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Konkani cooking made easyPlease check the recipe index for a list of all recipes
http://konkani-food.blogspot.com/
Please check the recipe index for a list of all recipes
http://konkani-food.blogspot.com/
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Konkani cooking made easy | konkani-food.blogspot.com Reviews
https://konkani-food.blogspot.com
Please check the recipe index for a list of all recipes
konkani-food.blogspot.com
Konkani cooking made easy: Narayan Kataar ( NanKhatai / Butter Cookies)
http://konkani-food.blogspot.com/2009/05/narayan-kataar-nankhatai-butter-cookies.html
Konkani cooking made easy. Narayan Kataar ( NanKhatai / Butter Cookies). Posted by Foodie in Cookies. What you will need:. Maida/All purpose flour - 2 cups. Powdered sugar - 1 cup. Ghee/Clarified butter - 3/4 cup. Green Cardamom - 8 ,Skin removed and the seeds crushed. Baking soda - 1/2 tsp. Cover and keep the dough aside for 4 to 6 hours. This entry was posted on Thursday, May 28, 2009 at Thursday, May 28, 2009 and is filed under Cookies. Dr Davon Jacobson, MD. This is really a well laid out website....
Konkani cooking made easy: Gulla Sagle (Vaingana sagle - Eggplant in coconut sauce)
http://konkani-food.blogspot.com/2010/02/gulla-sagle-vaingana-sagle-eggplant-in.html
Konkani cooking made easy. Gulla Sagle (Vaingana sagle - Eggplant in coconut sauce). Posted by Foodie in All. What you will need:. Gulla ( Small green eggplants) - 10 - 12. Coconut grated - 1 cup. Red chillies - 5. Tamarind - pea sized. Fenugreek seeds - 1/2 tsp. Coriander seeds - 2 tsp. Jaggery(Molasses) - 2 tbsp. Mustard seeds - 1 tsp. Curry leaves - 2 strands. Oil - 1 tbsp. Wash the eggplants and slit them into 4 portions. Just slit and do not cut them into pieces. April 7, 2010 at 12:29 PM. Hello I l...
Konkani cooking made easy: January 2009
http://konkani-food.blogspot.com/2009_01_01_archive.html
Konkani cooking made easy. Losne chutney (Garlic chutney). Posted by Foodie in Chutney. Garlic chutney goes very well with all kinds of dosas especially coconut dosa ( pan polo). I like this chutney especially because the ingredients are fried in ghee and it gives this chutney a different taste. You can even spread this chutney on bread toasted with ghee. What you will need:. 14-16 pods of garlic. 1 cup grated fresh/frozen coconut. 6-8 dried red chillies. Small amount of tamarind. Posted by Foodie in Rice.
Konkani cooking made easy: December 2009
http://konkani-food.blogspot.com/2009_12_01_archive.html
Konkani cooking made easy. Upkari / Palya (stir fried beans, carrots and potatoes). Posted by Foodie in All. Upkari in Konkani means vegetables stir-fried in minimum oil and garnished with fresh coconut. In most konkani households, dinner is usually paij (rice soup) with an upkari. A konkani blog without a recipe for upkari is like a North Indian restaurant that does not serve Naan/Roti. I cannot find the bibbe here in montreal, I will post the recipe when I find them. What you will need:. Oil - 2 tsp.
Konkani cooking made easy: Mooga upkari / Moong sprouts palya
http://konkani-food.blogspot.com/2009/05/mooga-upkari-moong-sprouts-palya.html
Konkani cooking made easy. Mooga upkari / Moong sprouts palya. Posted by Foodie in Dry Vegetables. What you will need:. Moong sprouts - 1 cup. Dried red chillies - 2. Green chillies - 2. Fresh shredded coconut - 2 tbsp. Asafoetida, dissolved in water - 2 tsp. Mustard seeds - 1 tsp. Curry leaves - 2 strands. Oil - 2 tsp. This entry was posted on Tuesday, May 26, 2009 at Tuesday, May 26, 2009 and is filed under Dry Vegetables. You can follow any responses to this entry through the comments feed.
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Indian cooking made easy: July 2010
http://indianfoodfever.blogspot.com/2010_07_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. What you will need:. Boiled eggs - 4. Tomatoes - 2 large. Ginger - 1" piece. Garlic - 2 large cloves (you can instead use ginger garlic paste). Coconut fresh or frozen - 1 tbsp. Green chillies - 2 to 3. Onions - 2 medium sized. Whole garam masala - cinnamon, cloves, cardamom, star anise. Fennel seeds - 1/2 tsp (saunf or badishep). Coriander leaves - 2 to 3 sprigs.
