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athomewithla.blogspot.com

At Home with Laurie Ann: Countryside Barn's new funky furniture!

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At Home with Laurie Ann. Wednesday, July 20, 2011. Countryside Barn's new funky furniture! We invite you to come on down to Countryside Barn and check out our newest truckload of funky painted furniture from Oregon! So many great finds - just for you! Hope you are all enjoying your summer. At Home with Laurie Ann. Subscribe to: Post Comments (Atom). At Home with Laurie Ann. Http:/ www.laurieann.com. At Home with Laurie Ann's motto:. Turn the place you live into a home you love! My home in Bend.

greenfurniture.blogspot.com

Green Furniture Blog: May 2011

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Information about Indonesian Furniture. Wednesday, May 25, 2011. How to Anticipate The Fungal Attack on wood products. 1 Make sure the wood MC is less than 12%. Although we have a sophisticated oven . fact, many mills that have not been able to maintain appropriate standards of wood MC. Because as good as any "man behind the gun" was a decisive victory. So the knowledge and skills of operators and management of wood drying is a thing that can not be ignored. Apply the material in the media materials in a...

irunbecauseieat.blogspot.com

I Run Because I Eat: January 2011

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I Run Because I Eat. The foods, drinks and recipes that keep me on the road. Saturday, January 29, 2011. Cafe Madeliene, South Park. It was a quite tasty appetizer, and now I'm ready for a breakfast. Burrito. I don't recommend crepes as a real meal, unless you like small meals. (Though not all crepes are so flat and Frenchy: the ones at the Farmer's Market are overstuffed with veggies.though they're still flavorless.). And seemed more like something she'd make at home. Ah, c'est la vie. What to Eat Now.

irunbecauseieat.blogspot.com

I Run Because I Eat: July 2011

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I Run Because I Eat. The foods, drinks and recipes that keep me on the road. Saturday, July 23, 2011. Thursday, July 7, 2011. It's been a loooong time since I've gone to a new interesting restaurant. which is one reason I haven't posted anything since January. The other reason is that I just got too busy. And another reason is that my garden looks like $h! Stuffed with ricotta cheese, lightly fried and served with aioli- I ate them all and didn't give any to my husband (he was leery anyway). Read about t...

irunbecauseieat.blogspot.com

I Run Because I Eat: New Year's Resolution:

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I Run Because I Eat. The foods, drinks and recipes that keep me on the road. Sunday, January 2, 2011. Find better ways to drain the run off so I don't get bogged down and wilty. January 2, 2011 at 8:51 PM. Good one *grin* Must work on that myself! The Arrival, on Amazon now! Subscribe to: Post Comments (Atom). This Blog is About:. 1 Urban Gardening: Learning how to plant, grow, harvest and cook my own food. 2 CSA Programs: Learning how to use the food that comes in a farm box. If You Just Can't Get Enough.

irunbecauseieat.blogspot.com

I Run Because I Eat: What to Eat Now

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I Run Because I Eat. The foods, drinks and recipes that keep me on the road. Saturday, January 15, 2011. What to Eat Now. Here's what's tasty and ripe right now:. Things you might be afraid of in this list: Brussel Sprouts, Okra, Turnips. At least these are the things I don't want to eat. However, I have learned to like brussel sprouts when steamed then sauteed with olive oil and sliced almonds. As for okra, I've yet to discover a way to make the slime go away (What is that stuff anyway? What to Eat Now.

irunbecauseieat.blogspot.com

I Run Because I Eat: The Last Farm Box

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I Run Because I Eat. The foods, drinks and recipes that keep me on the road. Wednesday, December 15, 2010. The Last Farm Box. This week's box contained:. 1/2 lb Dragon Tongue Shelling Beans (oooh. preeeetty.). Lettuce (LOTS of it). Spinach (LOTS of it). Braising Mix (LOTS.). Rosemary, sage, thyme, mix bunch. First of all, what the cuss should I do with Dandelion Greens! Cabbage and lettuce and spinach and braising mix. What the f is that? On the plus side, I am. Subscribe to: Post Comments (Atom). It foc...

irunbecauseieat.blogspot.com

I Run Because I Eat: November 2010

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I Run Because I Eat. The foods, drinks and recipes that keep me on the road. Saturday, November 13, 2010. And, I said so to my husband just a minute ago. Says I, "I'm feeling unmotivated. I haven't blogged in a while. I don't want to grade papers. I don't want to do aaaaaanything.". Says he, "It's that time of year.". Take some Vitamin D. The sun is going down earlier, you're not getting as much, you need to take Vitamin D3. [Insert name I don't remember] told me about it. It helps.". Well that could be.

irunbecauseieat.blogspot.com

I Run Because I Eat: September 2010

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I Run Because I Eat. The foods, drinks and recipes that keep me on the road. Tuesday, September 28, 2010. So I finally read/finished reading The Kind Diet. So, I've been eating vegan for a week and a half now and this is what I've discovered:. 1 I feel more balanced throughout the day. Meaning: I don't have hunger or energy spikes and plummets. 3 I'm less moody. YES I'm less moody- are you doubting me? 4 Not to sound all uppity or anything.but my shit don't stink. It has been a relatively smooth transiti...