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Epilog Pejuang: May 2013
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Saturday, May 25, 2013. Day 14 with baby Irfan. Day 14 of having another bundle of joy in my life. Subhanallah. He was born on 12th May 2013 @ 11.28 am in Hospital Ampang, weighing 3.74 kg and 51 cm. Yes, alhamdulillah I managed to normally deliver this boy to this world, of course with Allah's grace. At one point, I even asked for epidural but it was a Sunday and the specialist doctor was not around. So Around 5 hours later, this little lad came into this world. Subscribe to: Posts (Atom).
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Epilog Pejuang: September 2014
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Saturday, September 27, 2014. One of the best-est ladies-only event. Monday, September 22, 2014. Taking a new step. Alhamdulillah, I'm now into week 3 as a masters student, majoring in Education - Curriculum and Instruction. Uhhh I just hope there's a way out of this. It's going to be at least another 3-4 years, so I really need to figure this out. I'm quite tired of taking supplements but yes inshaAllah i will try my best to take them regularly. Subscribe to: Posts (Atom). View my complete profile.
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Epilog Pejuang: December 2014
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Friday, December 12, 2014. Grilled Lamb shoulder with MyAqiqah specialty spices. Lamb shoulder marinated with *specialty spices (secret ingredient)* for at least 1 hour. Crushed garlic, unpeeled. Pre-heat oven for 15 minutes at 200 degrees Celcius with top and bottom fire. Neatly wrap the marinated lamb with garlic and tomatoes in aluminium foil. Grill in the oven for 40 minutes. Open the aluminum foil wrap to expose lamb to direct heat for another 50 minutes. Poke the meat and see if it's done :).
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Epilog Pejuang: September 2013
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Saturday, September 28, 2013. Family Trip to Cameron Highlands. Kids' loo at RNR Tapah. Twin-Cousins : Ikhwan and 'Irfan. Sunday, 12 May 2013. Ikhwan (left), 11:15 am. 23 kg, Columbia Hospital. Irfan (right), 11:28 am. 37 kg, Ampang Hospital. The twin-cousins at 3 months old. Pictures of Ikram Fakhri when he was about 2 - 3 years old :. Since Ikram could sit on his own, we tried to put Ikram on a horseback several times but didn't succeed. Aromatherapy candles pun boleeeeh. asal dapat main! Just sharing ...
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Epilog Pejuang: March 2014
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Friday, March 28, 2014. Madinatun Nabi wal Makkatul Mukarramah. Alhamdulillah He has granted me the chance to visit Masjidil Haram and Masjid AnNabawi. Subhanallah, this is indeed one of the greatest experience I've ever encountered, with so much feelings mixed up and at the same time challenging my physical body. But Allah knows best, and He is the best planner. Al-maalu wal-banuuna ziinatan hayata fid-dunya. We aim and we plan, and He is the Best Planner indeed. Subscribe to: Posts (Atom).
epilogpejuang.blogspot.com
Epilog Pejuang: May 2014
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Tuesday, May 06, 2014. Three years in Adni. Now I start to cry when friends are leaving. Good friends who have held me up when I stand and when I fall. Subscribe to: Posts (Atom). A mom - a wife - a daughter - a da'ie - a teacher. View my complete profile. Our blog Langkah Pejuang. Prof Dr. Sidqi. Dr Hafidzi and Family. Exclusively Built By NIHLAH JOHARI. Picture Window template. Powered by Blogger.
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Epilog Pejuang: November 2014
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Saturday, November 29, 2014. 189; cup salt. 2 tbsp cream of tartar. 1½ cup boiling water. 1 Mix everything except boiling water. 2 Add boiling water, a little at a time. 3 Separate dough and add different colouring. Basboussa is a very famous Arab dessert, particularly in Palestine and Jordan :). Belum ada gambar jugak -. 1 cup sugee flour. 1 cup multipurpose flour. 1 cup vegetable oil. 1 cup plain yogurt. 1 cup dried coconut flakes. Optional: 1 or 2 eggs vanilla essence. 1 Mix all the ingredients.
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Epilog Pejuang: January 2014
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Thursday, January 16, 2014. Little updates of recent events. Subscribe to: Posts (Atom). A mom - a wife - a daughter - a da'ie - a teacher. View my complete profile. Our blog Langkah Pejuang. Little updates of recent events. Prof Dr. Sidqi. Dr Hafidzi and Family. Exclusively Built By NIHLAH JOHARI. Picture Window template. Powered by Blogger.
epilogpejuang.blogspot.com
Epilog Pejuang: Recipe: Grilled lamb
http://epilogpejuang.blogspot.com/2014/12/grilled-lamb.html
Friday, December 12, 2014. Grilled Lamb shoulder with MyAqiqah specialty spices. Lamb shoulder marinated with *specialty spices (secret ingredient)* for at least 1 hour. Crushed garlic, unpeeled. Pre-heat oven for 15 minutes at 200 degrees Celcius with top and bottom fire. Neatly wrap the marinated lamb with garlic and tomatoes in aluminium foil. Grill in the oven for 40 minutes. Open the aluminum foil wrap to expose lamb to direct heat for another 50 minutes. Poke the meat and see if it's done :).
epilogpejuang.blogspot.com
Epilog Pejuang: June 2013
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Saturday, June 22, 2013. Exactly 7 days after my grandmother Atok Ton passed away, my grandfather followed her to meet our Supreme Creator. As I mentioned in my previous post about Atok Ton, Tok Maarof was also very sick. He had cancer for few years actually, and it had already begun spreading to other vital parts of his body for quite sometime. I really pray that Allah will only take away my life when I'm ready. Monday, June 17, 2013. Ikram - Ishraf - Zayd - Azzam. Al-Fatihah for Atok Ton. Atok has gone...
