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living the savory life – food, life and all the good bits

Living the savory life. Food, life and all the good bits. It’s funny……. 8230;well maybe not funny, haha but funny how when we live in the moment we don’t really think about how much changes over time but then we have a look…. September 19, 2017. I think it might be time to share my Sunday Gravy with you. I mean, we’re friends right? You’ve been hanging in there with me through all the times when…. May 25, 2016. The French Dinner Party. December 25, 2017. Dad & the Cream Cheese, Lettuce and Tomato. You se...

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living the savory life – food, life and all the good bits | livingthesavorylife.com Reviews

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Living the savory life. Food, life and all the good bits. It’s funny……. 8230;well maybe not funny, haha but funny how when we live in the moment we don’t really think about how much changes over time but then we have a look…. September 19, 2017. I think it might be time to share my Sunday Gravy with you. I mean, we’re friends right? You’ve been hanging in there with me through all the times when…. May 25, 2016. The French Dinner Party. December 25, 2017. Dad & the Cream Cheese, Lettuce and Tomato. You se...

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living the savory life – food, life and all the good bits | livingthesavorylife.com Reviews

https://livingthesavorylife.com

Living the savory life. Food, life and all the good bits. It’s funny……. 8230;well maybe not funny, haha but funny how when we live in the moment we don’t really think about how much changes over time but then we have a look…. September 19, 2017. I think it might be time to share my Sunday Gravy with you. I mean, we’re friends right? You’ve been hanging in there with me through all the times when…. May 25, 2016. The French Dinner Party. December 25, 2017. Dad & the Cream Cheese, Lettuce and Tomato. You se...

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livingthesavorylife.com

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Fourth of July Series part 2 ~ Bow Tie Pasta with Basil Vinaigrette | Living the Savory Life

http://www.livingthesavorylife.com/2014/06/fourth-of-july-series-part-2-bow-tie-pasta-with-basil-vinaigrette

Living the Savory Life. Food, life and all the good bits. Fourth of July Series part 2 Bow Tie Pasta with Basil Vinaigrette. June 25, 2014. Welcome back for part 2 of our Fourth of July series. Yesterday we kicked things off with a Lynchburg Lemonade Cocktail. Made with homemade sour mix. And just a side note on that homemade sour mix…. Please, please never ever buy pre-made sour mix again. Please? Okay I feel better now. Back to the subject at hand. Pasta Salad! If you aren’t serving the pasta sal...

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Philly Cheesesteak Pizza – Leftover Revamp | Living the Savory Life

http://www.livingthesavorylife.com/2014/07/philly-cheesesteak-pizza-leftover-revamp

Living the Savory Life. Food, life and all the good bits. Philly Cheesesteak Pizza – Leftover Revamp. July 14, 2014. Just the other week I made us a roast beef dinner. It was really good. Very tender and served with homemade gravy and roasted potatoes and vegetables. I bought the smallest roast I could and even though we ate plenty, there was still so much leftover. I mean a roast for just two people? You go into it knowing you’ll be making more than one meal of it. Enter the Philly Cheesesteak Pizza!

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Fourth of July Series part 1 ~ Lynchburg Lemonade Cocktail | Living the Savory Life

http://www.livingthesavorylife.com/2014/06/fourth-of-july-series-part-1-lynchburg-lemonade-cocktail

Living the Savory Life. Food, life and all the good bits. Fourth of July Series part 1 Lynchburg Lemonade Cocktail. June 24, 2014. Today I’m kicking off a mini series in honor of the Fourth of July (insert fireworks here; boom! Serve these four for a complete party or add to it crudites, chips and dips and a green salad and you have the ultimate (and low maintenance) spread. Additionally, these recipes can easily be doubled or halved to make just the right amount for your shindig. You betcha I did! Keep ...

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Garlic Parmesan Chicken Wings with Buffalo Bleu Cheese Dip | Living the Savory Life

http://www.livingthesavorylife.com/2014/07/garlic-parmesan-chicken-wings-with-buffalo-bleu-cheese-dip

Living the Savory Life. Food, life and all the good bits. Garlic Parmesan Chicken Wings with Buffalo Bleu Cheese Dip. July 13, 2014. By now you’ve probably come to realize that I quite like chicken wings. So it also should not be a surprise that I jumped on the band wagon when I was asked by a fellow expat to create these Garlic Parmesan Chicken Wings for her. Well, these wings are my take on what she described to me. Hopefully she likes them! Garlic Parmesan Chicken Wings with Buffalo Bleu Cheese Dip.

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December | 2014 | Living the Savory Life

http://www.livingthesavorylife.com/2014/12

Living the Savory Life. Food, life and all the good bits. It’s All Fun and Games Until You Have a Blowout. December 10, 2014. Subscribe to Receive Email Updates. Follow me on Pinterest. Dad & the Cream Cheese, Lettuce and Tomato. Chuck Steak Shepherd’s Pie. Steak and Potato Salad with Mustard Dressing. Karen (Back Road Journal). On Dad & the Cream Cheese, Lettuce and Tomato. Cara on Pea and Avocado Crostini with Zucchini and Tomatoes. Cara on Sunday Gravy. Cara on Mandarin Orange Chicken. Mdash; Up ↑.

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Little B Cooks: Chronicles from a Vermont foodie: Salted Caramel Bars

http://littlebcooks.blogspot.com/2014/06/salted-caramel-bars.html

June 1, 2014. I think my son said it best when he said "Mom, these are ridiculously, insanely delicious! They really are. They are decadent, rich and filling - so I would suggest cutting into smaller size servings. The four year old took a bite and said "Mmmm, these are good. I guess I do like caramel! Then she asked for seconds, and while eating that she said "Grammy can we take some of these home tomorrow? I guess she really does. Like caramel after all! As you can see, these were a hit in my house.

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The Ultimate Bloody Mary Recipe by HonestlyYUM

http://honestlyyum.com/10015/the-ultimate-bloody-mary

May 26th, 2014. The Ultimate Bloody Mary. This long weekend. It’s like all of a sudden I decided to have a social life. Imagine that! A couple BBQs, a birthday party, a baseball game. I even made time for exercise. Let’s put a bow on it, shall we? After all, it’s still the weekend, right? While I’m typically more restrained in my bloody mary. Now for the fun part – start adding the garnishes! Feel free to add or subtract any of the garnishes to adhere to your taste. The Ultimate Bloody Mary. Pour the ent...

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living the savory life – food, life and all the good bits

Living the savory life. Food, life and all the good bits. It’s funny……. 8230;well maybe not funny, haha but funny how when we live in the moment we don’t really think about how much changes over time but then we have a look…. September 19, 2017. I think it might be time to share my Sunday Gravy with you. I mean, we’re friends right? You’ve been hanging in there with me through all the times when…. May 25, 2016. The French Dinner Party. December 25, 2017. Dad & the Cream Cheese, Lettuce and Tomato. You se...

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