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Life with Gena

Monday, January 2, 2012. My neighbor introduced me to this recipe. It is from Ina Garten. I did not roast the nuts long enough so make sure you leave them in the oven until they are a nice golden brown. The taste is a tiny bit spicy but also a little sweet. The rosemary adds a really nice flavor to the sweet and spicy. 1 1/4 pounds of of whole cashew nuts. 2 Tbsp of coarsely chopped fresh rosemary leaves. 2 tsp dark brown sugar. 2 tsp kosher salt. 1 Tbsp melted butter. Sunday, January 1, 2012. 1/2 teaspo...

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Life with Gena | lifewithgena.blogspot.com Reviews
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Monday, January 2, 2012. My neighbor introduced me to this recipe. It is from Ina Garten. I did not roast the nuts long enough so make sure you leave them in the oven until they are a nice golden brown. The taste is a tiny bit spicy but also a little sweet. The rosemary adds a really nice flavor to the sweet and spicy. 1 1/4 pounds of of whole cashew nuts. 2 Tbsp of coarsely chopped fresh rosemary leaves. 2 tsp dark brown sugar. 2 tsp kosher salt. 1 Tbsp melted butter. Sunday, January 1, 2012. 1/2 teaspo...
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1 roasted rosemary cashews
2 rosemary roasted cashews
3 1/2 tsp cayenne
4 no comments
5 email this
6 blogthis
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9 share to pinterest
10 labels appetizer
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roasted rosemary cashews,rosemary roasted cashews,1/2 tsp cayenne,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,labels appetizer,wrapped pickles,pickle wraps,dill pickles,enjoy,1 tablespoon sugar,grated nutmeg,pasta
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Life with Gena | lifewithgena.blogspot.com Reviews

https://lifewithgena.blogspot.com

Monday, January 2, 2012. My neighbor introduced me to this recipe. It is from Ina Garten. I did not roast the nuts long enough so make sure you leave them in the oven until they are a nice golden brown. The taste is a tiny bit spicy but also a little sweet. The rosemary adds a really nice flavor to the sweet and spicy. 1 1/4 pounds of of whole cashew nuts. 2 Tbsp of coarsely chopped fresh rosemary leaves. 2 tsp dark brown sugar. 2 tsp kosher salt. 1 Tbsp melted butter. Sunday, January 1, 2012. 1/2 teaspo...

INTERNAL PAGES

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1

Life with Gena: Chicken Chili

http://lifewithgena.blogspot.com/2011/10/chicken-chili.html

Monday, October 3, 2011. I love the fall season. It is not freezing outside yet and the colors are absolutely beautiful! This is also a good time for soups, stews and chili! 2 pounds diced chicken, about 3 cups (white or dark, cooked or not, whatever you have). 1 medium onion, diced. 3 garlic cloves, minced (or 1 1/2 teaspoons garlic powder - not garlic salt). 2 (two) 15.5 ounce cans Cannellini beans, rinsed and drained (or any light colored bean - great northern, pinto, black eyed peas). I am always loo...

2

Life with Gena: Wrapped Pickles

http://lifewithgena.blogspot.com/2012/01/wrapped-pickles.html

Sunday, January 1, 2012. Soft tub cream cheese. Buddig Beef (one pkg will wrap 6-10 pickles depending on pickle size). Subscribe to: Post Comments (Atom). I am married to a wonderful man and mom to three beautiful girls. They are almost all grown up with ages ranging from 16 to 23. I love to cook. It is so satisfying when my family sits down at the table and can enjoy good food and company. View my complete profile. Appetizers - Cucumber and Celery. Ultimate Chocolate Chip Cookies. Bread for the Journey.

3

Life with Gena: Ducks helping to wash car

http://lifewithgena.blogspot.com/2011/07/ducks-helping-to-wash-car.html

Sunday, July 31, 2011. Ducks helping to wash car. My husband was washing the car this morning and he was surprised by six ducks playing in the water that was pooling at the end of the driveway. Here they are hanging out as the car is washed. You could tell they were very comfortable being around people. We could get really close and they did not run away. They would even come closer if you encouraged them. They got a treat for helping to wash the car. Subscribe to: Post Comments (Atom). My neighbor intro...

4

Life with Gena: Spaghetti Daube in Creole Gravy

http://lifewithgena.blogspot.com/2011/10/spaghetti-daube-in-creole-gravy.html

Wednesday, October 5, 2011. Spaghetti Daube in Creole Gravy. I actually made this some time ago. This is much richer than a tomato pasta sauce and it is delicious. It made a ton but it freezes well so you can enjoy it several times without all of the prep work! I sliced the meat so it was more chunky but you can shred the meat if you like to swirl your spaghetti! Spaghetti Daube in Creole Gravy. Deep South Dish Spaghetti Daube in Creole Gravy. From the Kitchen of Deep South Dish. 2 large onions, chopped.

