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Saturday, October 11, 2008. My Jerk Rubbed Ribeye. That sauce was good.as was everything else. Peach Chipotle Honey Glazed Blackened Shrimp and Charo Beans. Ya these were pretty damn good. 1 tbsp: chile negro powder (my new fav). 1 tsp: ancho chile powder. 1/2 tsp: garlic powder. Pinch of cinnamon, cloves, and ginger. Charo beans are charo beans, and the rice was something crazy, but I don't remember. Some kind of lime and turmeric thing going on. Friday, August 29, 2008. 4/5 U10 sea scallops. Sauce: roa...

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Kung Food Master | kungfoodmaster.blogspot.com Reviews
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Saturday, October 11, 2008. My Jerk Rubbed Ribeye. That sauce was good.as was everything else. Peach Chipotle Honey Glazed Blackened Shrimp and Charo Beans. Ya these were pretty damn good. 1 tbsp: chile negro powder (my new fav). 1 tsp: ancho chile powder. 1/2 tsp: garlic powder. Pinch of cinnamon, cloves, and ginger. Charo beans are charo beans, and the rice was something crazy, but I don't remember. Some kind of lime and turmeric thing going on. Friday, August 29, 2008. 4/5 U10 sea scallops. Sauce: roa...
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1 kung food master
2 posted by
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4 the glaze
5 shrimp
6 1/2 tsp corriander
7 add salt
8 no comments
9 summer scallop pasta
10 6 crimini mushrooms
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kung food master,posted by,1 comment,the glaze,shrimp,1/2 tsp corriander,add salt,no comments,summer scallop pasta,6 crimini mushrooms,1/2 cup cream,crushed red pepper,2 cloves garlic,2 tbsp butter,2 tbsp evoo,italian parsley,basil,2 comments,steak #1
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Kung Food Master | kungfoodmaster.blogspot.com Reviews

https://kungfoodmaster.blogspot.com

Saturday, October 11, 2008. My Jerk Rubbed Ribeye. That sauce was good.as was everything else. Peach Chipotle Honey Glazed Blackened Shrimp and Charo Beans. Ya these were pretty damn good. 1 tbsp: chile negro powder (my new fav). 1 tsp: ancho chile powder. 1/2 tsp: garlic powder. Pinch of cinnamon, cloves, and ginger. Charo beans are charo beans, and the rice was something crazy, but I don't remember. Some kind of lime and turmeric thing going on. Friday, August 29, 2008. 4/5 U10 sea scallops. Sauce: roa...

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kungfoodmaster.blogspot.com kungfoodmaster.blogspot.com
1

Kung Food Master: October 2008

http://kungfoodmaster.blogspot.com/2008_10_01_archive.html

Saturday, October 11, 2008. My Jerk Rubbed Ribeye. That sauce was good.as was everything else. Peach Chipotle Honey Glazed Blackened Shrimp and Charo Beans. Ya these were pretty damn good. 1 tbsp: chile negro powder (my new fav). 1 tsp: ancho chile powder. 1/2 tsp: garlic powder. Pinch of cinnamon, cloves, and ginger. Charo beans are charo beans, and the rice was something crazy, but I don't remember. Some kind of lime and turmeric thing going on. Subscribe to: Posts (Atom). What is Kung Food Master?

2

Kung Food Master: SXSW

http://kungfoodmaster.blogspot.com/2008/04/sxsw.html

Monday, April 28, 2008. I called this one south by southwest. Fried chicken with a 7 spice blend coating, orange pepper ancho sauce, potatoes au grautin, and collard greens. I will eventually type in a recipe, but it is just too much typing for me. Subscribe to: Post Comments (Atom). What is Kung Food Master? All you need to know is that my skills are legendary. View my complete profile.

3

Kung Food Master: Broiled Mahi on Wild Rice with Zesty Hollandaise

http://kungfoodmaster.blogspot.com/2008/04/broiled-mahi-on-wild-rice-with-zesty.html

Monday, April 28, 2008. Broiled Mahi on Wild Rice with Zesty Hollandaise. Subscribe to: Post Comments (Atom). What is Kung Food Master? Call me Sifu. I'm going to take you on a culinary journey from boxed and boring house cook, to a gourmet house chef aka a kung food master. I'll keep a journal of all my recipes, tips, and secrets. A whole new world will open up in your mind and stomach. All you need to know is that my skills are legendary. View my complete profile.

4

Kung Food Master: Ribeye Dinner that no one got to eat...

http://kungfoodmaster.blogspot.com/2008/02/ribeye-dinner-that-no-one-got-to-eat.html

Saturday, February 16, 2008. Ribeye Dinner that no one got to eat. Why didn't anyone get to eat it? I'd a like a serving of story on the side of this dish. February 17, 2008 at 11:01 AM. Ya, me too! February 21, 2008 at 9:58 PM. It's a really boring story. Forgot meghan had some church thing to do. And she cancelled with her sister. So I cooked, and then no one came to eat it. So we ate it. It was good. February 26, 2008 at 9:21 AM. Subscribe to: Post Comments (Atom). What is Kung Food Master?

