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Look what I ate in...

Look what I ate in. Thursday, 27 December 2012. Europe (The Last Suppers). Another day, another sodding Christmas market. Finn swore it was the last one in - where was it? A sign in the Christmas market. Finn being all regal in the Next Apache cafe. Our final stop in Paris generally involved drinking copious amounts of red wine with friends we met in Kashgar. Nicely hungover, we boarded the train that would speed us back to our beloved London. Thursday, 6 December 2012. Slovenia (Horses and Hostesses).

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Look what I ate in... | lookwhatiatein.blogspot.com Reviews
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Look what I ate in. Thursday, 27 December 2012. Europe (The Last Suppers). Another day, another sodding Christmas market. Finn swore it was the last one in - where was it? A sign in the Christmas market. Finn being all regal in the Next Apache cafe. Our final stop in Paris generally involved drinking copious amounts of red wine with friends we met in Kashgar. Nicely hungover, we boarded the train that would speed us back to our beloved London. Thursday, 6 December 2012. Slovenia (Horses and Hostesses).
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1 a snowy prague
2 bratislava
3 vienna
4 budapest
5 who knows
6 sacher torte
7 chips and currywurst
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a snowy prague,bratislava,vienna,budapest,who knows,sacher torte,chips and currywurst,posted by,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,ljubjana,horse burgers,the horse burger,we weren't dettori ed,there,ha ha
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Look what I ate in... | lookwhatiatein.blogspot.com Reviews

https://lookwhatiatein.blogspot.com

Look what I ate in. Thursday, 27 December 2012. Europe (The Last Suppers). Another day, another sodding Christmas market. Finn swore it was the last one in - where was it? A sign in the Christmas market. Finn being all regal in the Next Apache cafe. Our final stop in Paris generally involved drinking copious amounts of red wine with friends we met in Kashgar. Nicely hungover, we boarded the train that would speed us back to our beloved London. Thursday, 6 December 2012. Slovenia (Horses and Hostesses).

INTERNAL PAGES

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1

Look what I ate in...: ...India (Journeys)

http://www.lookwhatiatein.blogspot.com/2012/09/india-journeys.html

Look what I ate in. Sunday, 16 September 2012. On a train in the Rajasthani desert. At midnight, two hours into our train journey we were informed that the train had been diverted and was now hurtling 8 hours away from our destination. We quickly consulted our map and realised we could go to Varanasi instead. This added another 12 hours onto our journey but we both knew what the other was thinking. Twelve whole extra hours to enjoy the Indian train food experience. Chaat wallahs on a Himalayan pass.

2

Look what I ate in...: ...Italy (Never tell an Italian that their bread is rubbish)

http://www.lookwhatiatein.blogspot.com/2012/11/italy-never-tell-italian-that-their.html

Look what I ate in. Thursday, 29 November 2012. Italy (Never tell an Italian that their bread is rubbish). Eating with new friends in Turin (shortly after ´bread-gate`). Excuses and then recommendations were made for where to find 'good' bread. (We never found it). When residents of Modena, a large town in the north famous for its Balsamic vinegar, heard the church bells warning of American bombers during World War Two, they fled with their cherished possessions including small kegs of the prized vinegar.

3

Look what I ate in...: ...Slovenia (Horses and Hostesses)

http://www.lookwhatiatein.blogspot.com/2012/12/slovenia-horses-and-hostesses.html

Look what I ate in. Thursday, 6 December 2012. Slovenia (Horses and Hostesses). I did not imagine for one second that I would be doing another blog entry about eating horse. Then again I didn't imagine we'd still be travelling. But here we are and there are horses to be eaten. Within 2 hours of arriving in Slovenia, we had filled up on lovely borek (with pizza filling! The ultimate fusion food! We arrived in Ljubjana hungry. In fact, so hungry we could eat a horse! At the price. Neigh. Of people queuing ...