Indian cooking made easy: April 2009
http://indianfoodfever.blogspot.com/2009_04_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. Green Peas Pulav / Mutter Pulao ( Rice cooked with. Mooga upkari / Moong sprouts palya. Masala Mandakki / Charmuri upkari (Puffed rice wi. Mooga ambat (Moong sprouts with cashews in coconut. Cauliflower butti (Cauliflower with onions and coc. Whole Masoor Masala (Lentils in spicy sauce). Stuffed Bhindi (Stuffed Okra). Baked Fish (Salmon) in green masala. Leave i...
Indian cooking made easy: May 2009
http://indianfoodfever.blogspot.com/2009_05_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. Narayan Kataar ( NanKhatai / Butter Cookies). Spicy Cookies / Tea time cookies. Jhalke Fry (Fried Fish seasoned with garlic). Mooga upkari / Moong sprouts palya. Masoora Randayi (Lentils in spicy sauce). Tinglavare Kolombo / Sambar. Vaingana song (Eggplant / Brinjal in a spicy tangy. Narayan Kataar ( NanKhatai / Butter Cookies). What you will need:. Curry leaves...
Indian cooking made easy: February 2009
http://indianfoodfever.blogspot.com/2009_02_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. Valval / Yogiratna / Avial ( Vegetables in coconut. Kadgi chakko ( Raw jackfruit preparation with coco. Batate/ Aloo Bhaji ( Potato Bhaji). Udidu mooga polo ( urad and moong dal dosa ). Daali/Daal Rasam ( Lentil sauce in rasam style). Valval / Yogiratna / Avial ( Vegetables in coconut sauce). What you will need:. 3 cups of vegetables. 1 tsp mustard seeds. 2 tsp ...
Indian cooking made easy: January 2009
http://indianfoodfever.blogspot.com/2009_01_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. Losne chutney (Garlic chutney). Panpolo ( Neeru / Neer dosa or Coconut dosa). Hinga chutney ( Coconut chutney with asafoetida). Cabbage Sanna polo ( Cabbage-onion pancake ). Chane Ghashi with kadgi (Chick peas with raw jackf. Jeevkadgi butti ( ButterFruit in coconut gravy). Losne chutney (Garlic chutney). What you will need:. 14-16 pods of garlic. 2 medium sized...
Indian cooking made easy: December 2009
http://indianfoodfever.blogspot.com/2009_12_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. My entries to WYF: Teatime snack event. Upkari / Palya (stir fried beans, carrots and pota. Shrimp Coconut Rice (Prawns and rice in coconut). My entries to WYF: Teatime snack event. The following are my entries to the WYF: Teatime Snack Event. Please click on the pictures to view the recipes. Upkari / Palya (stir fried beans, carrots and potatoes). During the we...
Indian cooking made easy: June 2009
http://indianfoodfever.blogspot.com/2009_06_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. What you will need:. Butter - 1/2 cup. White /Sugar - 3/4 cup ( instead use 1/4 cup white sugar 1/2 cup brown sugar). Vanilla extract - 1/2 tsp. All purpose flour (Maida) - 1 1/4 cup. Baking Soda - 1/2 tsp. Salt - 1/2 tsp. Chocolate chips - 1 cup ( instead use 1/2 cup chocolate chips and 1/2 cup chopped pecans/walnut/almond). Subscribe to: Posts (Atom).
Indian cooking made easy: December 2011
http://indianfoodfever.blogspot.com/2011_12_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. Ghee rice is a delicious combination with meat dishes or spicy dal. Make sure you use Basmati rice as the aroma of the rice would be different with regular rice. The coconut milk gives this rice a creamy taste. What you will need:. 2 cups Basmati Rice. Onions - 2 large, slices. Ginger chopped - 2 inches. Garlic chopped - 2 large cloves. 4 slit green chilies.
Indian cooking made easy: January 2010
http://indianfoodfever.blogspot.com/2010_01_01_archive.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. Shrimps in a tangy sauce (Sungta Phanna Upkari). White beans in tomato gravy (Tingalavare masala). Aloo Gobi ( Spiced Potatoes with cauliflower). Easy Vegetable Fried Rice. Akki Rotti (Rice flour rotti). Murgh Do Pyaza (Chicken with onions). Shrimps in a tangy sauce (Sungta Phanna Upkari). What you will need:. Shrimps - 15 to 20, cleaned. Onions - 2 large. These...