5

Life with Gena: June 2011

http://lifewithgena.blogspot.com/2011_06_01_archive.html

Wednesday, June 22, 2011. This is Gena's daughter, Baylee! I just decided to tell you the reason why my mother has been slacking on blog-posting. One day when I was little, my aunt came over and there was a cake in the middle of the table. She called out to my mom in the kitchen and said, What kind of cake is this on the table? My mom called back, "What Cake". My aunt said, "the cake in the middle of the table! These were the Amana Radar Range recipes my mom used to make and I loved them! 1 1/2 c of flour.

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Everything Tasty from My Kitchen: Easy Mediterranean-Style Roasted Cod

http://everythingtasty.blogspot.com/2015/01/easy-mediterranean-style-roasted-cod.html

Thursday, January 8, 2015. Easy Mediterranean-Style Roasted Cod. Mediterranean- Style Roasted Cod. Serves 2 or more depending on the size of fish. 2 pieces of cod (scrod, or any white fish). 1/2 lemon, sliced. 1 cup of cherry tomatoes, cut in half. 1 clove of fresh garlic, chopped. 1 handful of fresh spinach, sliced thin. 1/4 cup of black olives, pitted and sliced. 1 TBLS of capers. Preheat oven to 375 degrees. Place all other ingredients on top of fish and squeeze some extra lemon on top. 160; The crunc...

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Everything Tasty from My Kitchen: The Best Slow Cooker Beef Stew

http://everythingtasty.blogspot.com/2013/11/the-best-slow-cooker-beef-stew.html

Saturday, November 9, 2013. The Best Slow Cooker Beef Stew. The Best Slow Cooker Beef Stew. I was given a challenge by my friend Maureen to find her the best beef stew recipe that will bring her family runny back asking for more. I just love a cooking challenge and beef stew was a dish I hadn't really made before, or at least, I didn't have a favorite go-to-recipe to call my own. Until now that is! Use chicken broth as the braising liquid which marries so well with the red wine. The best cut of meat to u...

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Everything Tasty from My Kitchen: Italian Wedding Soup

http://everythingtasty.blogspot.com/2012/11/italian-wedding-soup.html

Saturday, November 3, 2012. Why have I waited so long to make this? Is this a soup or is this a stew? Rachel Ray calls it a Stoup! Italian Wedding Soup with Chicken Meatballs and Gnocchi. Mix all meatball ingredients in one bowl. These cook best right in the soup, no need to bake these. Chicken meatballs for the soup. Saute the vegetables together until soft. Simmer together for about 10 minutes. The meatballs stay together nicely. 1 pound ground chicken. 1/2 cup Italian seasoned bread crumbs. Once the s...

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Everything Tasty from My Kitchen: Perfect Holiday Scalloped Potatoes

http://everythingtasty.blogspot.com/2013/12/perfect-holiday-scalloped-potatoes.html

Thursday, December 19, 2013. Perfect Holiday Scalloped Potatoes. Perfect Holiday Scalloped Potatoes. I grew up on scalloped potatoes, my Mother usually served these on a special occasion or for a holiday dinner. Although they were good, it was always a little bit of a guessing game if the potatoes were going to be evenly cooked or even worse, was there going to be a bite that had a little uncooked flour pocket. If we only knew than what we know now, I bet we would have made scalloped potatoes more often.

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Everything Tasty from My Kitchen: Curried Butternut Squash Soup

http://everythingtasty.blogspot.com/2013/10/curried-butternut-squash-soup.html

Sunday, October 27, 2013. Curried Butternut Squash Soup. Curried Butternut Squash Soup. I think I have an obsession with butternut squash soup. Adding a little curry puts this delicious heart warming Autumn harvest soup over the top. It's just so delicious, it's hard to believe there isn't any butter, sugar, cream, honey or fruit in this recipe. If you are lucky, you can find butternut squash already cut up. Otherwise, buy a whole butternut squash, peel and seed it. 2 tablespoons of olive oil. In a large...

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Everything Tasty from My Kitchen: Baked Coconut Shrimp with Spicy Asian Orange Sauce

http://everythingtasty.blogspot.com/2013/04/baked-coconut-shrimp-with-spicy-asian.html

Monday, April 8, 2013. Baked Coconut Shrimp with Spicy Asian Orange Sauce. Baked Coconut Shrimp with Spicy Orange Sauce. This recipe works best with extra-large shrimp, 15-20 to the pound, because you want to give the shrimp enough time to brown in the oven without over cooking. The spicy Asian orange sauce has just enough heat to make the perfect dipping sauce for these scrumptious little guiltless shrimps. Appetizer of Baked Coconut Shrimp with a Spicy Orange Sauce. Cup sweetened coconut, flaked. Place...