4

Look what I ate in...: August 2012

http://www.lookwhatiatein.blogspot.com/2012_08_01_archive.html

Look what I ate in. Thursday, 16 August 2012. India (The Importance of Food! The monsoon finally arriving in Varanasi. The woman on the plane next to Finn leans over "please have just one more roti. I decline once but she can see the hunger in my eyes and I greedily accept on the second offer. Finn's stomach lurches, a leftover from moving too fast these past few days but the woman won't take no for an answer. He must be fed! Aloo Paratha - a spicy potato flatbread - with lime pickle for breakfast. In th...

5

Look what I ate in...: December 2012

http://www.lookwhatiatein.blogspot.com/2012_12_01_archive.html

Look what I ate in. Thursday, 27 December 2012. Europe (The Last Suppers). Another day, another sodding Christmas market. Finn swore it was the last one in - where was it? A sign in the Christmas market. Finn being all regal in the Next Apache cafe. Our final stop in Paris generally involved drinking copious amounts of red wine with friends we met in Kashgar. Nicely hungover, we boarded the train that would speed us back to our beloved London. Thursday, 6 December 2012. Slovenia (Horses and Hostesses).

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tothecaravanserai.blogspot.com tothecaravanserai.blogspot.com

Caravan: January 2012

http://tothecaravanserai.blogspot.com/2012_01_01_archive.html

A journey along the Silk Road and beyond in the company of Finn and Nic. Thursday, 26 January 2012. Of Myths and Muezzins. We sleep on the very edge of the continent. Across the grey Bosphorous, through air thick with rain and a thousand muezzin calls, lies Asia. Asia, where the Silk Road awaits us. But wait! Oh yes, Istanbul! Apologies if you now gave that song in your head for the rest of the day) Byzantium! Saturday, 21 January 2012. Into the Land of Zog. That is, if you ignore all the other civilisat...

perunplatdepinyons.com perunplatdepinyons.com

video | Per un plat de pinyons.

http://www.perunplatdepinyons.com/tag/video

Ruta de la seda. Un dia amb els pinyons. Gravat durant els últims dies de travessa entre Port-Vendres i Vilafant, us deixem amb una petita mostra del nostre quotidià. No us enganyeu, no hi ha hagut seques amb botifarra gaire sovint. Cuideu-vos, fins aviat! Un día con los piñones) Grabado durante los últimos días de travesía entre Port-Vendres y Vilafant, os dejamos con una pequeña muestra de nuestro cotidiano. No os engañeis, no han caído muchas cenas como la de esa noche. Cuidaos, hasta pronto! Els que ...

perunplatdepinyons.com perunplatdepinyons.com

Taller 24h. / Fixing on the road. | Per un plat de pinyons.

http://www.perunplatdepinyons.com/taller-24h-fixing-on-the-road

Taller 24h. / Fixing on the road. Rodes punxades / pinchazos/ flat tires. Radis trencats / radios rotos/ broken spokes. Cadenas y piñones/ chains and cassettes. Pastillas de freno/ brake shoes. Cobertes / cubiertas/ tires. Mecànics locals / mecánicos locales/ local fixers. 8212;——————————————. Canvi totes les pastilles de fre (pluja). 29/06/2012, Lanzhou (XI). 27/06/2012, Gulang (XI). 25/06/2012, Fenglezhen (XI). Dos punxades en menys de 5 minuts). 22/06/2012, Zhangye (XI). 22/06/2012, Zhangye (XI).

perunplatdepinyons.com perunplatdepinyons.com

Terra ferma! | Per un plat de pinyons.

http://www.perunplatdepinyons.com/2012/12/11/terra-ferma

Ruta de la seda. Segurament és un dir. No és per “terra” perquè no hem pedalat altra cosa durant els darrers catorze mesos, i no és per “ferma”, perquè l’inestabilitat és en boca de tots, ara més que mai, en el racó del mapa al que tornem. Un dels últims campaments, a Vilafant. Encara estem més embolicats que mai. Ens en riem de nosaltres mateixos i del determinisme de pa sucat amb oli. I sabem que creure en el destí, és l’excusa perfecta per no moure el cul de la cadira. Seguramente es un decir. Hemos d...

perunplatdepinyons.com perunplatdepinyons.com

Estepa a través dins un ferro vell | Per un plat de pinyons.

