lotfotlfarm.blogspot.com

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Tuesday, September 13, 2011. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side dish:. 6 leeks cut in half and cleaned. 1/2 lb mushrooms, cleaned and trimmed. 1 T olive or cooking oil. Salt and pepper to taste. 4 T Parmesan cheese, freshly grated. Cut leeks into 1/2 inch pieces. Heat oil in skillet. Saute leeks over high heat until golden. Lower heat, add mushrooms and cook until soft. Season with salt and pepper. Garnish with Parmesan cheese when serving. Combine oi...

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LotFotL | lotfotlfarm.blogspot.com Reviews

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Tuesday, September 13, 2011. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side dish:. 6 leeks cut in half and cleaned. 1/2 lb mushrooms, cleaned and trimmed. 1 T olive or cooking oil. Salt and pepper to taste. 4 T Parmesan cheese, freshly grated. Cut leeks into 1/2 inch pieces. Heat oil in skillet. Saute leeks over high heat until golden. Lower heat, add mushrooms and cook until soft. Season with salt and pepper. Garnish with Parmesan cheese when serving. Combine oi...

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10 eggplant relish

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LotFotL | lotfotlfarm.blogspot.com Reviews

https://lotfotlfarm.blogspot.com

Tuesday, September 13, 2011. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side dish:. 6 leeks cut in half and cleaned. 1/2 lb mushrooms, cleaned and trimmed. 1 T olive or cooking oil. Salt and pepper to taste. 4 T Parmesan cheese, freshly grated. Cut leeks into 1/2 inch pieces. Heat oil in skillet. Saute leeks over high heat until golden. Lower heat, add mushrooms and cook until soft. Season with salt and pepper. Garnish with Parmesan cheese when serving. Combine oi...

INTERNAL PAGES

lotfotlfarm.blogspot.com

1

LotFotL

http://lotfotlfarm.blogspot.com/2011/09/beef-pork-and-turkey-from-lotfol.html

Friday, September 9, 2011. Beef and Pork from. Animals in a scenario such as this are commodities first and foremost. The Details about Our Beef:. Beef will be available in assorted packages of 25#, and as 1/4 and 1/2 cows. Pricing will look approximately like so:. 25# for $175($100 deposit, $75 upon delivery). 1/4 cow approximately 125# =$400 deposit, remainder ($275) upon delivery. 1/2 cow approximately 250# = $800 deposit, remainder. 10-1lb packages of ground beef. 1-2 roasts(arm, rump, etc). For a li...

2

LotFotL: Eggplant Caviar: From Dave Swanson of Braise Restaurant

http://lotfotlfarm.blogspot.com/2011/08/eggplant-caviar-from-dave-swanson-of.html

Monday, August 8, 2011. Eggplant Caviar: From Dave Swanson of Braise Restaurant. 2 to3 eggplants, Rosa Bianca. 8 ounces Italian heirloom peppers. Ex: Jimmy Nardello, Sheepnose pimento. Note: use 1 red bell pepper in place. 3 cloves garlic, crushed. 2 large heirloom tomatoes, cut in half, seeds removed. Ex: Striped German, Brandywine. 1 small red onion, finely diced. 188; cup apple cider vinegar. 189; cup basil, finely chopped. 189; to ¾ cup olive oil, extra virgin. Braise Restaurant 1101 South 2.

3

LotFotL: August 2011

http://lotfotlfarm.blogspot.com/2011_08_01_archive.html

Monday, August 8, 2011. Eggplant Caviar: From Dave Swanson of Braise Restaurant. 2 to3 eggplants, Rosa Bianca. 8 ounces Italian heirloom peppers. Ex: Jimmy Nardello, Sheepnose pimento. Note: use 1 red bell pepper in place. 3 cloves garlic, crushed. 2 large heirloom tomatoes, cut in half, seeds removed. Ex: Striped German, Brandywine. 1 small red onion, finely diced. 188; cup apple cider vinegar. 189; cup basil, finely chopped. 189; to ¾ cup olive oil, extra virgin. Braise Restaurant 1101 South 2. Preheat...