5

Kung Food Master: Work in Progress: 3 Variations of Steak

http://kungfoodmaster.blogspot.com/2008/05/work-in-progress-3-variations-of-steak.html

Monday, May 5, 2008. Work in Progress: 3 Variations of Steak. This was crazy crazy good. But it needs work. Because I think I got steaked out by the end. So this is what it is:. Rub: ancho,chipotle,chili negro,corriander,cumin,cloves,garlic powder,sugar,salt. Sauce: roasted orange bell pepper, brown mustard, balsamic vinegar, onion, cilantro, oil, salt. Base: Polenta with butter, and ancho chili powder. Rub: brown sugar,ancho,chipotle,salt. Base: Mashed potatoes with butter and chives. Call me Sifu. ...

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newbigidea.blogspot.com newbigidea.blogspot.com

new big idea: August 2009

http://newbigidea.blogspot.com/2009_08_01_archive.html

Wednesday, August 12, 2009. Here's our still very little but always really happy Asher. And here's Peter coming around to give some hugs and kisses. He's been getting better and better at being sweet with the baby - only slapping him once every couple days now. And here's a couple of the cute brothers together:. Links to this post. Monday, August 10, 2009. Another new chair for photography.can't wait to use it! Here's a few from last night:. Links to this post. Wednesday, August 5, 2009. Amy jo and heath.

newbigidea.blogspot.com newbigidea.blogspot.com

new big idea: Jolly Old St. Nicholas...

http://newbigidea.blogspot.com/2009/12/jolly-old-st-nicholas.html

Wednesday, December 9, 2009. Jolly Old St. Nicholas. Now, first off, to each his own. About whether or not to tell your kids about Santa Claus but in case you are a fence sitter I decided to share why I love sharing the idea of Santa Claus with my kids. Here are a couple quotes from random people I found on some forum. Some things are difficult to teach. Like altruism, unconditional love, dedication to a cause, sacrifice, etc. Santa Clause is spiriturly real, he is the spirit of giving.". Smith said that...

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new big idea: April 2009

http://newbigidea.blogspot.com/2009_04_01_archive.html

Thursday, April 30, 2009. So, before I start posting any pics - let's recall what I was doing one year ago today. Minus a day). I was celebrating my 8th wedding anniversary only days before my baby was to be born. And a year before that I was recuperating from losing a pregnancy. My how much has happened in the last 24 months! But this time around I am celebrating the one week birthday of my newest son Asher Edward Knorpp. Here are some images:. And finally I gave up because he was getting so bugged and ...

newbigidea.blogspot.com newbigidea.blogspot.com

new big idea: Movie Review - Last Chance Harvey

http://newbigidea.blogspot.com/2009/05/movie-review-last-chance-harvey.html

Sunday, May 24, 2009. Movie Review - Last Chance Harvey. One of my favorite parts of the movie was to see their paths cross several times before they actually meet - like they are fated to be together - drawn to one another. I like to think about how Mike and I were complete strangers when we met and how we had no idea of the future that lay before us. It's sweet and often deeply moving. I love that you are doing these movie reviews! May 24, 2009 at 7:34 PM. Ooooh - i remember seeing previews for this in...

newbigidea.blogspot.com newbigidea.blogspot.com

new big idea: June 2009

http://newbigidea.blogspot.com/2009_06_01_archive.html

Friday, June 19, 2009. Marisa and I started our Backyard Farming blog. And we are slowly getting more and more people coming to the blog and sharing their wonderful blogs with us. I am really impressed by all of the people out there who are rebelling against this new food system and are returning the way it was before the second world war. Did you know that the way we eat has changed more in the last 50 years than in the 10,000 years before that? I really want to get taken out! Links to this post. Ps Sor...

cha-cha-boom.blogspot.com cha-cha-boom.blogspot.com

cha-cha-boom!: peanut butter cups.

http://cha-cha-boom.blogspot.com/2008/05/peanut-butter-cups.html

For the more frivolous things. Thursday, May 1, 2008. Sometimes when I make something from scratch, it causes me to yell, "Why not! So yes, why go out and buy overly salty junky Reese's cups when you can get that kind of reaction for such little work. I delivered these to friends in paper bags I cropped with my scalloped scissors. Couldn't have been easier. 1 bag of really good milk chocolate chips. 1 cup really good nothing added peanut butter. 1/2 cup confectioner's sugar. May 7, 2008 at 12:57:00 AM MDT.

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cha-cha-boom!: i love templates...

http://cha-cha-boom.blogspot.com/2009/12/i-3-templates.html

For the more frivolous things. Wednesday, December 23, 2009. I don't have time to make these. Subscribe to: Post Comments (Atom). View my complete profile. Hear it, love it, share it! Here kitschy, kitschy. Kungfood master- bretts new cooking blog! Simply recipe's shopping alerts. No swearing bias tutorial. by angry chicken. Papercutting tutorial. by cindymindypindy.

