legalfee.blogspot.com

jennissweettreats.blogspot.com

Jenni's Sweet Treats: May 2009

http://jennissweettreats.blogspot.com/2009_05_01_archive.html

Friday, May 15, 2009. One of the things that I like so much about making cakes is I feel like I am creating some sort of work of art. I have NEVER EVER been an artistic person. I had to take drawing in 7th grade and it was a painful experience. We once had to draw an animal, that animal morphing into some sort of tool, and then the tool. Seriously? I ask you why? 16 ounces white mini-marshmallows (use a good quality brand). 2 to 5 tablespoons water. 2 pounds powdered sugar. Add the rest of the powdered s...

jennissweettreats.blogspot.com

Jenni's Sweet Treats: This is a test

http://jennissweettreats.blogspot.com/2010/10/this-is-test.html

This is a test. Sunday, October 24, 2010. Posted by Jenni Rigby. Subscribe to: Post Comments (Atom). This is a test. TUBLOB.blogspot.com Diseño de Free CSS Template. Adaptación de Blog and Web.

jennissweettreats.blogspot.com

Jenni's Sweet Treats: L & G Wedding

http://jennissweettreats.blogspot.com/2013/07/l-g-wedding.html

L and G Wedding. Thursday, July 18, 2013. We had so much fun doing the L/G wedding this weekend! Earlier in the day, it had been raining, but luckily the sun came out just in time for the outdoor reception. We did four different types of cupcakes:. Congratulations to the happy couple! I just have to brag for a second. My sister did a great job on the rose frosting, don't you think? And my other sister rocked the chocolate cupcakes, like a boss. And of course, Mom, always amazing at her swirls.

jennissweettreats.blogspot.com

Jenni's Sweet Treats: Sukiyaki

http://jennissweettreats.blogspot.com/2009/09/sukiyaki.html

Sunday, September 20, 2009. This Friday I was introduced to a Japanese way of eating that I had never heard of before - Sukiyaki. My father-in-law served an LDS mission in Japan, and after we treated them to fondue last week, they thought it would be appropriate that they return the favor and make us Sukiyaki. My father-in-law tells me that in traditional Japanese eating, to finish off the rice you add a raw egg to the rice and it slides down real nice. Posted by Jenni Rigby. September 20, 2009 at 2:46 PM.

jennissweettreats.blogspot.com

Jenni's Sweet Treats: June 2009

http://jennissweettreats.blogspot.com/2009_06_01_archive.html

Saturday, June 27, 2009. Oh my goodness, oh my goodness, I made a wedding cake! Mi Hermanito got married a couple of weeks ago and I was in charge of the wedding cake. All of that practice payed off because it turned out mostly pretty good! The bride (my new Sister) watched me working on part of it, and that was slightly nerve wracking. Imagine making a huge cake, that you have never made before, and having the bride sitting there, staring at you - plus assorted family members, whoa. Posted by Jenni Rigby.

jennissweettreats.blogspot.com

Jenni's Sweet Treats: August 2010

http://jennissweettreats.blogspot.com/2010_08_01_archive.html

Monday, August 16, 2010. This is the birthday cake I made for my little brother for his 14th birthday. He is into magic, can you tell? Everything is edible except the rabbit, which was made by my sister's boyfriend, thanks Zeke! Posted by Jenni Rigby. This is the cake I made for my cousin Steven's wedding, Congrats on getting married Steven! Three tiered, chocolate, white, and one artificial tier. Alex was the best man. The filling for the cakes were chocolate mousse and buttercream icing.

jennissweettreats.blogspot.com

Jenni's Sweet Treats: October 2009

http://jennissweettreats.blogspot.com/2009_10_01_archive.html

The Ghost of Muffins Past. Sunday, October 4, 2009. It's pumpkin season, it's pumpkin season! 2 cups all-purpose flour. 3/4 cup plus 2 tablespoons packed brown sugar. 2 teaspoons baking powder. 1 teaspoon ground cinnamon. 1/2 teaspoon baking soda. 1/2 teaspoon pumpkin pie spice. 1 cup canned pumpkin. 3/4 cup evaporated milk. 1/4 cup canola oil. 3 tablespoons maple syrup, divided. 1/2 cup chopped pecans or walnuts. 1 package (3 ounces) cream cheese, softened. Posted by Jenni Rigby.

jennissweettreats.blogspot.com

Jenni's Sweet Treats: August 2009

http://jennissweettreats.blogspot.com/2009_08_01_archive.html

Sunday, August 23, 2009. Inspired by a cheesecake she saw in the May/June issue of Bride Magazine, my BFF decided that for her wedding she wanted a cheesecake instead of a traditional cake, makes sense if you don't like cake all that well. We won't go into details about making this cheesecake, just know that a lot of love and effort was put into it and that I am happy she was happy with the final product! This isn't the recipe I used, but I can't find the recipe I used and this one was a close runner up.

jennissweettreats.blogspot.com

Jenni's Sweet Treats: September 2009

http://jennissweettreats.blogspot.com/2009_09_01_archive.html

Sunday, September 20, 2009. This Friday I was introduced to a Japanese way of eating that I had never heard of before - Sukiyaki. My father-in-law served an LDS mission in Japan, and after we treated them to fondue last week, they thought it would be appropriate that they return the favor and make us Sukiyaki. My father-in-law tells me that in traditional Japanese eating, to finish off the rice you add a raw egg to the rice and it slides down real nice. Posted by Jenni Rigby. Subscribe to: Posts (Atom).