laraliciouscreations.blogspot.com

LaraLicious

Lara's Delicious Creations and Old Family Recipes. Thursday, November 17, 2011. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). 4- 6oz breast halves coated with: 1/3 cup dijon mustard mixed wtih 3 tbsp honey, 1tbsp parsley, and salt to taste. Grilled for 7 minutes on the George Foreman, came out tender, juicy and tasty! 3 cups steamed broccoli with 4 tbsp parmesan cheese, 3 tsp garlic salt, 1 tbsp olive oil. Tuesday, May 4, 2010. One of my creations.

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Lara's Delicious Creations and Old Family Recipes. Thursday, November 17, 2011. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). 4- 6oz breast halves coated with: 1/3 cup dijon mustard mixed wtih 3 tbsp honey, 1tbsp parsley, and salt to taste. Grilled for 7 minutes on the George Foreman, came out tender, juicy and tasty! 3 cups steamed broccoli with 4 tbsp parmesan cheese, 3 tsp garlic salt, 1 tbsp olive oil. Tuesday, May 4, 2010. One of my creations.

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laralicious,ingredients and directions,posted by,esmeralda jimenez,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,marinated tilapia,ingredients*,4 6 tilapia fillets,6 8 sliced mushrooms,directions*,labels main dish

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LaraLicious | laraliciouscreations.blogspot.com Reviews

https://laraliciouscreations.blogspot.com

Lara's Delicious Creations and Old Family Recipes. Thursday, November 17, 2011. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). 4- 6oz breast halves coated with: 1/3 cup dijon mustard mixed wtih 3 tbsp honey, 1tbsp parsley, and salt to taste. Grilled for 7 minutes on the George Foreman, came out tender, juicy and tasty! 3 cups steamed broccoli with 4 tbsp parmesan cheese, 3 tsp garlic salt, 1 tbsp olive oil. Tuesday, May 4, 2010. One of my creations.

INTERNAL PAGES

laraliciouscreations.blogspot.com

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LaraLicious: May 2010

http://www.laraliciouscreations.blogspot.com/2010_05_01_archive.html

Lara's Delicious Creations and Old Family Recipes. Tuesday, May 4, 2010. One of my creations. 1 tbs Old Bay seasoning. 2 tbs soy sauce. 1 tbs of olive oil. 1/2 a sliced onion. Placed seasoned tilapia in a bowl, add olive oil and soy sauce. Leave to marinate for 15 minutes. Subscribe to: Posts (Atom). I am mother of four boys, housewife, nurse, business entrepreneur and health/fitness coach. As a busy mom I know how easy it can be to put yourself last or your goals on hold. You don't have too!

2

LaraLicious: November 2011

http://www.laraliciouscreations.blogspot.com/2011_11_01_archive.html

Lara's Delicious Creations and Old Family Recipes. Thursday, November 17, 2011. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). 4- 6oz breast halves coated with: 1/3 cup dijon mustard mixed wtih 3 tbsp honey, 1tbsp parsley, and salt to taste. Grilled for 7 minutes on the George Foreman, came out tender, juicy and tasty! 3 cups steamed broccoli with 4 tbsp parmesan cheese, 3 tsp garlic salt, 1 tbsp olive oil. Subscribe to: Posts (Atom). View my complete profile.

3

LaraLicious: Marinated Tilapia

http://www.laraliciouscreations.blogspot.com/2010/05/marinated-tilapia.html

Lara's Delicious Creations and Old Family Recipes. Tuesday, May 4, 2010. One of my creations. 1 tbs Old Bay seasoning. 2 tbs soy sauce. 1 tbs of olive oil. 1/2 a sliced onion. Placed seasoned tilapia in a bowl, add olive oil and soy sauce. Leave to marinate for 15 minutes. Subscribe to: Post Comments (Atom). Let me share with you what helped me lose 60lbs in the comfort of my home. View my complete profile. Watermark template. Powered by Blogger.

4

LaraLicious: Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan)

http://www.laraliciouscreations.blogspot.com/2011/11/honey-dijon-mustard-chicken-w-garlic_17.html

Lara's Delicious Creations and Old Family Recipes. Thursday, November 17, 2011. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). 4- 6oz breast halves coated with: 1/3 cup dijon mustard mixed wtih 3 tbsp honey, 1tbsp parsley, and salt to taste. Grilled for 7 minutes on the George Foreman, came out tender, juicy and tasty! 3 cups steamed broccoli with 4 tbsp parmesan cheese, 3 tsp garlic salt, 1 tbsp olive oil. Subscribe to: Post Comments (Atom).

