recipesbymissy.wordpress.com
Missy's Recipes | My adventures cooking at home | Page 2
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Newer posts →. August 14, 2016 · 11:08 am. Vietnamese Rice Noodle Salad. I’ve been making variations on this for years so surprised I don’t have a recipe listed. This is basically what I did. Continue reading →. August 14, 2016 · 11:04 am. Kalua Pig Cabbage Wraps. Kind of had mixed feelings about t his pressure cooker recipe. On its own – pretty plain. But I thought it worked pretty well in the wraps, so maybe worth revisiting? Continue reading →. August 14, 2016 · 10:58 am. Continue reading →. August 1,...
recipesbymissy.wordpress.com
Recipe Variation: “Hipster Dip” with Chorizo | Missy's Recipes
https://recipesbymissy.wordpress.com/2015/08/10/recipe-variation-hipster-dip-with-chorizo
Corn Salad with Tomatoes and Basil. Recipe Variation: Braised Chicken with Chanterelles →. August 10, 2015 · 1:45 pm. Recipe Variation: “Hipster Dip” with Chorizo. This was the most popular appetizer at my writer barbecue. The power of Velveeta. 16 oz Velveeta, cubed. 1 package Mexican chorizo (six links). 1 large handful Mexican cheese blend (less than a cup). Spray skillet with cooking spray. Crumble chorizo into pan (remove casing) and brown until cooked. Corn Salad with Tomatoes and Basil. Build a we...
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Watermelon Agua Fresca | Missy's Recipes
https://recipesbymissy.wordpress.com/2015/08/09/watermelon-agua-fresca
Recipe Variation: Pimento Cheese Turkey Meatloaf. Corn Salad with Tomatoes and Basil →. August 9, 2015 · 10:38 pm. We did a paloma bar and a watermelon agua fresca bar for a party recently, and it was a big hit. The agua fresca couldn’t have been easier. You can spike it with a little aperol and tequila. 1/2 cup lime juice. Blend ingredients in blender. Chill completely before serving. Recipe Variation: Pimento Cheese Turkey Meatloaf. Corn Salad with Tomatoes and Basil →. Leave a Reply Cancel reply.
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Pimento Cheese Spread (and Toasts) | Missy's Recipes
https://recipesbymissy.wordpress.com/2015/08/09/pimento-cheese-spread-and-toasts
Ratatouille Terrine with Goat Cheese →. August 9, 2015 · 10:31 pm. Pimento Cheese Spread (and Toasts). I’ve been making Pioneer Woman’s pimento cheese recipe. For a lot of gatherings lately. I recently turned it into a spread and served it on top of toasts for a fun brunch item – it was a big hit. Pictured with Mandy’s egg bake. 4 ounces, weight Cream Cheese, Softened. 1 Tablespoon Dijon Mustard (more To Taste). 1 Tablespoon Adobo Sauce From Canned Chipotles (more To Taste). 1/2 teaspoon Black Pepper.
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John’s Turkey Meatloaf | Missy's Recipes
https://recipesbymissy.wordpress.com/2013/05/13/johns-turkey-meatloaf
John’s Rosemary Brick Chicken. John’s Ginger Garlic Asparagus →. May 13, 2013 · 1:48 pm. John’s Turkey Meatloaf. John Cooks May is going smashingly. He made this meatloaf for dinner on Sunday, and Becky and Jon got to have some, too. It’s also nice for meatloaf sandwiches the next day. 1/2 cup bread crumbs. 1 tsp tomato plaste. 1/2 cup beef or chicken broth. Salt and pepper, to taste. Let veggie mix cool. Mix 1 Egg, 2 lbs Turkey, 1/2 cup bread crumbs, salt and pepper. Mix veggie and meat mix. Leave a Rep...
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Ratatouille Terrine with Goat Cheese | Missy's Recipes
https://recipesbymissy.wordpress.com/2015/08/09/ratatouille-terrine-with-goat-cheese
Pimento Cheese Spread (and Toasts). Recipe Variation: Pimento Cheese Turkey Meatloaf →. August 9, 2015 · 10:34 pm. Ratatouille Terrine with Goat Cheese. I loved this recipe. For using up CSA veggies. So pretty and not as hard as I thought it’d be. 1/4cup extra virgin olive oil, divided. 1/2tablespoon fresh thyme leaves. Lay the tomatoes flat on a sheet pan (skin side up). Roast them until skins begin to char a little, 30 to 40 minutes. Remove from oven; cool. 4 zucchini, sliced lengthwise. Char the peppe...
recipesbymissy.wordpress.com
Corn Salad with Tomatoes and Basil | Missy's Recipes
https://recipesbymissy.wordpress.com/2015/08/10/corn-salad-with-tomatoes-and-basil
Recipe Variation: “Hipster Dip” with Chorizo →. August 10, 2015 · 1:41 pm. Corn Salad with Tomatoes and Basil. This is a great way to highlight summer corn. I originally planned to add mayo to this to make it more Elote-ish, but I was out of it and it turned out just fine without. 8 ears corn on the cob. 1 cup cherry tomatoes, halved. Basil leaves (maybe 12), chopped. About 2-3 oz queso freso, crumbled. Salt and pepper, to taste. Chili powder, to taste. Juice of one lime. Juice of one lemon. Look What I ...
recipesbymissy.wordpress.com
Recipe Variation: Pimento Cheese Turkey Meatloaf | Missy's Recipes
https://recipesbymissy.wordpress.com/2015/08/09/recipe-variation-pimento-cheese-turkey-meatloaf
Ratatouille Terrine with Goat Cheese. Watermelon Agua Fresca →. August 9, 2015 · 10:36 pm. Recipe Variation: Pimento Cheese Turkey Meatloaf. This is still a work in process, but I made a spin on this turkey meatloaf. Taking out some seasonings and adding in hot sauce and pimento cheese. It was delicious, but a little too liquidy, so I’m still working on the portions. Ratatouille Terrine with Goat Cheese. Watermelon Agua Fresca →. Leave a Reply Cancel reply. Enter your comment here. Look What I Made.
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Recipe Variation: Braised Chicken with Chanterelles | Missy's Recipes
https://recipesbymissy.wordpress.com/2015/08/13/recipe-variation-braised-chicken-with-chanterelles
Recipe Variation: “Hipster Dip” with Chorizo. Chicken with Olives →. August 13, 2015 · 8:41 am. Recipe Variation: Braised Chicken with Chanterelles. I got some gorgeous chanterelles from the Farmer’s Market last weekend. I decided to add them to one of our favorites. From John Cooks a Stew A Week Winter. This is an MVP recipe in general, and the chanterelles (just add them when you add the onions) really put this dish over the top. Served with leftover rice, CSA tomatoes and squash with curry.
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Mandy’s Egg Bake | Missy's Recipes
https://recipesbymissy.wordpress.com/2015/05/10/mandys-egg-bake
Avocado Toast for a Crowd. Chicken Palliards with Olive Tapanade and ‘Shaved’ Vegetable Salad →. May 10, 2015 · 9:58 pm. Mandy’s Egg Bake. This is a real MVP recipe. From my sister. I’m pretty picky about egg casseroles and yet really love this one. 6 flour tortillas, cut into 1/2-inch strips. 4 cans chopped green chilies, drained. 1 pound bulk pork sausage, cooked and drained. 2 cups shredded Monterey Jack cheese. 10 eggs, lightly beaten. 1/2 cup 2% milk. 2 medium tomatoes, sliced. 3 responses to “.