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What' s New In? 06 June, 2008. Posted by k veer. Ladoo is very very famous sweet in India that is often prepared on every celebrations.In India there are so many variation in laddu. But i like most Motichoor laddu, moti means pearl.So here is the recipe -. 2 cups gram flour (besan). 2 cups clarified butter( Desi ghee) for deep fry. 2 tablespoon almonds chopped. 2 tablespoon pistachios chopped. A few drop of saffron food color. 2 cups (250 g) sugar. 2 1/2 cups water. 1/2 tsp cardamom powder. 01 June, 2008.

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What' s New In? | kveer.blogspot.com Reviews

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What' s New In? 06 June, 2008. Posted by k veer. Ladoo is very very famous sweet in India that is often prepared on every celebrations.In India there are so many variation in laddu. But i like most Motichoor laddu, moti means pearl.So here is the recipe -. 2 cups gram flour (besan). 2 cups clarified butter( Desi ghee) for deep fry. 2 tablespoon almonds chopped. 2 tablespoon pistachios chopped. A few drop of saffron food color. 2 cups (250 g) sugar. 2 1/2 cups water. 1/2 tsp cardamom powder. 01 June, 2008.

<META> KEYWORDS

1 ir a principal

2 ir a lateral

3 motichoor ladoo

4 ingredients

5 for sugar syrup

6 2 tablespoon milk

7 method

8 strainer

9 labels indian sweets

10 2 comments

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ir a principal,ir a lateral,motichoor ladoo,ingredients,for sugar syrup,2 tablespoon milk,method,strainer,labels indian sweets,2 comments,mushrooms omelette,serve 2,time 4 minutes,3 eggs,50g mushrooms chopped,50g grated chese,salt and pepper,quick recipes

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What' s New In? | kveer.blogspot.com Reviews

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What' s New In? 06 June, 2008. Posted by k veer. Ladoo is very very famous sweet in India that is often prepared on every celebrations.In India there are so many variation in laddu. But i like most Motichoor laddu, moti means pearl.So here is the recipe -. 2 cups gram flour (besan). 2 cups clarified butter( Desi ghee) for deep fry. 2 tablespoon almonds chopped. 2 tablespoon pistachios chopped. A few drop of saffron food color. 2 cups (250 g) sugar. 2 1/2 cups water. 1/2 tsp cardamom powder. 01 June, 2008.

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What' s New In?: Motichoor Ladoo

http://kveer.blogspot.com/2008/06/motichoor-ladoo.html

What' s New In? 06 June, 2008. Posted by k veer. Ladoo is very very famous sweet in India that is often prepared on every celebrations.In India there are so many variation in laddu. But i like most Motichoor laddu, moti means pearl.So here is the recipe -. 2 cups gram flour (besan). 2 cups clarified butter( Desi ghee) for deep fry. 2 tablespoon almonds chopped. 2 tablespoon pistachios chopped. A few drop of saffron food color. 2 cups (250 g) sugar. 2 1/2 cups water. 1/2 tsp cardamom powder. We would like...

2

What' s New In?: Sesame-groundnuts Chutney

http://kveer.blogspot.com/2008/05/sesame-groundnuts-chutney_29.html

What' s New In? 29 May, 2008. Posted by k veer. In my last post 'Spinach toast' I mention about 'Til chutney'. If someone don't know how its makes, here is a solution.Take a look. 2 cups Sesame seeds. 189; cup peanuts(groundnuts). 6 hot dry red chilli peppers (or to taste). 4-5 garlic cloves paste. Subscribe to: Post Comments (Atom). Tublog.blogspot.com Design by JustSkins. Converted by Blog and Web.

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What' s New In?: Mushrooms Omelette

http://kveer.blogspot.com/2008/06/mushrooms-omelette.html

What' s New In? 01 June, 2008. Posted by k veer. Eggs are highly nutritious and simple and quick to cook. Eggs provide protein, vitamin A, and minerals. The yolk contain all the fat and cholesterol in an egg.It is balance diet. 2 tbsp Olive Oil. First of all place a non-stick frying pan on a medium heat.When the frying pan is hot take a little olive oil and saute mashrooms for 30 seconds untill soft. after 30 seconds add the tomatoes to the mushrooms and turn the heat up to a very high.

4

What' s New In?: Delicate Cottage cheese ( paneer kofte)

http://kveer.blogspot.com/2008/05/delicate-cottage-cheese-paneer-kofte_22.html

What' s New In? 22 May, 2008. Delicate Cottage cheese ( paneer kofte). Posted by k veer. 150 gms cottage cheese (paneer) grated. 2 small boiled potatoes grated,. 1/2 tsp garam masala. 1/2 tsp red chilli powder. 3/4 tsp salt to taste. 2-3 tbsp plain flour to coat. 1/2 onion very finely chopped. 1/2' piece ginger very finely chopped. 1/4 tsp each of salt. A few strands saffron. 2 dry red chillies,4 tbsp cashewnuts powdered. 2 bay leaf, 4-5 green cardamoms,. 1/2 cup fresh thin cream (malai)-beaten. Cook on ...

5

What' s New In?: Sprouts Chilla

http://kveer.blogspot.com/2008/05/sprouts-chilla.html

What' s New In? 25 May, 2008. Posted by k veer. 1 cup moong sprouts. 1/2 cup besan ( gram flour). 1 onion 1 tomato. 2-3 tbsp coriander leaves chopped. 2 tsp ginger-garlic paste. Grated tofu/cottage cheese for garnishing. Subscribe to: Post Comments (Atom). Tublog.blogspot.com Design by JustSkins. Converted by Blog and Web.

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What' s New In?

What' s New In? 06 June, 2008. Posted by k veer. Ladoo is very very famous sweet in India that is often prepared on every celebrations.In India there are so many variation in laddu. But i like most Motichoor laddu, moti means pearl.So here is the recipe -. 2 cups gram flour (besan). 2 cups clarified butter( Desi ghee) for deep fry. 2 tablespoon almonds chopped. 2 tablespoon pistachios chopped. A few drop of saffron food color. 2 cups (250 g) sugar. 2 1/2 cups water. 1/2 tsp cardamom powder. 01 June, 2008.

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