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the Old Curiosity Shop: Kaak: Street Bread in Beirut
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Monday, February 4, 2013. Kaak: Street Bread in Beirut. Food vendors on Avenue de Paris in Beirut, Lebanon. Source: guardian.co.uk. As I was searching for photographs of life in Beirut, I came across these ones showing food vendors on Avenue de Paris selling kaak. They reminded me of the vendors selling simit in Istanbul which might be the main reason why I liked the photos and the sesame bread in the photos much better. Anyways, a friend of mine traveled. 1 1/2 cups warm reduced-fat milk. 3 Divide into ...
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the Old Curiosity Shop: February 2015
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Sunday, February 22, 2015. Date and Cocoa Raw Truffles. 8220;Sometimes it is the people no one can imagine anything of who do the things no one can imagine.”. This is the simplest version of date truffles. Don't hesitate to add in your favourite. Spices or nuts to the mix. Even for the coating, you can go for ground nuts, shredded coconut or even sesame seeds. 2 tbsp unsweetened cocoa powder (15 grams). 1-2 tbsp of coconut oil/rum/vanilla extract, optional. Some unsweetened cocoa more to roll the truffles.
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the Old Curiosity Shop: April 2015
http://mehtapozer.blogspot.com/2015_04_01_archive.html
Saturday, April 18, 2015. Man is not truly one, but truly two.". 1 teaspoon baking powder. 125 grams butter, softened , plus extra for greasing the tin. 1 cup caster sugar. 1/2 cup heavy cream. 2 tablespoons finely grated zest (2 lemons). 1/4 cup olive oil. 2 tablespoons lemon juice. 1 tablespoon vanilla extract. 1 Preheat the oven to 180C. Grease the baking tin or mould. With softened butter and dust with flour. 2 Dust flour, baking powder and salt into a large bowl and. Links to this post. Food vendors...
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the Old Curiosity Shop: The Difference between Tagliatelle and Fettuccine
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Friday, June 28, 2013. The Difference between Tagliatelle and Fettuccine. I've decide to learn a bit more about shapes and names of different types of pasta and ended up with this question:. What is the difference between tagliatelle and fettuccine? Soon, I came up with this answer. Agliatelle ribbons are generally narrower than fettuccine. Anyway, I made some pilav/tagliatelle/fettuccine topped with minced meat and wild garlic and it was fantastic! Gypsys onions and stinking Jenny. Pasta with wild garlic.
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the Old Curiosity Shop: Madımak with Chicken and Pine Nuts
http://mehtapozer.blogspot.com/2014/12/madimak-with-chicken-and-pine-nuts.html
Wednesday, December 3, 2014. Madımak with Chicken and Pine Nuts. 8220;Alice came to a fork in the road. 'Which road do I take? Where do you want to go? Responded the Cheshire Cat. I don't know,' Alice answered. Then,' said the Cat, 'it doesn't matter.”. 1 big chicken leg. 250-300 grams dried madimak. 4 tablespoons olive oil. 1 clove of garlic. 25-30 grams pine nuts. 2 tablespoons tomato paste. 1 small lemon, sliced. 2 Strain the broth and set aside. 3 Tear the cooked chicken into chunks and set aside.
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the Old Curiosity Shop: November 2014
http://mehtapozer.blogspot.com/2014_11_01_archive.html
Monday, November 24, 2014. Carrot Cake: The Best One Ever. 8220;Alice:How long is forever? White Rabbit:Sometimes, just one second.". 6 cups finely grated carrots. 1 cup brown sugar. 1 1/2 cups white sugar. 1 cup vegetable oil. 2 teaspoons vanilla extract. 1 cup crushed pineapple, drained. 4 teaspoons ground cinnamon. 1 cup chopped walnuts. 1 In a medium bowl, combine grated carrots and brown sugar. Set aside for 60 minutes, then stir in raisins. Stir in the pineapple. 150g unsalted butter, softened.
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the Old Curiosity Shop: Hummus
http://mehtapozer.blogspot.com/2015/02/hummus.html
Sunday, February 15, 2015. I cried. "Elementary," said he.”. 125 grams dried chickpeas. 1/4 cup fresh lemon juice, about 1 lemon. 2 tablespoons olive oil, plus more for serving. 1 large garlic clove, minced. 1 teaspoon salt, depending on taste. 3 tablespoons water, plus more depending on the thickness of hummus. 2 In a food processor, combine tahini and lemon juice. Process for 1 minute. Scrape sides and process for 30 seconds. 5 Transfer to a plate and drizzle with olive oil. Labels: easy hummus recipe.
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the Old Curiosity Shop: Lemon Cake
http://mehtapozer.blogspot.com/2015/04/lemon-cake.html
Saturday, April 18, 2015. Man is not truly one, but truly two.". 1 teaspoon baking powder. 125 grams butter, softened , plus extra for greasing the tin. 1 cup caster sugar. 1/2 cup heavy cream. 2 tablespoons finely grated zest (2 lemons). 1/4 cup olive oil. 2 tablespoons lemon juice. 1 tablespoon vanilla extract. 1 Preheat the oven to 180C. Grease the baking tin or mould. With softened butter and dust with flour. 2 Dust flour, baking powder and salt into a large bowl and. Labels: cake with lemon zest.
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the Old Curiosity Shop: July 2014
http://mehtapozer.blogspot.com/2014_07_01_archive.html
Wednesday, July 23, 2014. Bosnian Doughnuts a.k.a. Krofne. 8220;I can resist anything except temptation.”. It all started when I noticed a new brand of fine-textured. Flour in the local grocery shop. The label read 'krofne'. I knew what they were but I didn't know that labels could tempt me so easily. I bought it right away, came back home, watched the video recipe below and made 'krofne'. Excellent! 50 ml vegetable oil. 40 g fresh active yeast. 1 pinch of salt. 100 g powdered sugar for topping. Knead fo...
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