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忌亷紅蘿蔔濃湯 Cream of Carrots Soup. 蕃薯餡包 Stuffed Sweet Potato Bun. 標籤：早餐 Breakfast. 黑松露炒蛋 Truffle Scrambled Egg. 標籤：早餐 Breakfast. 12300;澳」「洲」遊之到澳門一 ”8” Macau: The Eight. 160; . 士多啤梨流心慕士蛋糕 Flowing Strawberry Mousse Cake. 牛角飽 [食譜] Croissants [Recipe]. 不想外出，卻想滿足口舌之慾。。。 12290;。。? 12290;。。。? 12290;。。。。? 12290;。。。。。 12290;。。。。。。叫外賣. 手擀麵 [食譜] Handmade Noodles [Recipe]. 低糖低脂 Low Fat Low Sugar. 自製酥皮 [食譜] Homemade Puff Pastry [Recipe]. 葡撻[食譜] Pastéis de Nata (Portuguese Egg Tarts) [Recipe]. 低糖低脂 Low Fat Low Sugar.

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李尤 | liyoublog.blogspot.com Reviews

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忌亷紅蘿蔔濃湯 Cream of Carrots Soup. 蕃薯餡包 Stuffed Sweet Potato Bun. 標籤：早餐 Breakfast. 黑松露炒蛋 Truffle Scrambled Egg. 標籤：早餐 Breakfast. 12300;澳」「洲」遊之到澳門一 ”8” Macau: The Eight. 160; . 士多啤梨流心慕士蛋糕 Flowing Strawberry Mousse Cake. 牛角飽 [食譜] Croissants [Recipe]. 不想外出，卻想滿足口舌之慾。。。 12290;。。? 12290;。。。? 12290;。。。。? 12290;。。。。。 12290;。。。。。。叫外賣. 手擀麵 [食譜] Handmade Noodles [Recipe]. 低糖低脂 Low Fat Low Sugar. 自製酥皮 [食譜] Homemade Puff Pastry [Recipe]. 葡撻[食譜] Pastéis de Nata (Portuguese Egg Tarts) [Recipe]. 低糖低脂 Low Fat Low Sugar.

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閱讀更多 read more,沒有留言,以電子郵件傳送這篇文章,blogthis！,分享至 twitter,分享至 facebook,分享到 pinterest,標籤： ly,食譜 recipe,麵包 bread,高力雪糕,中式 chinese,旅遊 travel,澳門 macau,食評 restaurant reviews,免焗 no bake,甜品 dessert,父親節復製西班牙美食,說好寫篇西班牙美食的,here it is,早餐 breakfast,法式 french,一年一度的外賣早餐日

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李尤 | liyoublog.blogspot.com Reviews

https://liyoublog.blogspot.com

忌亷紅蘿蔔濃湯 Cream of Carrots Soup. 蕃薯餡包 Stuffed Sweet Potato Bun. 標籤：早餐 Breakfast. 黑松露炒蛋 Truffle Scrambled Egg. 標籤：早餐 Breakfast. 12300;澳」「洲」遊之到澳門一 ”8” Macau: The Eight. 160; . 士多啤梨流心慕士蛋糕 Flowing Strawberry Mousse Cake. 牛角飽 [食譜] Croissants [Recipe]. 不想外出，卻想滿足口舌之慾。。。 12290;。。? 12290;。。。? 12290;。。。。? 12290;。。。。。 12290;。。。。。。叫外賣. 手擀麵 [食譜] Handmade Noodles [Recipe]. 低糖低脂 Low Fat Low Sugar. 自製酥皮 [食譜] Homemade Puff Pastry [Recipe]. 葡撻[食譜] Pastéis de Nata (Portuguese Egg Tarts) [Recipe]. 低糖低脂 Low Fat Low Sugar.

INTERNAL PAGES

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1

李尤: 瑞士卷蛋糕 [食譜] ~ Swiss Roll Cake [Recipe]

http://www.liyoublog.blogspot.com/2014/04/swiss-roll-cake-recipe.html

瑞士卷蛋糕 [食譜] Swiss Roll Cake [Recipe]. 25 X 35 cm). 20 X 25 cm). Cream together the butter ,and egg yolks until light and creamy. Thoroughly mix in the milk. Sieve and add all dry ingredients at once; Beat until well blended. Whisk egg white until it resembles stable foam, add sugar in three sections and continue whisking until hard peak forms. Fold in the meringue to the batter in three sections; Incorporate until well combined. Ladle the cake batter into the cake liner. Out from pan once removed from oven.

