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Kitchen Scientist

Cooking is suppose to be simple and fun!

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Kitchen Scientist | kitchenscientist.blogspot.com Reviews
<META>
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Cooking is suppose to be simple and fun!
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1 kitchen scientist
2 bahan
3 cara
4 panaskan minyak goreng
5 selesai
6 posted by
7 rani rasfiardha
8 no comments
9 resep mashed potato
10 cara memasak
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kitchen scientist,bahan,cara,panaskan minyak goreng,selesai,posted by,rani rasfiardha,no comments,resep mashed potato,cara memasak,telur balado,1 sdt cuka,gula putih secukupnya,notes,1 comment,chicken cream soup,3 sdm mentega/margarine,garlic toast,tomat
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Kitchen Scientist | kitchenscientist.blogspot.com Reviews

https://kitchenscientist.blogspot.com

Cooking is suppose to be simple and fun!

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kitchenscientist.blogspot.com kitchenscientist.blogspot.com
1

Kitchen Scientist: Balado Ikan Sardines

http://kitchenscientist.blogspot.com/2010/02/balado-ikan-sardines.html

Cooking is suppose to be simple and fun! Tuesday, February 2, 2010. Resep ini kreasi ibu mertua saya (almh). Reaksi gw pas pertama kali denger "aneh amat! Tapi ternyata masakan ini adalah ide brillian! Ikan sarden itu kan udah pasti empuk, cuma sering kali amis. Nah dengan digoreng dulu sebelum dikasih bumbu balado, amisnya berkurang. Cocok banget buat emak2 sok sibuk seperti gw yang maunya bikin home made cooking tapi anti ribet :-D. Thank you Oma Ita. 1 Kaleng besar ikan sarden saus tomat.

2

Kitchen Scientist: Pan Fried Dory Fish dengan Mashed Potato

http://kitchenscientist.blogspot.com/2010/10/pan-fried-dory-fish-dengan-mashed.html

Cooking is suppose to be simple and fun! Monday, October 25, 2010. Pan Fried Dory Fish dengan Mashed Potato. Ini resep orang males, karena super duper gampang! Siap dalam 20 menit! 1 lembar Fillet Ikan Dory Beku (dijual di supermarket besar). 3 sdm Extra Virgin Olive oil (WAJIB karena aromanya datang dari minyak ini). Garam and lada hitam (bisa diganti lada putih) secukupnya. Daun basil bila suka sebagai hiasan. Lumerkan ikan (di kulkas) sampai tidak membeku. Taburi dengan garam and merica secukupnya.

3

Kitchen Scientist: Simple Green Salad with Olive Oil

http://kitchenscientist.blogspot.com/2010/02/simple-green-salad-with-olive-oil.html

Cooking is suppose to be simple and fun! Wednesday, February 10, 2010. Simple Green Salad with Olive Oil. Kadang-kadang kalo nonton acara masak di travel and living, suka kagum sendiri, ternyata makanan yg enak itu gak selalu ribet bikinnya. Entah darimana asalnya, tapi org Indonesia mikir kalo salad itu harus pake saus 1000 island. padahal cuma dengan mencampur olive oil, jeruk lemon, garam and merica, sebuah simple dressing untuk light salad jadilah sudah. and it's soooooo munch healthier too! Photo co...

4

Kitchen Scientist: Telur Balado

http://kitchenscientist.blogspot.com/2010/03/telur-balado.html

Cooking is suppose to be simple and fun! Monday, March 15, 2010. Menu makanan wajib warteg! Kalau gak suka telur, bisa diganti dengan kentang, atau apa aja sesuai selera. bahakan nasi sisa untuk dibuat nasi goreng :D. Butir, direbus matang, buang kulitnya. 6 cabai merah besar, buang bijinya and potong kecil. 4 siung bawang putih. 4 siung bawang merah. 2 buah tomat, potong2. Garam dan merica secukupnya. Minyak goreng untuk menggoreng telur and menumis. Goreng telur rebus sampai kecoklatan, sisihkan. Http:...

5

Kitchen Scientist: Kaastengel

http://kitchenscientist.blogspot.com/2009/10/kaastengel.html

Cooking is suppose to be simple and fun! Tuesday, October 27, 2009. Resep ini sih simpenan nyokap gw, yang kalo ditanya dia pasti bilang "aduh lupa neng, pokoknya gampang lah".hhhmmpppffff. Kalo nyokap gak diguprak-guprak buat bikin, mungkin gw cuma bakalan jadi tukang ngaduk sama tukang nyetakin seumur hidup :-D. Anyway thanks mom. 500 gr Tepung Terigu. 125 gr salted butter. 125 gr wysman preserved salted butter. 150 gr keju parmesan parut halus. Karena akan menghasilkan texture yg lebih baik dari pembu...

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