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Theme night | I Can't Cook!
https://barashka.wordpress.com/2009/03/13/theme-night
I Can’t Cook! Just another WordPress.com weblog. March 13, 2009. I made a themed dinner tonight! The theme was white foods. I know, sounds really bland, but I wanted to challenge myself by creating several different diverse flavors out of traditionally “bland” foods. And it worked! 1st course: White Asparagus Soup. This is just a basic pureed soup: boiled white asparagus and a tablespoon of yogurt; additional flavorings – (white) onions and garlic. 3rd course: Cauliflower Cakes. Notes: I did rely quite h...
barashka.wordpress.com
March | 2009 | I Can't Cook!
https://barashka.wordpress.com/2009/03
I Can’t Cook! Just another WordPress.com weblog. Look, mom, I can bake, too! March 28, 2009. I made angel food cupcakes with lemon and strawberry (light) cream cheese icing. Then, when I had decided I had been healthy enough for one day, I made brownie tarts. It all balances out…. Baked Ratatouille or Nontraditional Veggie Moussaka. March 16, 2009. Tonight’s meal was inspred solely by the fact that I wanted to use my mini loaf pan. And I found a yam in my fridge. I didn’t use a recipe! March 13, 2009.
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February | 2009 | I Can't Cook!
https://barashka.wordpress.com/2009/02
I Can’t Cook! Just another WordPress.com weblog. Experiment #3: Almond Cod. February 27, 2009. I have hated fish all my life. I’ve been able to get over my intense hatred for most things – mushrooms, cooked carrots, grapefruit, mayonnaise, onions, mustard… but fish was the one thing I clung on to desperately as my most-despised food items. Then I made this. I don’t even think I need to post a recipe, but here’s a rundown of what I did:. Read the rest of this entry ». Experiment 2: Chicken au Champagne.
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Two questions. | I Can't Cook!
https://barashka.wordpress.com/2009/03/12/two-questions
I Can’t Cook! Just another WordPress.com weblog. March 12, 2009. 1 Are stir-fries always ugly? Maybe it’s just because I put ugly ingredients in them. Lately I’ve been experimenting with adding unconventional things to my stir-fries and the best combination I’ve found yet is yams-chicken- prunes. Coconut milk mushrooms/eggplant/zucchini/tomatoes (standard stir-fry ingredients). Ugh Pictured with baked tomato with garlic, breadcrumbs and olive oil (mmm) and carrots (! Leave a Reply Cancel reply.
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I Can't Cook! | Just another WordPress.com weblog | Page 2
https://barashka.wordpress.com/page/2
I Can’t Cook! Just another WordPress.com weblog. Experiment 1: Asparagus Flan. February 24, 2009. I got a recipe for “Asparagus Flan” from (obviously). French Women Don’t Get Fat. I had never actually inquired as to what a flan was, and being completely cooking-disabled as I am, I got really excited at seeing heavy cream and milk in the list of ingridients, expecting some form of yummy, creamy sauce covering asparagus stalks. After 40 minutes of labor, I had made myself an omelette. February 23, 2009.
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Look, mom, I can bake, too! | I Can't Cook!
https://barashka.wordpress.com/2009/03/28/look-mom-i-can-bake-too
I Can’t Cook! Just another WordPress.com weblog. Look, mom, I can bake, too! March 28, 2009. I made angel food cupcakes with lemon and strawberry (light) cream cheese icing. Then, when I had decided I had been healthy enough for one day, I made brownie tarts. It all balances out…. 2 Responses to “Look, mom, I can bake, too! January 28, 2010 at 3:48 am. Hi, I enjoy your blog, why did you stop posting? January 28, 2010 at 12:23 pm. Leave a Reply Cancel reply. Enter your comment here.
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Citrus Campari Avocado Salad | I Can't Cook!
https://barashka.wordpress.com/2009/03/04/citrus-avocado-salad
I Can’t Cook! Just another WordPress.com weblog. Citrus Campari Avocado Salad. March 4, 2009. Did you guys know there is an entire website dedicated to recipes of avocado salads? I’m not kidding. That website’s link section also provides websites dedicated to chicken stir-fries, salsa, southern fried chicken, etc. I love it. Reflect my life, for the record. Keep reading for recipe! 4 cups torn Salad Greens (or however many you can fit into your vessel of choice). 1/2 medium Grapefruit, peeled and diced.
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Experiment 2: Chicken au Champagne | I Can't Cook!
https://barashka.wordpress.com/2009/02/25/experiment-2-chicken-au-champagne
I Can’t Cook! Just another WordPress.com weblog. Experiment 2: Chicken au Champagne. February 25, 2009. This chicken came really close to landing itself into the charred/scalded/overcooked category, but it was so tender and delicious that I decided to post it. Plus, my dad said it was good. Har har. Chicken au Champagne, from French Women Don’t Get Fat. 4 chicken breasts, with skin and bone (I used skinless/boneless). Salt and freshly ground pepper. Chervil, tarragon and/or thyme (optional). So I made it...
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Baked Ratatouille or Nontraditional Veggie Moussaka | I Can't Cook!
https://barashka.wordpress.com/2009/03/16/orange
I Can’t Cook! Just another WordPress.com weblog. Baked Ratatouille or Nontraditional Veggie Moussaka. March 16, 2009. Tonight’s meal was inspred solely by the fact that I wanted to use my mini loaf pan. And I found a yam in my fridge. I didn’t use a recipe! This is a breakthrough! And it was yummy and 99.9% healthy and fat-free! 100% without the cheese on top.). Serves 2; double for a regular-sized loaf pan. 1/2 carrot, peeled. 1 mini zucchini, or half a regular zucchini. Preheat oven to 375 degrees.