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Kitchen Fancies – old manuscripts, new ideas | kitchenfancies.wordpress.com Reviews
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old manuscripts, new ideas
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July 2016 – Kitchen Fancies
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Old manuscripts, new ideas. July 8, 2016. I was very excited to see that Cooking the Archive made snow cream. This week (Mary Hookes, 1680). I’ve previously. Thought about the similarities between Hannah Woolley’s recipe and Margaret Cavendish’s. So it was great to see what snow cream actually looks like–and to learn about similar recipes! I’ll be keeping an eye out for snow cream/ice cream recipes when I’m in London. You Can’t Always Get What You Want: Reflections on the Archive. Ready for this Jelly.
September 2016 – Kitchen Fancies
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Old manuscripts, new ideas. Ready for this Jelly. September 25, 2016. October 2, 2016. Dispatches from the archive. It’s easy to assume, then, that early modern cooking was just as unfamiliar and weird as the remedies are. But I’ve found that’s often not the case. The majority of food recipes look a lot like their contemporary equivalents, especially the desserts. Early moderns figured out pretty quickly that sugar was. Like Elizabeth Sloane’s 1711 “To make Jam of Raspberries.”. BL Add MS 29739. Lime zes...
Kitchen Fancies – Page 2 – old manuscripts, new ideas
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Old manuscripts, new ideas. Pumpion Pie: A Study in Colonial Encounters. December 15, 2015. October 2, 2016. Being Anachronistic: Chicken Soup. November 17, 2015. October 2, 2016. August 22, 2015. October 2, 2016. Of Knowledge, Labors Lost, and Lemmon Cream. July 31, 2015. July 31, 2015. An Abundance of Kumquats. July 31, 2015. July 31, 2015. Transmutating Substances: Egg Alchemy. July 21, 2015. July 21, 2015. Summer Food Goals–Some Modern, Some Not. June 27, 2015. Salad Days: Methods Through Time.
August 2015 – Kitchen Fancies
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Old manuscripts, new ideas. August 22, 2015. October 2, 2016. My interest in early modern domesticity and science began last year when I read Margaret Cavendish’s. And noticed that some of Cavendish’s poems bore a remarkable resemblance to recipes. One of the most interesting is her poem “A Tart” (read here. Are poems reliable sources for cookery? Should we next look out for William Carlos Williams’ plum compote? Read on, Macduff. As cleane as might:. And kneads it well, then on a. Then did she take some.
August 2016 – Kitchen Fancies
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Old manuscripts, new ideas. August 24, 2016. October 2, 2016. Researching little-known archives usually produces a strong desire to find a “smoking gun”–the letter, note, receipt, or marginalia that perfectly demonstrates your thesis. Smoking guns are rare, though. Sometimes you find smoking owls instead. Elizabeth Brockman, BL MS 45199. Copy and Paste: Bridget Parker’s Poetry. August 22, 2016. October 2, 2016. Dispatches from the archive. Bridget Parker, Wellcome MS 3768. One of 3 pages. All is at once ...
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Laughing at History | Jennifer Sherman Roberts
https://jenshermanroberts.wordpress.com/2015/04/10/laughing-at-history
Wigging Out: Mrs. Corlyon’s Method for Extracting Earwigs From The Ear →. April 10, 2015 · 9:58 pm. By Netherlandish (possibly Jacob Cornelisz. van Oostsanen) [Public domain], via Wikimedia Commons. Yesterday the website The Mary Sue. Published a post of mine, a short, lighthearted little thing. About the malady known as green sickness. Surely this was a real problem for some people. It’s the same system that attributed a host of physical and mental disorders to a woman’s wandering womb.”. It informs the...
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Wigging Out: Mrs. Corlyon’s Method for Extracting Earwigs From The Ear | Jennifer Sherman Roberts
https://jenshermanroberts.wordpress.com/2015/05/12/wigging-out-mrs-corlyons-method-for-extracting-earwigs-from-the-ear
Libraries Matter, No Matter What →. May 12, 2015 · 6:17 am. Wigging Out: Mrs. Corlyon’s Method for Extracting Earwigs From The Ear. So I wrote this post for The Recipes Project to answer the perennial question “What do John Donne and Taylor Swift have in common? Spoiler #1: no I didn’t–it just worked out that way). Wigging Out: Mrs. Corlyon’s Method for Extracting Earwigs From The Ear. Libraries Matter, No Matter What →. One response to “. May 12, 2015 at 3:58 pm. Leave a Reply Cancel reply. Jennifer She...
