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Domestic Divas Blog: BIG NEWS... Announcing My Publishing Deal!
http://www.domesticdivasblog.com/2015/06/big-news-announcing-my-publishing-deal.html
Monday, June 1, 2015. BIG NEWS. Announcing My Publishing Deal! So I realize that it's been a while since I've posted here. But I swear, I have a good reason! I just signed a 3 book publishing deal with Turner Publishing. Yes. 3 books! The Announcement from Publisher's Weekly. Subscribe to: Post Comments (Atom). MY NOVEL AVAILABLE FOR PREORDER ON AMAZON! Publication Date: April 19, 2016 (Turner Publishing). CHECK OUT MY AUTHOR WEBSITE. Subscribe in a reader. Enter your email address:. Modern Bite Bakes Up...
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Domestic Divas Blog: Sous Vide Bison with Arugula and Parmesan
http://www.domesticdivasblog.com/2012/01/sous-vide-bison-with-arugula-and.html
Monday, January 16, 2012. Sous Vide Bison with Arugula and Parmesan. Chances are you don't eat enough bison. This may conjure up images of Native Americans hunting on the plains of pre-colonial America. But they knew something that we seem to have forgotten— bison is a fabulous food source. I've been cooking up NY strip bison steaks in my Sous Vide Supreme. And then serving them over a bed of wild arugula that's been tossed with lemon juice and olive oil. The finishing touch? Notes on this Recipe. If you...
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Domestic Divas Blog: Recipe Archive
http://www.domesticdivasblog.com/p/recipes_12.html
Edamame and Spinach Dip. Favetta and Prosciutto Crostinis. Panko-Crusted Squash Blossums Stuffed with Feta and Pine Nuts. Grassfed Burger with Jalapeno Cheese. Rosemary Rubbed NY Strip with Chianti Butter. Sous Vide Beef Tenderloin with Arugula Chimichurri. Sous Vide Beef Tenderloin with Mediterranean-Style Cous Cous. Sous Vide Bison with Arugula and Parmesan. Zinfandel Braised Short Ribs with Mustard Spaatzle. Apple Walnut Corn Muffins (vegan). Arugula and Baby Pepper Frittata. Slow-Cooker Two Bean Chili.
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Domestic Divas Blog: Panko-Crusted Red Snapper with Avocado Cream Sauce
http://www.domesticdivasblog.com/2011/08/panko-crusted-red-snapper-with-avocado.html
Thursday, August 11, 2011. Panko-Crusted Red Snapper with Avocado Cream Sauce. Panko-Crusted Red Snapper with Avocado Cream Sauce. Can you believe that it's already Thursday? This week is flying. By Lots of social engagements, and the winding down of my awesomest birthday week ever. I've been working, working, working. On the revisions (minor) to my novel, and they're going great (yay! He's currently in his favorite spot on our porch, chillaxing to the max, like he does every morning. Now, there's no act...
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Domestic Divas Blog: Gluten-Free Blueberry Oatmeal with Flax Seeds & Almonds
http://www.domesticdivasblog.com/2015/04/gluten-free-blueberry-oatmeal-with-flax.html
Wednesday, April 29, 2015. Gluten-Free Blueberry Oatmeal with Flax Seeds and Almonds. So I'm always trying to bump up my eating routine. Vary it a little, streamline it, try some new stuff. I know oatmeal doesn't seem very exciting. But this oatmeal is something different! So what do you think? Sound like a good breakfast treat to you? Gluten-Free Blueberry Oatmeal with Flax Seeds and Almonds. Cooking time: about 10 minutes. 1/2 cup gluten free oatmeal. 1/4 cup fresh blueberries (or frozen would work).
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Domestic Divas Blog: Pan-Roasted Pacific Rockfish With Fresh Tomatoes, Capers And Garlic
http://www.domesticdivasblog.com/2010/03/simple-suppers-pan-roasted-pacific.html
Wednesday, March 24, 2010. Pan-Roasted Pacific Rockfish With Fresh Tomatoes, Capers And Garlic. Nothing cooks faster than fish in a saute pan - we're talking under ten minutes. And few things are healthier than fresh fish full of protein, omega-3 fatty acids and other nutrients. Even better, top the fish with a mixture of fresh tomatoes, capers and garlic all smothered in lemon juice and olive oil. And you have today's Simple Suppers. Pan-Roasted Pacific Rockfish With Fresh Tomatoes, Capers And Garlic.
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Domestic Divas Blog: The Diva Cooks Charlie Trotter's Zinfandel Braised Short Ribs with Mustard Spaetzle & Aromatic Vegetables!
http://www.domesticdivasblog.com/2009/09/diva-cooks-charlie-trotters-zinfandel.html
Monday, September 21, 2009. The Diva Cooks Charlie Trotter's Zinfandel Braised Short Ribs with Mustard Spaetzle and Aromatic Vegetables! Wow, even the name of that recipe is a mouthful! A delicious, meaty, rich mouthful, but still a mouthful nonetheless! So last week, I once again took on Charlie Trotter, my culinary hero, and lived to tell about it. The mission? Pure, blissful, heavenly, mouth-watering magic. Here's a play-by-play of how it all went down! The first step involved making the marinade!
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Domestic Divas Blog: Pan-Cooked Summer Squash with Tomatoes & Kale
http://www.domesticdivasblog.com/2011/08/meatless-monday-pan-cooked-summer.html
Monday, August 22, 2011. Pan-Cooked Summer Squash with Tomatoes and Kale. Pan-Cooked Summer Squash with Tomatoes and Kale. It's Monday again, and I'm off to the West Hollywood Farmers Market. That means that's it's been a week since my last visit to the market. From Martha Rose Shulman that appeared in her wonderful New York Times. The cherry tomatoes (rather than their larger counterparts) worked beautifully in this recipe. And the kale? Well, it was delicious! I happily scarfed down this dish with eggs...
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Domestic Divas Blog: Slow-Cooker Lentil Soup with Quinoa, Kale & Fresh Ginger
http://www.domesticdivasblog.com/2009/03/domestic-divas-crock-pot-lentil-soup.html
Saturday, March 14, 2009. Slow-Cooker Lentil Soup with Quinoa, Kale and Fresh Ginger. Everyone hates getting sick, and I'm no different, having come down with a sore throat that has progressed to a cough. Just lovely! So even though my boyfriend, Kuzak, and I are both on injured reserve today, much to my puppy, the Adorable Monster's, chagrin, that's no excuse to eat bad food! We all know how great a bowl of hearty soup tastes when. At least I think it will! Can I at least try some of your soup? 2 cups k...
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Domestic Divas Blog: Sous Vide Pork Tenderloin with Sherry-Shallot Vinaigrette
http://www.domesticdivasblog.com/2010/08/sous-vide-pork-tenderloin-with-sherry.html
Thursday, August 19, 2010. Sous Vide Pork Tenderloin with Sherry-Shallot Vinaigrette. Here is my first post about my new Sous Vide Supreme. Let me begin by saying that I've only used it six times so far (in two weeks), but already it's life changing. Sous-vide. A technique frequently used in fine dining settings (my Top Chef Brother does a ton of it, and is my chief culinary consultant in all things sous vide), it's only recently become affordable to the home chef thanks to the Sous Vide Supreme. By Thom...