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Food=Love

Wednesday, July 4, 2012. Fruit in the summertime. Thursday, July 7, 2011. Yellow broad beans in quick tomato sauce. This recipe works served hot or cold as a side dish, starter or as a crustini topper to have with your summers favorite summer white or rose wine. For every generous hand full of beans plan for one medium sized tomato, 1/2 a small white onion and a clove of garlic. Medium dice the tomatoes, small dice the onion and rough chop the garlic. Monday, July 4, 2011. Strawberry macaroons, sugar lac...

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Food=Love | laurelinannamason.blogspot.com Reviews
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Wednesday, July 4, 2012. Fruit in the summertime. Thursday, July 7, 2011. Yellow broad beans in quick tomato sauce. This recipe works served hot or cold as a side dish, starter or as a crustini topper to have with your summers favorite summer white or rose wine. For every generous hand full of beans plan for one medium sized tomato, 1/2 a small white onion and a clove of garlic. Medium dice the tomatoes, small dice the onion and rough chop the garlic. Monday, July 4, 2011. Strawberry macaroons, sugar lac...
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Food=Love | laurelinannamason.blogspot.com Reviews

https://laurelinannamason.blogspot.com

Wednesday, July 4, 2012. Fruit in the summertime. Thursday, July 7, 2011. Yellow broad beans in quick tomato sauce. This recipe works served hot or cold as a side dish, starter or as a crustini topper to have with your summers favorite summer white or rose wine. For every generous hand full of beans plan for one medium sized tomato, 1/2 a small white onion and a clove of garlic. Medium dice the tomatoes, small dice the onion and rough chop the garlic. Monday, July 4, 2011. Strawberry macaroons, sugar lac...

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Food=Love: Yellow broad beans in quick tomato sauce.

http://laurelinannamason.blogspot.com/2011/07/yellow-broad-beans-in-quick-tomato.html

Thursday, July 7, 2011. Yellow broad beans in quick tomato sauce. This recipe works served hot or cold as a side dish, starter or as a crustini topper to have with your summers favorite summer white or rose wine. For every generous hand full of beans plan for one medium sized tomato, 1/2 a small white onion and a clove of garlic. Medium dice the tomatoes, small dice the onion and rough chop the garlic. You will also need coarse ground pepper, salt, and olive oil. Subscribe to: Post Comments (Atom).

2

Food=Love: June 2009

http://laurelinannamason.blogspot.com/2009_06_01_archive.html

Thursday, June 18, 2009. Kale a member of the Brassica. Family, is at times an overlooked gem. In the middle ages kale was a staple food because of its hearty constitution and its ease to propagate. It is very high in vitamin A an C as well as a source of potassium and Folic. Acid When it is young and fresh it is a nice addition to salads.The most tender variety is Lacinato kale, also referred to as dinosaur kale. They made a great salad. Kale and mixed green salad. Of home made croutons. I’m sure ...

3

Food=Love: Poisson

http://laurelinannamason.blogspot.com/2011/06/poisson.html

Monday, June 13, 2011. Memories have been triggered lately by smells wafting from pots, escaping from fridges or carried across the wind. The memories have given me pause to look at how my time spent traveling, working in kitchens, working in the NYC fashion industry, growing up in rural Maine, living on couches, traveling on public transportation and years wrought with trepidation about the future has led me here. Signed the one who served you your first meal with love. June 15, 2011 at 7:22 AM.

4

Food=Love: May 2010

http://laurelinannamason.blogspot.com/2010_05_01_archive.html

Friday, May 21, 2010. Spring has sprung, and my love of baking has as well. Here are some of the most memorable creations. Bosc pear pie with organic spelt crust. Lemon meringue tart with currant sauce. Carrot cake with lemon butter cream frosting. Dark chocolate cake with raspberry filling, topped with fresh fruit. Subscribe to: Posts (Atom). Enter your email address:. My favorite food and farming blogs and sites. Http:/ www.hobbyfarms.com/urban-farm/home.aspx. View my complete profile.

5

Food=Love: June 2011

http://laurelinannamason.blogspot.com/2011_06_01_archive.html

Monday, June 13, 2011. Memories have been triggered lately by smells wafting from pots, escaping from fridges or carried across the wind. The memories have given me pause to look at how my time spent traveling, working in kitchens, working in the NYC fashion industry, growing up in rural Maine, living on couches, traveling on public transportation and years wrought with trepidation about the future has led me here. Tuesday, June 7, 2011. Three layer fruit and nut brownies. 5 oz Bittersweet chocolate.

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Food=Love

Wednesday, July 4, 2012. Fruit in the summertime. Thursday, July 7, 2011. Yellow broad beans in quick tomato sauce. This recipe works served hot or cold as a side dish, starter or as a crustini topper to have with your summers favorite summer white or rose wine. For every generous hand full of beans plan for one medium sized tomato, 1/2 a small white onion and a clove of garlic. Medium dice the tomatoes, small dice the onion and rough chop the garlic. Monday, July 4, 2011. Strawberry macaroons, sugar lac...

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