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Other Stuff | Jennifer Sherman Roberts
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In addition to writing, I am actively involved with Josephine Community Libraries, an organization composed of some of the most devoted, intelligent, community-minded, and inspiring people I’ve ever met. Need evidence? Check out this video:. Also, I recently gave this interview on Oregon Public Broadcasting about recent acts of vandalism in one of our branches and what it says about our lack of adequate public safety in Josephine County. And here’s a proud library moment:. Leave a Reply Cancel reply.
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The Spitting Image | Jennifer Sherman Roberts
https://jenshermanroberts.wordpress.com/2015/03/17/the-spitting-image
Scratching “The Itch Infalable” at The Recipes Project. Laughing at History →. March 17, 2015 · 6:32 am. Floram Marchand, a man who regurgitated water. Transformed into several colours and into. Separate vessels. Reproduction of a stipple. Engraving. Wellcome Library, London. I came across this image while browsing in the online collection of the Wellcome Library. In the 16th and 17th centuries, however, some performers were able to take the act of regurgitation to a whole new level. Manfrede and Marchan...
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Scratching “The Itch Infalable” at The Recipes Project | Jennifer Sherman Roberts
https://jenshermanroberts.wordpress.com/2015/03/10/scratching-the-itch-infalable-at-the-recipes-project
I Am Not My Writing. The Spitting Image →. March 10, 2015 · 8:46 pm. Scratching “The Itch Infalable” at The Recipes Project. I wrote this blog post for The Recipes Project: Food, Magic, Art, Science, and Medicine. About a 17th-century anti-itching recipe: Scratching “The Itch Infalable”: Johanna St. John’s Anti-Itch Cure. Tagged as early modern. Johann st. john. I Am Not My Writing. The Spitting Image →. Leave a Reply Cancel reply. Enter your comment here. Address never made public). Follow Blog via Email.
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Libraries Matter, No Matter What | Jennifer Sherman Roberts
https://jenshermanroberts.wordpress.com/2015/07/24/libraries-matter-no-matter-what-2
Wigging Out: Mrs. Corlyon’s Method for Extracting Earwigs From The Ear. Trolling Librarians Are The Best Librarians →. July 24, 2015 · 12:19 am. Libraries Matter, No Matter What. A young JCLI volunteer (my daughter! Protesting the library’s closure. In May 2007, all four branches of the library in Josephine County were closed due to lack of funding. More than 82,000 people were left without access to any library whatsoever. Over eight years later, I still feel a little shocked writing that.). Last fall, ...
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Kitchen Family Adventure | Keeping the world informed of our whereabouts
Keeping the world informed of our whereabouts. Photo Friday- Christmas 2016. January 6, 2017. I skipped two weeks without really even knowing. I think that means we were very busy over the holidays. We are so thankful that some of my family could join us for Christmas and we had a wonderful visit with them. The last time we had Christmas with them was 2012. I’m not sure I …. Read more ». Photo Friday- Winter is Here. December 16, 2016. December 16, 2016. POC Papua New Guinea. Photo Friday- I’m Back!
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Kitchen Fancies – old manuscripts, new ideas
Old manuscripts, new ideas. You Can’t Always Get What You Want: Reflections on the Archive. October 2, 2016. November 29, 2016. Ready for this Jelly. September 25, 2016. October 2, 2016. August 24, 2016. October 2, 2016. Copy and Paste: Bridget Parker’s Poetry. August 22, 2016. October 2, 2016. August 21, 2016. October 2, 2016. Degrees of Usefulness: A 17th Century Defense of the Humanities. August 17, 2016. October 2, 2016. Making a Research Reading List. August 9, 2016. October 2, 2016. July 8, 2016.
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kitchen fantasies | Ramblings from a Sussex kitchen
Ramblings from a Sussex kitchen. Now why would anyone want to make a boring old lemon meringue pie when that sumptuously tart, beautifully British fruit known as rhubarb is available? With the pie crust baked, add in the rhubarb and let it cool. This is all the baking you will need to do. Where were my worries – how jelly like would the filling be? And tagged pie; meringue; italian meringue; lemon meringue pie; rhubarb tart; pate sucree;. March 28, 2016. By Holbrook Digital Consultancy. It seems to warm ...
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