http://www.perunplatdepinyons.com/2012/09/06/estepa-a-traves-dins-un-ferro-vell

Ruta de la seda. Estepa a través dins un ferro vell. 14 d’Agost del 2012 (dia 0 de Transiberià). 8’30h del matí. Arribem en bici a l’estació central de Beijing. Les bicis i les alforges s’han de facturar un dia abans al vagó de càrrega. Però això sembla no saber-ho ningú més que nosaltres. El personal de l’estació s’esforça en senyalar-nos que els bitllets de tren que els ensenyem són per l’endemà. 15 d’Agost del 2012 (dia 1 de Transiberià). Falten 5 minuts perquè salpi el tren i ja som a la cabina númer...

perunplatdepinyons.com perunplatdepinyons.com

La ruta en dades. | Per un plat de pinyons.

http://www.perunplatdepinyons.com/2012/12/04/la-ruta-en-dades

Ruta de la seda. La ruta en dades. França, Italia, Eslovènia, Croàcia, Bòsnia i Hercegovina, Sèrbia, Bulgària, Turquia, Iran, Turkmenistan, Uzbekistan, Kyrgyzstan, la Xina, Mongòlia, Rússia, Estònia, Letònia, Lituània, Polònia, Alemanya, Països Baixos, Bèlgica, Luxemburg, Suïssa. Nits a la tenda. Nits en cases (de gratis). Nights for free 82. Nits de bus (anant a Persepolis). Nights in a bus (going to Persepolis). Nits de tren (Transiberià). Nights in a train (Transiberian Railway). 5 (per bici/per bike).

perunplatdepinyons.com perunplatdepinyons.com

130h. | Per un plat de pinyons.

http://www.perunplatdepinyons.com/2012/09/06/130h-2

Ruta de la seda. Per un plat de pinyons and Albert Marcet Audio: Marc Ribot. 130 hores i 7.622 km de “travelling” ferroviari que vam grabar a “salt de mata” des de les entranyes del transiberià i que volíem compartir amb tots vosaltres un cop sel leccionades, editades, curades i servides (via Barcelona) per l’Albert Marcet (no hi ha prou “stock” de vodka als bàltics per brindar per tu! Vols rebre un mail cada cop que publiquem? Quieres recibir un mail cuando publiquemos? Subscribe to news by email. David...

perunplatdepinyons.com perunplatdepinyons.com

ruta/on the road | Per un plat de pinyons.

http://www.perunplatdepinyons.com/tag/ruta

Tag "ruta/on the road". Ruta de la seda. I vam arribar a Berlin. Mentre les nostrs bicis reposaven al pati del Guido i la Susi, vam dedicar-nos a la ciutat: voltar el barri de Kreuzberg repescant sabors turcs, observar l’altar de Zeus que ens vam perdre a Pèrgam, trobar unes botes noves per jubilar el model “milforats” que portàvem, i gaudir de cerveses, cous-cous, tapes i grans vins en millor companyia. Tranquilitat i bons aliments. I fins aquí les últimes novetats! Y llegamos a Berlín. Mientras nue...

perunplatdepinyons.com perunplatdepinyons.com

Goodbye Shakespeare | Per un plat de pinyons.

http://www.perunplatdepinyons.com/2012/08/31/adeush

Ruta de la seda. It’s been almost a year since we started writing this blog. It has rained and snowed a lot and we have shared many bicycle stories from dark and smelly cybercafes along the Silk Road. We enjoyed it a lot as long as we knew that others enjoyed it as well reading us from home. At this point, having completed the first part of the trip, we think that is a good moment to take stock, polish some edges and change a bit some parts of the workflow we have been using so far. La ruta / The route.

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Look what I ate in...

Look what I ate in. Thursday, 27 December 2012. Europe (The Last Suppers). Another day, another sodding Christmas market. Finn swore it was the last one in - where was it? A sign in the Christmas market. Finn being all regal in the Next Apache cafe. Our final stop in Paris generally involved drinking copious amounts of red wine with friends we met in Kashgar. Nicely hungover, we boarded the train that would speed us back to our beloved London. Thursday, 6 December 2012. Slovenia (Horses and Hostesses).

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