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casaerives.blogspot.com

what's cooking at casa erives ?: May 2010

http://casaerives.blogspot.com/2010_05_01_archive.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? Pulled Pork Rib Enchiladas, Ensalada de Nopal, and O. An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Monday, May 10, 2010. Pulled Pork Rib Enchiladas, Ensalada de Nopal, and Orange Rice. Nopales, chopped and boiled. Jalapeno or Serano chile. Black Olives, sliced.

casaerives.blogspot.com

what's cooking at casa erives ?: Eggplant Tofu

http://casaerives.blogspot.com/2010/03/eggplant-tofu.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Tuesday, March 23, 2010. I've always liked Panda Express' Eggplant Tofu, except I didn't always have the $ $ or car to get some. So I found a recipe similar enough, that was definately just as tasty! 1 tbsp soy sauce.

casaerives.blogspot.com

what's cooking at casa erives ?: Pasta a la Carmen

http://casaerives.blogspot.com/2010/07/pasta-la-carmen.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? Pasta a la Carmen. An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Saturday, July 10, 2010. Pasta a la Carmen. Olive Oil (enough to saute the veggies and coat the pasta). Tomato (1, chopped). Garlic Clove (1, sliced). Onion (1/3, half rings).

casaerives.blogspot.com

what's cooking at casa erives ?: July 2010

http://casaerives.blogspot.com/2010_07_01_archive.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? Pasta a la Carmen. An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Saturday, July 10, 2010. Pasta a la Carmen. Olive Oil (enough to saute the veggies and coat the pasta). Tomato (1, chopped). Garlic Clove (1, sliced). Onion (1/3, half rings).

casaerives.blogspot.com

what's cooking at casa erives ?: March 2010

http://casaerives.blogspot.com/2010_03_01_archive.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Tuesday, March 23, 2010. I've always liked Panda Express' Eggplant Tofu, except I didn't always have the $ $ or car to get some. So I found a recipe similar enough, that was definately just as tasty! 1 tbsp soy sauce.

casaerives.blogspot.com

what's cooking at casa erives ?: February 2010

http://casaerives.blogspot.com/2010_02_01_archive.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Saturday, February 27, 2010. This recipe was taken from a Lenten calendar that the girls brought home from school.It was easy to make and was very filling. For the Papa : 2 1/2 cups corn meal and 4 cups water. For ch...

casaerives.blogspot.com

what's cooking at casa erives ?: December 2009

http://casaerives.blogspot.com/2009_12_01_archive.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? Back to Basics (beans and rice). The Greatest Chocolate Chip Cookies! Crazee potatoes n eggs too! An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Sunday, December 27, 2009. Back to Basics (beans and rice). Wednesday, December 23, 2009. 1 cup butter (2 sticks).

casaerives.blogspot.com

what's cooking at casa erives ?: November 2009

http://casaerives.blogspot.com/2009_11_01_archive.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? Grilled Chicken with Mole Wine Sauce. An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Saturday, November 28, 2009. Recipe. And it turned out to be a great hit! 12 oz bag cranberries. 3/4 c O.J. 2/3 c brown sugar. 2 oz gold rum. Friday, November 27, 2009. 4 after t...

casaerives.blogspot.com

what's cooking at casa erives ?: Pulled Pork Rib Enchiladas, Ensalada de Nopal, & Orange Rice

http://casaerives.blogspot.com/2010/05/pulled-pork-rib-enchiladas-ensalada-de.html

What's cooking at casa erives? Papa says the most important ingredient is hunger, Mama says its love. What do you think? Pulled Pork Rib Enchiladas, Ensalada de Nopal, and O. An Online "Portfolio" of Brandon Moats. Bass Drum of Death - Black Don't Glow. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). Monday, May 10, 2010. Pulled Pork Rib Enchiladas, Ensalada de Nopal, and Orange Rice. Nopales, chopped and boiled. Jalapeno or Serano chile. Black Olives, sliced.

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Lara's Delicious Creations and Old Family Recipes. Thursday, November 17, 2011. Honey Dijon Mustard Chicken w/ Garlic Parmesan Broccoli (recipe from TF 5-Day Inferno plan). 4- 6oz breast halves coated with: 1/3 cup dijon mustard mixed wtih 3 tbsp honey, 1tbsp parsley, and salt to taste. Grilled for 7 minutes on the George Foreman, came out tender, juicy and tasty! 3 cups steamed broccoli with 4 tbsp parmesan cheese, 3 tsp garlic salt, 1 tbsp olive oil. Tuesday, May 4, 2010. One of my creations.

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