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cha-cha-boom!: music to love.

http://cha-cha-boom.blogspot.com/2008/04/music-to-love.html

For the more frivolous things. Monday, April 7, 2008. I don't know why i don't run into more fans of the innocence mission. The only two songs that make me cry without fail every time: lakes of canada. Tim and outside these walls. Such sweet music. please listen. April 9, 2008 at 6:21:00 PM MDT. I m so glad! I do prompt you quite often. i was hoping you would see this post. April 10, 2008 at 10:17:00 AM MDT. Subscribe to: Post Comments (Atom). View my complete profile. Hear it, love it, share it!

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cha-cha-boom!: Valentine's Breakfast.

http://cha-cha-boom.blogspot.com/2010/02/valentines-breakfast.html

For the more frivolous things. Thursday, February 11, 2010. I love Valentine's Day. I love spoiling the kids with heart shaped, pink and red everything and telling them how much I love them. B. and I kind of reserve the whole day for the kids and then have our time together after they are in bed. Dinner and everything. So the kids breakfast consists of heart shaped pancakes with strawberry milk! Heart Shaped Strawberry Pancakes. Adapted from Martha Stewart r ecipe. 1 cup all purpose flour.

cha-cha-boom.blogspot.com cha-cha-boom.blogspot.com

cha-cha-boom!: the girls room.

http://cha-cha-boom.blogspot.com/2010/01/girls-room.html

For the more frivolous things. Thursday, January 14, 2010. I am in the middle of planning a redesign of our bedroom since we finally have a bed! While looking for a new light fixture for our ceiling, I came across this. I have dreamt of for the past year and was unfortunately making it difficult by referring to them as nightstands. Heaven forbid. These are quite a bit overpriced if you ask me, so I will probably try the thrift store route if I can get lucky. But you get the idea. View my complete profile.

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Kung Food Master

Saturday, October 11, 2008. My Jerk Rubbed Ribeye. That sauce was good.as was everything else. Peach Chipotle Honey Glazed Blackened Shrimp and Charo Beans. Ya these were pretty damn good. 1 tbsp: chile negro powder (my new fav). 1 tsp: ancho chile powder. 1/2 tsp: garlic powder. Pinch of cinnamon, cloves, and ginger. Charo beans are charo beans, and the rice was something crazy, but I don't remember. Some kind of lime and turmeric thing going on. Friday, August 29, 2008. 4/5 U10 sea scallops. Sauce: roa...

kungfoodpanda.com kungfoodpanda.com

Home Page -

Welcome to Kung Food Panda. My name is Joe Stevens. And my vision is to make Asian Food Recipes easily accessible and allow you to share in the joy of creating delicious and fresh food quickly and easily. My love story began with a trip to Thailand. After I finished school, I attended a cooking class in which I was walked through how to cook mind blowingly tasty food in a mind blowingly simple way. Following that I went back to Asia after University to discover more and sampled Chinese. Vietnamese Spring...

kungfoodrestaurant.com kungfoodrestaurant.com

The Best Portland Restaurant 2017 - Kung Food Restaurant

ADDRESS: 8071 N Lombard Way, Portland OR 97203. Welcome back, Neighbors! Here at Kung Food, serving the neighborhood is our passion. We are a family restaurant located in historic St Johns neighborhood, in North Portland. Every day, we pick up the freshest ingredients from local markets to prepare delicious and health food that will fill your belly and warm your heart. Come visit us, thank you! Monday: 11:00 AM - 9:30 PM. Tuesday: 11:00 AM - 9:30 PM. Wednesday: 11:00 AM - 9:30 PM. Dine In, Take Out.

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Kung Foods

FISH & SEAFOOD. ICE-CREAMS AND FROZEN DESSERTS. FISH & SEAFOOD. ICE-CREAMS AND FROZEN DESSERTS. Bean and quinoa burgers. Courgettes on garlic bread. Dec 24, 2016. Cranberry and sweet potato bread. Dec 24, 2016. Dec 24, 2016. Dec 24, 2016. Dec 24, 2016. Buttermilk pancakes with blueberry and lemon butter. Dec 24, 2016. Buttermilk panecakes are classic breakfast plate, but it is also an ideal dessert for almost any. Dec 24, 2016. Dec 24, 2016. Dec 24, 2016. Dec 24, 2016. Dec 24, 2016. Dec 24, 2016. This pe...

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We only use pure ABC-style. Cooked in 100% 'foe-netic' oil. OPEN 7 DAYS A WEEK. PLACE TO-GO ORDERS AT. Served with a combination of colors and styles. Hover over to view, click to customize and order! Bowl of steamed, white rice). Words ending in "ow" are pronounced similar to 'wow'). Steamed bbq pork bun). Pork and mushroom dumpling). Fried, stuffed tofu). Fried, stuffed crab claw). Sweet syrup tofu dessert).