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The Kilju LaboratoryA blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe.
http://kiljulab.blogspot.com/
A blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe.
http://kiljulab.blogspot.com/
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The Kilju Laboratory | kiljulab.blogspot.com Reviews
https://kiljulab.blogspot.com
A blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe.
kiljulab.blogspot.com
The Kilju Laboratory: Batch #4 - "Peach and Plum Extravaganza"
http://kiljulab.blogspot.com/2009/06/peach-and-plum-extravaganza.html
A blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe. Monday, June 15, 2009. Batch #4 - "Peach and Plum Extravaganza". 1,000kg dark syrup. 0,500kg white sugar. 0,125l lemon juice. 0,0325l DrinkIt Turbo Speed yeast. Posted by Kimmo Kiljunen. Subscribe to: Post Comments (Atom). First tastes of Fruity and Peach&Plum. Batch# 5 - Fruity Cock-Tail. Batch #4 - Peach and Plum Extravaganza.
The Kilju Laboratory: First tastes of Fruity and Peach&Plum
http://kiljulab.blogspot.com/2009/06/first-tastes-of-fruity-and-peach.html
A blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe. Friday, June 26, 2009. First tastes of Fruity and Peach&Plum. The first three batches have all been finished, and were thoroughly enjoyed by all. Posted by Kimmo Kiljunen. Subscribe to: Post Comments (Atom). First tastes of Fruity and Peach&Plum. Batch# 5 - Fruity Cock-Tail. Batch #4 - Peach and Plum Extravaganza. First tastes of pinja.
The Kilju Laboratory: Batch #2 - "Puolukkapäivät"
http://kiljulab.blogspot.com/2009/06/batch-2-puolukkapaivat.html
A blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe. Wednesday, June 3, 2009. Batch #2 - "Puolukkapäivät". Drinkit Turbo Speed yeast. Finally everything went into the fermentation vessel, this one of 10l capacity. Once again, even after adding the cold water, the result was too warm to introduce the yeast, so we set the pot out on the balcony to cool while we ate dinner. When we judg...Ja ab...
The Kilju Laboratory: Sometimes we fail
http://kiljulab.blogspot.com/2009/07/sometimes-we-fail.html
A blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe. Tuesday, July 28, 2009. We just poured a 9l batch down the drain because of mold in the fermentation vessel. Sometimes things just dont work out despite doing everything "right.". Posted by Kimmo Kiljunen. January 11, 2010 at 1:25 AM. Do you guys sterilize? If so, what do you use? No-rinse stuff, or simple bleach? April 10, 2013 at 3:38 PM.
The Kilju Laboratory: Batch# 5 - Fruity Cock-Tail
http://kiljulab.blogspot.com/2009/06/batch-5-fruity-cock-tail.html
A blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe. Tuesday, June 16, 2009. Batch# 5 - Fruity Cock-Tail. Pineapple - 1,415kg. Oranges - 0,910kg. Mango - 1,535kg. Sugar - 2,000kg. Drinkit Turbo Speed Yeast - 45ml. Water to bring total volume to 9l. Posted by Kimmo Kiljunen. Subscribe to: Post Comments (Atom). First tastes of Fruity and Peach&Plum. Batch# 5 - Fruity Cock-Tail.
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Kilju
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The Kilju Laboratory
A blog following the misadventures of two guys experimenting in the making of the traditional Finnish alcoholic beverage kijlu, and their quest for the perfect recipe. Tuesday, July 28, 2009. We just poured a 9l batch down the drain because of mold in the fermentation vessel. Sometimes things just dont work out despite doing everything "right.". Posted by Kimmo Kiljunen. Links to this post. Friday, June 26, 2009. First tastes of Fruity and Peach&Plum. Peach and plum is still way too cloudy to properly en...
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Kiljunator (Ilkka Särkiniemi) - DeviantArt
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