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localfoodchallenge.org

10-Day Local Food Challenge

How Local Can We Go?

http://www.localfoodchallenge.org/

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10-Day Local Food Challenge | localfoodchallenge.org Reviews
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10-Day Local Food Challenge | localfoodchallenge.org Reviews

https://localfoodchallenge.org

How Local Can We Go?

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1

10-Day Local Food Challenge – Climate

http://localfoodchallenge.org/tag/climate

10-Day Local Food Challenge. More to local food than meets the lips. As October, the 10-Day Local Food Challenge month, rolls on, and the stories roll in on Facebook, I’ve seen something new and…. Real Cost of Cheap Food. FoodTank is on my top 10 list for national organizations working on food system education and change. Their reporting on global issues…. Are some places just too far gone for local? More to local food than meets the lips. From my heart to your lips. Free Intro with Vicki.

2

10-Day Local Food Challenge – Finding Local Food

http://localfoodchallenge.org/how-to-2/finding-local-food

10-Day Local Food Challenge. Here are a three strategies to get you started. Ask Ask and ask and ask. Ask, “What’s your favorite local food restaurant? Your favorite local food at the grocery store? Which farmers markets do you go to (and do you know about any others)? What do you make with local produce that you just love? What’s easy to grow in our area? 8221; And ask whatever other local-food questions you have. If you’ve tried this method, you know: People LOVE to talk about local food. Just a few we...

3

10-Day Local Food Challenge – Friends

http://localfoodchallenge.org/partners

10-Day Local Food Challenge. Hey, some of our best friends. Like the 10-Day Local Food Challenge. Even a ten day commitment can be enough time to discover the bounty and richness of where you live. New connections can be made, new discoveries, new flavors and all of it leads you closer home. Michelle Long, Executive Director, BALLE (Business Alliance for Local Living Economies). Who and what is feeding you today? What and where is your foodshed? Do you know the hands that feed you? Food Day is our primar...

4

10-Day Local Food Challenge – Esprit

http://localfoodchallenge.org/how-to-2/esprit

10-Day Local Food Challenge. You and eaters around the world are set to take the Challenge: 10 days, 100 miles, 10 exotics. It’s a game with simple rules but as many ways to play as people who choose to do it. That’s the beauty of it. Doing the Challenge is free. You say you’ll do it and do it. This website has simple yet complete instructions. Vegans, vegetarians and omnivores can do the Challenge. Dieters from paleos to raw, to Atkins, to Weight Watchers can do the Challenge. People who eat for pleasur...

5

10-Day Local Food Challenge – Join Us

http://localfoodchallenge.org/join-us

10-Day Local Food Challenge. Want to become a Local Food Change-Maker? Join our global community of local eater-leaders. To our occasional free updates. AND get instant access. To our 7-minute, pre-Challenge How local are you now? So you can get started planning, then go for it! For a little extra support,. You might want to invest in our 10-Day Local Food Challenge 2014 e-book. Download the 2014 E-book and Challenge Guide for $2.99. You can also read Vicki Robin’s Blog. Free, and sign up on the.

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2015 Speakers and artists | Slow Living Summit

http://www.slowlivingsummit.org/2015-speakers-and-artists

SPEAKERS & ARTISTS. What Is Slow Living? 2011: Who was there. 2012: Who was there. 2012 Summit session reports. 2013: Who was there? 2014: Speakers and artists. 2014: Who was there? 2015 Speakers and artists. 2015: Who was there? 2015 Speakers and artists. Anna Witholt Abaldo has been working at the intersection of art, nature, wellness and healing for over 20 years. Anna is a psychologist (M.A.) and movement facilitator (5Rhythms) by training and an artist and environmentalist at heart. About starting t...

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Recipes | Chelan Community Gardens

http://chelancommunitygardens.com/category/recipes

Join the Email Group. How to Add Content. Recipes from Chelan Community Gardens Members. March 5, 2014. Sure, we grow great food, but then we get to eat it. Almost every time we have a potluck, someone asks for one of the recipes. Here’s a collection of our favorites. Enjoy. June 10, 2016. Click on the link below:. Pickling Naturally – Swiss Chard Kimchi – At My Kitchen Table. Garlic Storage and Preserving. April 3, 2016. Not sure what to do with your garlic? February 12, 2015. 1/2 cup soaked walnuts.

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What’s Happening | Chelan Community Gardens

http://chelancommunitygardens.com/category/whatshappening

Join the Email Group. How to Add Content. Member information – schedules, work parties, harvest info, planting dates, etc. July 26, 2016. The heat has arrived. July 26th: it was 77 when I arrived at the garden before 8 am and 90 when I left. But when there’s a bit of a breeze it’s pretty tolerable. There is a faucet and a sink behind the shed for washing produce and yourself and for cooling off. Bring a hat and plenty of water from home to drink. The hangar (west) end of the garden seems to need the most...