Indian cooking made easy: Simple Ghee Rice
http://indianfoodfever.blogspot.com/2011/12/simple-ghee-rice.html
Indian cooking made easy. 160; Comments. To request for a recipe or contribute a recipe, leave a comment or email me at blogger1781@gmail.com. Ghee rice is a delicious combination with meat dishes or spicy dal. Make sure you use Basmati rice as the aroma of the rice would be different with regular rice. The coconut milk gives this rice a creamy taste. What you will need:. 2 cups Basmati Rice. Onions - 2 large, slices. Ginger chopped - 2 inches. Garlic chopped - 2 large cloves. 4 slit green chilies.
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Konkani cooking made easy
Konkani cooking made easy. Gulla Sagle (Vaingana sagle - Eggplant in coconut sauce). Posted by Foodie in All. What you will need:. Gulla ( Small green eggplants) - 10 - 12. Coconut grated - 1 cup. Red chillies - 5. Tamarind - pea sized. Fenugreek seeds - 1/2 tsp. Coriander seeds - 2 tsp. Jaggery(Molasses) - 2 tbsp. Mustard seeds - 1 tsp. Curry leaves - 2 strands. Oil - 1 tbsp. Wash the eggplants and slit them into 4 portions. Just slit and do not cut them into pieces. Well, finally I am posting this reci...
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Konkani Kaniyo (in Devnagri script)
Konkani Kaniyo (in Devnagri script). This blog presents short stories written by Anandi Kamath, Mumbai. The stories are presented in devnagari script. Thursday, June 19, 2014. कांट्यान काळॊलो कांटो. ती सानि नवे पुता, प्राय जाता तशीच चांग बल्लाव मनां जातने" म्होणु अम्मानय जाप दिलि. अशॊकाक व्हारडीक म्होणु आयकीलेंमुगॊ"? व्हय, अन्नाक बरप घल्लॆंले आसा". स्त्रीघन इत्ति दिताय"? तांका इष्ट आशिलें तांगॆले घुवॆक दितलिं". दॆवा कळता’ म्हॊणु एकलो. 8217;शॆणय मम्मान इत्ति चोवन कì...फायि अयतार नव&#...तेगा...
Konkani Kaniyo (in Malayalam script)
Konkani Kaniyo (in Malayalam script). This blog presents short stories written by Anandi Kamath, Mumbai. The stories are presented in malayalam script. Sunday, January 9, 2011. റോങ്ങ് നംബര്. ഹാംവ് വിനീത് പൈ" ഏക് മധ്യപ്രായേചെ ദദുലേന് ജാപ് ദില്ലി. ഇത്തി കയിരെം? തീണെ നിവംഗീലെം. കയിരെം ചിന്നാ. തിക്ക ഥൊഗഡെ ഡിമാന്റ് സഗ് അസ്സ്". ഇത്തി സഗ്കീം തിഗേലെ ഡിമാന്റ്? തേം സഗ്ഗ് മയ്യേംക് കശ്ശി കള്ത? ഹെര്ദൂസ തേചി വേളാരി തഗേലെ ഫോണ് അയ...മയ്യേലെം നാംവ്? സുമിത്ര". തിസ്സരെം, സ്ത്ര!...ചൊവതെം, തീ...തേം...സ്,...
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Free Konkani Music Online –The first and only Konkani Mp3 Music downloads website. Welcome to Konkani Music Online – The first and only Konkani Mp3 music downloads website dedicated to Konkani artists on the Konkani Music Industry. Konkani Music Online is updated Frequently with Latest and Evergreen Tracks and will provide Rapidshare download link. KONKANI KANTARAM (Konkani Songs) TRADITIONAL GOAN SONGS, Mando, Konkani devotional Hymn's, Instrumental songs, Celebration songs etc. Who links to my website?
konkani-songs-on-the-net.blogspot.com
KONKANI SONGS COLLECTION ON THE NET
KONKANI SONGS COLLECTION ON THE NET. Wednesday, December 30, 2009. Anik ek voros somptana …. Xekim anik ek voros sompta, 365 dis aplea gopant amkam sambavlea uprant, adleam vorsam porim henvui 2009 voros amkam adevs korun vochpacho vell ailo. Tuesday, July 7, 2009. Forever Konkani Songs' Audio CD Released. Forever Konkani Songs' Audio CD Released. Producer Julius Braganza, Music Director Tony Dias. Singers Nephie Rod and Ivan Sequeira. Mary Braganza released the CD and Fr Leo D'Souza, Lucknow blessed the...