2

李尤: 士多啤梨流心慕士蛋糕 Flowing Strawberry Mousse Cake

http://www.liyoublog.blogspot.com/2014/06/flowing-strawberry-mousse-cake.html

士多啤梨流心慕士蛋糕 Flowing Strawberry Mousse Cake. 8”) Serve 6. Click HERE for methods and variations. 拌入魚膠粉至完全溶解，加入士多啤梨蓉，放涼。 Mix water, gelatine. Sugar into a saucepan and warm it over a stove to melt the sugar and gelatine. Then add in strawberry puree mixture. Leave to cool. Fold in whipped cream. Line a shallow dish (diameter: 5”-6”) with cling film. Pour in Strawberry Puree. Lay a layer of sponge cake. Into the cake ring as base. Pour in half of the strawberry mousse. Pour the balance mousse.

3

李尤: 葡撻[食譜] ~ Pastéis de Nata (Portuguese Egg Tarts) [Recipe]

http://www.liyoublog.blogspot.com/2014/04/pasteis-de-nata-portuguese-egg-tarts.html

葡撻[食譜] Pastéis de Nata (Portuguese Egg Tarts) [Recipe]. Pastéis de Nata (. I ‘m using homemade short crust pastry this time). Roll the dough out and cut out circles. Place in a muffin tin, and flatten it evenly against the sides of the tin. Set aside. 將栗粉、糖、雞蛋、忌廉和鮮奶打勻. Mix together the corn flour, egg, milk, cream and sugar. 用中火煮蛋汁。不斷攪拌，至變稠。離火。 Place the mixture over medium heat and cook. Keep stirring until the mixture thickens. 轉到一個碗裡。蓋上蓋子，放涼。 Remove from heat and transfer the custard to a bowl. 免焗芝士蛋糕...

4

李尤: 黑松露炒蛋 Truffle Scrambled Egg

http://www.liyoublog.blogspot.com/2014/08/truffle-scrambled-egg.html

黑松露炒蛋 Truffle Scrambled Egg. Cut the Truffles into fine cubes/ slices. Whisk together the eggs and cream. Season with salt and pepper. Heat a frying pan with butter, pour in the egg mixture. Gently fold over medium heat. Sprinkle on the top the truffle, take the eggs off the heat and stir occasionally. Pile the scrambled egg onto the bread. 標籤：早餐 Breakfast. 訂閱：張貼留言 (Atom). Find me on Facebook! 港式 Hong Kong Style. 低糖低脂 Low Fat Low Sugar. 窩夫[食譜] Classic Waffles [Recipe]. 鳳梨酥 [食譜] Pineapple Cake [Recipe].

5

李尤: 迷你香蕉肉桂戚風蛋糕 [低糖低脂食譜] ~ Mini Banana Cinnamon Chiffon Cake [Low Fat Low Sugar Recipe]

http://www.liyoublog.blogspot.com/2014/04/mini-banana-cinnamon-chiffon-cake-low.html

迷你香蕉肉桂戚風蛋糕 [低糖低脂食譜] Mini Banana Cinnamon Chiffon Cake [Low Fat Low Sugar Recipe]. Sieve and add all dry ingredients at once; Beat in egg yolks, banana paste until well blended. Thoroughly mix in the milk. Whisk egg white until it resembles stable foam, add sugar and continue whisking until hard peak forms. Fold in the meringue to the batter in three sections; Incorporate until well combined. Ladle the cake batter into the cake liner. Bake in preheated 180 degree C oven for 20-30 minutes. 低糖低脂 Low Fat Low...

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李尤

忌亷紅蘿蔔濃湯 Cream of Carrots Soup. 蕃薯餡包 Stuffed Sweet Potato Bun. 標籤：早餐 Breakfast. 黑松露炒蛋 Truffle Scrambled Egg. 標籤：早餐 Breakfast. 12300;澳」「洲」遊之到澳門一 ”8” Macau: The Eight. 160; . 士多啤梨流心慕士蛋糕 Flowing Strawberry Mousse Cake. 牛角飽 [食譜] Croissants [Recipe]. 不想外出，卻想滿足口舌之慾。。。 12290;。。? 12290;。。。? 12290;。。。。? 12290;。。。。。 12290;。。。。。。叫外賣. 手擀麵 [食譜] Handmade Noodles [Recipe]. 低糖低脂 Low Fat Low Sugar. 自製酥皮 [食譜] Homemade Puff Pastry [Recipe]. 葡撻[食譜] Pastéis de Nata (Portuguese Egg Tarts) [Recipe]. 低糖低脂 Low Fat Low Sugar.

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