4

LotFotL

http://lotfotlfarm.blogspot.com/2011/09/eggplant-relish-our-big-thanks-go-out.html

Tuesday, September 13, 2011. Our big thanks go out to Jill Hoffman for sharing her recipe for Eggplant Relish. I have made it my personal quest this year to learn how to use and love this irresistibly compelling fruit/vegetable. In the process, we have eaten a lot of eggplant this season. Stop by South Shore Farmers market, every other week, to talk to Jill about more ways to cook Lotfotl produce. 3 lbs small eggplants. 1/3 C extra Vergin olive oil. 1 sm onion thinly sliced and separated into rings.

5

LotFotL: September 2011

http://lotfotlfarm.blogspot.com/2011_09_01_archive.html

Tuesday, September 13, 2011. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side dish:. 6 leeks cut in half and cleaned. 1/2 lb mushrooms, cleaned and trimmed. 1 T olive or cooking oil. Salt and pepper to taste. 4 T Parmesan cheese, freshly grated. Cut leeks into 1/2 inch pieces. Heat oil in skillet. Saute leeks over high heat until golden. Lower heat, add mushrooms and cook until soft. Season with salt and pepper. Garnish with Parmesan cheese when serving. Combine oi...

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Little bits on history, museums, collecting, and digital things. Find me at MCN2017. Tomorrow, I head to Pittsburgh for the Museum Computer Network’s 50th annual conference. The program celebrates #mcn50. With the theme of “Looking Back, Thinking Forward, Taking Action.”. If you are going to #MCN2017, do not miss the opening keynotes in conversation. Featuring Aleia Brown, Adrianne Russell, and Jamil Smith on Wednesday morning to start off the conference. Radicalizing Objects in History Museums. Here is ...

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CSA that works for YOU! What’s New at LotFotL:. We are 10 years old this year! Celebrating our 10 year Anniversary:. This marks the 10th year of business for LotFotL Community Farm. Thank you for your continued support! LotFotL Choice CSA Program:. Pastured Heritage Breed Hogs:. Learn More about LotFotL Pork. Find out what is included in the box? 2016 On Farm Events:. 8211; Annual Bee Blessing, potluck and Tour-. Cancelled for 2016 🙁. The Milwaukee Area’s CSA Alternative. Choice CSA Program (one share h...

lotfotlfarm.blogspot.com

LotFotL

Tuesday, September 13, 2011. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side Dish:. Leeks and Mushrooms Side dish:. 6 leeks cut in half and cleaned. 1/2 lb mushrooms, cleaned and trimmed. 1 T olive or cooking oil. Salt and pepper to taste. 4 T Parmesan cheese, freshly grated. Cut leeks into 1/2 inch pieces. Heat oil in skillet. Saute leeks over high heat until golden. Lower heat, add mushrooms and cook until soft. Season with salt and pepper. Garnish with Parmesan cheese when serving. Combine oi...

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Lot Four Studio Hire | Richmond | CREMORNE |Melbourne

LOCATION & PARKING. LOCATION & PARKING. 8212; Main Menu —. LOCATION & PARKING. Lot Four Studio is a contemporary photographic studio, exhibition and event space available for short or long term hire located in the heart of Richmond, Melbourne. Just 5 minutes from Melbourne CBD and close to public transport. Ground floor roller-door access. Short walk to shops, cafes and bars. Hired as one exclusive space. Flood with natural light or 100% blackout. Men and woman's bathrooms. 48m x 4.8m cyclorama.

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On: September 4, 2013. Please visit me at one of the following places as this blog is no longer active:. Nighttime Long Exposures pt 2. On: October 6, 2010. Here are 5 more photos from my long exposure collection. On: September 30, 2010. In my Photo I class in April, I shot my final project. I did a nighttime long exposure project where I exposed my negative for 2 seconds or more and took photos of downtown LA and the busy streets. Here are some of the photos from my collection:. On: September 26, 2010.

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LORD OF THE FLIES. ADAPTED FOR STAGE BY NIGEL WILLIAMS. 7:30PM, THURS 19TH - SAT 28TH APRIL 2012. AT OXFORD CASTLE UNLOCKED. Whose side are you on? 10 boys are stranded on a desert island and attempt to govern themselves with disturbing consequences. Two ideologically opposed leaders emerge and compete for influence over the group, forcing each character to face the question:. Whose side are you on? You’ll hopefully have picked up on our question ‘whose side are you on? LORD OF THE FLIES.