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Everything Tasty from My Kitchen: Lentil Sausage Soup

http://everythingtasty.blogspot.com/2012/11/sausage-and-lentil-soup_11.html

Sunday, November 11, 2012. 1 lb Italian sausage. 1 large onion, chopped. 2-3 stalks of celery, chopped. 2 large carrots, chopped. 8 cups of chicken broth, low sodium. 1 28 ounce can of crushed tomatoes or 2 cans of diced tomatoes. 2-3 garlic cloves, chopped. 1 16 oounce package of dry lentils. 1/2 cup of very small pasta, like. 1 handful of fresh parsley. 1/2 tsp red pepper flakes. In a large pot, brown sausage and break into small pieces. Enjoy with crusty bread and sprinkle of Parmesan cheese. 160; The...

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Everything Tasty from My Kitchen: Light and Airy Ramen Noodles

http://everythingtasty.blogspot.com/2013/03/light-and-airy-ramen-noodles.html

Sunday, March 10, 2013. Light and Airy Ramen Noodles. We started with just a taste but before we knew it, my son's dish was devoured within minutes! The owner of the restaurant told us that using the ramen noodles was actually more expensive than the traditional noodles you find in most restaurants. We made him very happy that we appreciated his noodles! Although this recipe is very simple and doesn't have any Asian flavors, I made this in a pinch and it was a delicious nice change. 1/4 tsp kosher salt.

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Everything Tasty from My Kitchen: Christmas Wreath Appetizer

http://everythingtasty.blogspot.com/2013/12/christmas-wreath-appetizer.html

Wednesday, December 18, 2013. Bacon and Cream Cheese Appetizer Christmas Wreath. This festive cream cheese appetizer spread is just as delicious as it is pretty to look at. The combination of the cheeses, scallions and smokey bacon compliment each out so well. Decorate the top any way you like and you will have a show stopper that your guests will devour! 2 8 ounce packages of cream cheese, softened. 1/2 cup of mayonnaise. 1/3 cup grated Parmesan cheese. 1/4 cup chopped scallions. 1 cup fresh parsley.

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Everything Tasty from My Kitchen: Greek Orzo Salad with Mustard-Dill Vinaigrette

http://everythingtasty.blogspot.com/2013/08/greek-orzo-and-grilled-shrimp-salad.html

Monday, August 12, 2013. Greek Orzo Salad with Mustard-Dill Vinaigrette. Greek Orzo Salad with Mustard Dill Vinaigrette. If you love a Greek or Mediterranean salad like I do, you are going to love this zesty orzo salad. The flavors of the fresh dill and mustard make the perfect vinaigrette and bring the tasty flavors over the top! Fresh dill, Dijon mustard and olive oil make the most delicious creamy vinaigrette. 1 box of orzo, cooked al dente and cooled. 3 green scallions, thinly sliced. Boston, MA, Uni...

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Life With Geeta | Being the change I want to see…

Being the change I want to see…. 5-second diced onions #tiptuesday. Save time, wash fewer dishes and cook real food. I know it’s not Tuesday, but I was about to cook this awesome paleo ox-tail stew. And I was once again reminded how much I hate chopping onions. Like Pat and I often barter things like scooping the litter with onion-chopping duties. They make me cry, pure and simple and now that we finally have an awesome food processor. Continue reading →. Homemade DIY chocolate almond milk. We went apple...

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Life with Gena

Monday, January 2, 2012. My neighbor introduced me to this recipe. It is from Ina Garten. I did not roast the nuts long enough so make sure you leave them in the oven until they are a nice golden brown. The taste is a tiny bit spicy but also a little sweet. The rosemary adds a really nice flavor to the sweet and spicy. 1 1/4 pounds of of whole cashew nuts. 2 Tbsp of coarsely chopped fresh rosemary leaves. 2 tsp dark brown sugar. 2 tsp kosher salt. 1 Tbsp melted butter. Sunday, January 1, 2012. 1/2 teaspo...

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The Morrow Family

Life with Dean, Bonnie, Ethan, Little Brother and Geno. Tuesday, July 22, 2014. 17, 18 and 19 months! Tuesday, April 8, 2014. Christmas Eve 6 weeks 5 days saw baby's heartbeat for the first time. January 15, 2014 9 weeks 6 days. February 14, 2014 14 weeks 1 day. March 24, 2014 19 weeks 4 days Baby Morrow is a BOY! Sunday, December 1, 2013. I still need to write up Ethan's 12 month update but for now, please enjoy the pictures from the photo shoot! Thursday, November 21, 2013. Waves hi and bye. Subscribe ...

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Life With Georgia | by Nancy Walton

Skip to primary content. Skip to secondary content. Undeniably Open for Discussion. November 6, 2016. A few weeks ago, I wrote a guest blog entry. For the truly fabulous blog Fit, Feminist and Fifty. Which if you are not reading regularly, well, you should be). The blog entry was about my own reactions to and reflections upon the new ad campaign for SickKids Hospital in Toronto. If you haven’t seen the new ad, take a look here. It’s worth it. As published in the Holland Bloorview Bloom newsletter. There ...

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