by Vani Pippalla Akula. I am an avid cook, cooking gourmet dishes in a large variety of cuisines, with an indian touch. Most of my recipes are also low fat. Wednesday, February 20, 2008. I got this recipe from a korean friend while I was working at HGS (Human Genome Sciences) in Maryland. Once a month we would have cuisine from a different part of the world and it was a great way to taste new dishes and exchange recipes. Soy sauce 1/2 cup.
photofoodrecipes.blogspot.com
World Cuisine with an Indian touch : Korean Barbecue Chicken
http://photofoodrecipes.blogspot.com/2008/02/korean-barbecue-chicken.html
World Cuisine with an Indian touch. A photo jounal of food recipes by Vani Pippalla Akula. I am an avid cook, cooking gourmet dishes in a large variety of cuisines, with an indian touch. Most of my recipes are also low fat. Wednesday, February 20, 2008. I got this recipe from a korean friend while I was working at HGS (Human Genome Sciences) in Maryland. Once a month we would have cuisine from a different part of the world and it was a great way to taste new dishes and exchange recipes. Soy sauce 1/2 cup.
photofoodrecipes.blogspot.com
World Cuisine with an Indian touch : March 2008
http://photofoodrecipes.blogspot.com/2008_03_01_archive.html
World Cuisine with an Indian touch. A photo jounal of food recipes by Vani Pippalla Akula. I am an avid cook, cooking gourmet dishes in a large variety of cuisines, with an indian touch. Most of my recipes are also low fat. Saturday, March 15, 2008. Preperation time: 20 mins and 5 hrs of soak time. Can also be refrigerated for a couple of weeks after mixing but baking time will vary. check after every 7 mins if u do that. Cooking time 15 - 20 mins. 2 cups allpurpose flour. 1/4 cup oilve oil. This vegetab...
photofoodrecipes.blogspot.com
World Cuisine with an Indian touch : Avial or Vegetable Stew
http://photofoodrecipes.blogspot.com/2008/03/avial-or-vegetable-stew.html
World Cuisine with an Indian touch. A photo jounal of food recipes by Vani Pippalla Akula. I am an avid cook, cooking gourmet dishes in a large variety of cuisines, with an indian touch. Most of my recipes are also low fat. Sunday, March 2, 2008. Avial or Vegetable Stew. If you are from the upstate new york area the local store to shop at is Asian Market at Hanover square in Horseheads, 607-739-2330. Wegmans and Tops also carry a few of the dry pulses and spices but the vegetables are only available ...
photofoodrecipes.blogspot.com
World Cuisine with an Indian touch : Bajji or Fritters (vaamu aku, Paneer or any cheese or vegetable)
http://photofoodrecipes.blogspot.com/2008/02/bajji-or-fritters-vaamu-aku-paneer-or.html
World Cuisine with an Indian touch. A photo jounal of food recipes by Vani Pippalla Akula. I am an avid cook, cooking gourmet dishes in a large variety of cuisines, with an indian touch. Most of my recipes are also low fat. Sunday, February 17, 2008. Bajji or Fritters (vaamu aku, Paneer or any cheese or vegetable). 15 vammu aku or 15 slices of onion, potatoes or eggplant/aubergine sliced into thin circles. Paneer 1/2 block sliced thin or any cheese (mozarella, cheddar, provolone ). 1 tsp cummin seeds.