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Vicki Robin | Transforming Your Relationship With Life

http://vickirobin.com/blog

Transforming Your Relationship With Life. Get on Vicki's Mailing List:. Blessing The Hands That Feed Us. Your Money or Your Life. Summary of Your Money or Your Life. Your Money or Your Life Turns 25! April 20, 2016. Mdash; 2 Comments. Do you have enough money? Are you making a living or making a dying? These questions posed in the first edition of Your Money or Your Life are just as fresh and in your face as ever. Does it need a face lift, though, to stay relevant for another generation? On July 30, 2012.

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Vicki Robin | 10DayFood

http://vickirobin.com/10dayfood

Transforming Your Relationship With Life. Get on Vicki's Mailing List:. Blessing The Hands That Feed Us. Your Money or Your Life. Summary of Your Money or Your Life. How local can we go? How well can we-the-eaters feed ourselves from where we live? We’re going to find out. Together. Go to the website. To learn more. Sign up to get involved. Would you like to take part in a collaborative experiment? People around the world are asking: How well can local food (versus industrial food) feed our communities?

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Vicki Robin | How-to

http://vickirobin.com/10dayfood/how-to

Transforming Your Relationship With Life. Get on Vicki's Mailing List:. Blessing The Hands That Feed Us. Your Money or Your Life. Summary of Your Money or Your Life. The 10-day Local Food Challenge is open to anyone. Find out more at http:/ localfoodchallenge.org. If you choose to engage in this first 10-day Local Food Challenge, sign up,. Then, choose your eating range, exotics and time frame and register your intention by liking and following the Local Food Challenge Facebook Page. How long will you go?

speakingaboutfood.com speakingaboutfood.com

Speaking About Food: Summertime Zucchini Tomato and Brioche Casserole in the Dead of Winter

http://www.speakingaboutfood.com/2015/03/summertime-zucchini-tomato-and-brioche.html

Saturday, March 7, 2015. Summertime Zucchini Tomato and Brioche Casserole in the Dead of Winter. It’s the middle of winter and when we get to March, that month that “roars in like a lion and leaves like a lamb,” we're hungering for summertime. Hopping on a plane and jetting off to find the sun isn’t an option, so instead we open the freezer and pull out a few glass containers of frozen sunshine. There are a number of other benefits to preserving foods at home that don’t relate to taste but are equa...

amywalkeronline.com amywalkeronline.com

Amy Walker | Amy Walker: Inside Out ~ LIVE in Hollywood! May 29-31

http://www.amywalkeronline.com/pictures-video/amy-walker-inside-out-live-in-hollywood-may-29-31

Amy Walker: Inside Out LIVE in Hollywood! On May 4, 2015 - Pictures and Video. General - May 29th, 8:00 pm $20.00 USD. Student - May 29th, 8:00 pm $15.00 USD. General - May 30th, 8:00 pm $20.00 USD. Student - May 30th, 8:00 pm $15.00 USD. General - May 31st, 4:00 pm $20.00 USD. Student - May 31st, 4:00 pm $15.00 USD. 6474 Santa Monica Blvd. Hollywood, CA 90038. Comedy, Songs, Improv, Special Guests. This unique and uplifting show celebrates the Unity in our Diversity. Sydney, Australia,. London, UK,.

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Eat Local Challenge

This year's Salt Lake Eat Local Challenge began August 28, 2010! Join the celebration of local healthy choices by eating food that is produced no more than 250 miles from your home. Learn how others have participated so you can chart a course that will work for you. You can find food sources, events, books, and articles below. Tuesday, January 18, 2011. Saturday, January 15, 2011. New Blog Launching in a Couple of Days. Looks like Tuesday, the 18th will be the day. Watch for the new address! I am extreme...

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10-Day Local Food Challenge

10-Day Local Food Challenge. Join a global network of local eaters who have challenged themselves, for 10. To eat food grown within 100 miles. Of home, with just 10 exotics. Foods from afar we can’t live without). Vicki’s Photo for her Audio Introduction to the Challenge. The Challenge is a game. 8230;and a game-changer. How to play the Game. 1 Pick your Challenge dates and put them on your calendar. Check out (and “like”! To keep in touch. Read our How-To page. 4 Join us in our Facebook Group. Get the L...

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Local Food Challenges | Just another WordPress.com site

Just another WordPress.com site. Grays Ferry Food Event! December 11, 2010. This slideshow requires JavaScript. Point Breeze Post-Event Reflections. December 9, 2010. Point Breeze Event Next Wednesday! November 30, 2010. PB Food Event Flyer. Our event has been moved to. December 8th) at the Dixon House, 1920 South 20th St. Check out our flyer above! Whole wheat pasta with a butternut squash sauce. Sauteed kale (or mixed leafy greens) with cranberries. Baked apples with honey and cinnamon. November 7, 2010.

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Local Food Club

Sunday, August 17. The Local Food Club is growing fast! In order to bring on more farms and more families, the club has restructured and rolled up into Know Your Farms. Memberships for the fall 2008 / winter 2009 will be available in late August / early September. To get on the mailing list. Wednesday, July 16. Promoters of national livestock ID plan shift to focus on benefits of global traceability. From Rodale's New Farm Newsletter. Little while costing them much. Summarizes developments in the past ye...

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