myartismysoulartstudio.blogspot.com
My Art Is My Soul Art Studio and Art Classes: Students Work:
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My Art Is My Soul Art Studio and Art Classes. Art School Everyone Can Learn to Draw! Vasav, Age 9. Sophie, Age 10. Elena, Age 7. Ethan, Age 8. Kaili, Age 7. Drew, Age 7. Sabina, Age 8. Wamil, Age 11. Juhi, Age 9. Wamil, Age 10. Sakshi, Age 8. Madison, Age 10. 1116 Olive Branch Lane. San Jose, CA 95120. Check out My Art Is My Soul Art Studio on Yelp. My Art is My Soul. My Science Olympiad Project. Faradi Sabudana Vada (Sago). Simple theme. Powered by Blogger.
myartismysoul.blogspot.com
My Art is My Soul...: Art Classes
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Drawing and Painting like a pro:. Children 3-5 years old = 60 Minute Classes. This class is geared towards bringing out the inner artist in our beginners! Within a fun and supportive environment , children are encouraged to develop their skills through exploration with markers, pastels, watercolors, glitter and more. students will draw fun and familiar subject like animals, birds, landscapes and people. Monday -4:00 - 5:00 pm. This includes all materials. We can pro-rate if you start at a later date).
myartismysoul.blogspot.com
My Art is My Soul...: 1st Wednesday Art Block
http://myartismysoul.blogspot.com/2013/05/1st-wednesday-art-block.html
Tuesday, May 28, 2013. 1st Wednesday Art Block. My laptop crashed couple weeks back and me being obsessed was feeling lost but finally I started using my desktop. On May 1st, I participated in 1st Wednesday Art block of Pleasanton, CA. We were about 25 different media artists. It was so much fun and good experience. The art block starts from May and runs through September. Here are some pictures from my 1. Karla B aka Lady Skyclad. May 29, 2013 at 2:05 PM. May 31, 2013 at 10:52 AM. Lots of great stuffs!
wavafood.blogspot.com
wavafood: Bean dip
http://wavafood.blogspot.com/2013/02/bean-dip.html
Every day my kids like to eat different types of snacks. So I made a Bean dip; first, you put the black beans, then you top that with guacamole, the third layer is sour cream, the forth layer is salsa, on top of that is the olives, jalapenos, Mexican cheese, and green onions. You can eat this snack with Nacho chips. Enjoy! Subscribe to: Post Comments (Atom). 160;Things I love other then Art: cooking,biking,traveling ,camping and drinking coffee. View my complete profile. My Art Is My Soul Art Studio.
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wavafood: Minestrone Soup with Alphabet pasta
http://wavafood.blogspot.com/2011/01/minestrone-soup-with-alphabet-pasta.html
Minestrone Soup with Alphabet pasta. 3 cups reduced-sodium vegetable broth. 1 (28-ounce) can diced tomatoes. 1 (15-ounce) can black beans, drained. 2 carrots, peeled and chopped. 1 celery stalk, chopped. 1 cup onion, chopped. 1 teaspoon dried thyme. 1/2 teaspoon dried sage. Salt and ground black pepper. 2 cups cooked alphabet pasta. 1 medium zucchini, chopped. 4 tablespoons grated Parmesan cheese. Basil sprigs, garnish, optional. April 3, 2011 at 3:23 AM. It looks delicious. Thanks for sharing! Picture W...
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wavafood: Chocolate Ganache Cupcakes
http://wavafood.blogspot.com/2011/04/chocolate-ganache-cupcakes.html
8226; 1 1/4 cup flour, sifted. 8226; 1/2 teaspoon baking soda, sifted. 8226; 1/4 teaspoon salt. 8226; 8 tablespoon (4 ounces) unsalted butter at room temperature. 8226; 1 1/4 cups sugar. 8226; 2 large eggs, at room temperature. 8226; 1 1/4 teaspoons vanilla extract. 8226; 1 cup milk. 8226; 1/2 cup cocoa powder. For the ganache frosting. 8226; 1/2 cup heavy cream. 8226; 1 cup semisweet chocolate chips. Sift together the flour, baking soda and salt. Add the cocoa powder, beating just until incorporated.
wavafood.blogspot.com
wavafood: Nylon Khaman Dhokla
http://wavafood.blogspot.com/2011/02/nylon-khaman-dhokla.html
Nylon Khaman Dhokla is One o the most popular Gujarati recipe. It has a little sweet and tangy test.It is prepared using gram floor and limbu na full as basic ingredients along with the perfect blend of spices. 2 Cups of gram flour. 2 tbsp of powdered sugar. 1/2 tsp limbu na full. 2 tsp Eno or baking soda. 1 tsp mustard seeds. Fresh cilantro leaves,finely chopped for garnishing. Cut the doklas into square pieces using a knife and sprinkle chopped cilantro leaves for garnishing. 160;Things I love other th...
wavafood.blogspot.com
wavafood: Dessert
http://wavafood.blogspot.com/2011/12/dessert.html
Subscribe to: Post Comments (Atom). Art is in my blood, because my mother and sister are also very creative. In my early childhood I remember that art was a big part of me. I am a mother of two wonderful children, they are my life and joy, I am inspired by colors and vibrancy of Rajasthan. Art for me is when I hear a knocking from my soul - and I answer it. 160;Things I love other then Art: cooking,biking,traveling ,camping and drinking coffee. View my complete profile. My Art Is My Soul Art Studio.
wavafood.blogspot.com
wavafood: Vada Pav ( Indian Burger )
http://wavafood.blogspot.com/2011/12/vada-pav-indian-burger.html
Vada Pav ( Indian Burger ). 3 cups boiled, peeled and mashed potatoes (that is about 4 big potatoes). 1/2 tea spn cumin seeds. 1/2 tea spn mustard seeds. 1/2 tea spn ginger garlic paste. 3-4 strands coriander leaves. 1/2 cup chopped onion. Add chopped coriander leaves and mix. Let it cool a bit. 1/2 cup gram flour (. 1 tbl spn rice flour (added for crispiness). 1/2 tea spn chili powder. Heat oil for deep frying. 9-10 strands coriander leaves. Few mint leaves (optional, I didn’t use it). 1/4 tea spn tamar...
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wavafood: Mungdaal and Dill Bhaji with Masala Paratha
http://wavafood.blogspot.com/2010/12/mungdaal-and-dill-bhaji-with-masala.html
Mungdaal and Dill Bhaji with Masala Paratha. Subscribe to: Post Comments (Atom). Art is in my blood, because my mother and sister are also very creative. In my early childhood I remember that art was a big part of me. I am a mother of two wonderful children, they are my life and joy, I am inspired by colors and vibrancy of Rajasthan. Art for me is when I hear a knocking from my soul - and I answer it. 160;Things I love other then Art: cooking,biking,traveling ,camping and drinking coffee.
