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Double WHAMY | lovefoodthinkcook
https://lovefoodthinkcook.wordpress.com/2012/02/05/double-whamy
Just another WordPress.com site. Our very first recipe if going to feature a little experiment of mine that went well enough to let you all in on the fun! Pitta-Pizza-in-a-Pan and a Mexican(ish) pot with the left-overs of THIS particular topping choice. Designed especially for people with no grill or oven at their disposal, or simply the daring! DO NOT try to be clever and think that you can use a microwave, because the chances are your pitta bread will BURN! Personally I try to imagine the combination o...
Margheritina in Padella | lovefoodthinkcook
https://lovefoodthinkcook.wordpress.com/2012/02/05/margheritina-in-padella
Just another WordPress.com site. They say that the simplest things in life are the best, and for this very latest version of the Pizza-in-a-Pan it can certainly be said that it’s true. Margherita is the name lovingly given to the “classic” Pizza in memory of the Queen it was originally invented for, so really it’s the food of royalty! Ok, so for the classic version, without all the fancy ingredients all you will require is:. Pittas sliced in half (be careful not to cut your fingers like I did :S). You ar...
February | 2012 | lovefoodthinkcook
https://lovefoodthinkcook.wordpress.com/2012/02
Just another WordPress.com site. How to woo your Valentine part2. They say that the way to a man’s heart is through is stomach…. Ask any woman, and I’m sure they will confirm that a man cooking is an intrinsticly sexy image…. There are ingredients, that some say, have the mystical powers of sexually arousing your dinning fellow…. Therefore, here is a little two-course meal designed to get you hot, licking your lips and covered in chocolate, if nothing else…. Pasta (preferably short, ie. Penne). Anything ...
About | lovefoodthinkcook
https://lovefoodthinkcook.wordpress.com/about
Just another WordPress.com site. To keep it brief:. I’m a first year undergrad, Italian by heritage and love and respect of food, and would like to take you on a journey of culinary, experimental adventure keeping in mind pinching cost and pressing time! So I hope to inspire you, whether you’re a student without a clue, curious, or simply a little daring to join me in my quest! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:.
salt and pepper | lovefoodthinkcook
https://lovefoodthinkcook.wordpress.com/2012/02/04/hello-world/salt-and-pepper
Just another WordPress.com site. Raquo; salt and pepper. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email.
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theconscientiouschef.wordpress.com
The cookbook project – The Conscientious Chef
https://theconscientiouschef.wordpress.com/2016/01/10/the-cookbook-project
January 10, 2016. January 13, 2016. My project is to write a book that both celebrates the best British ingredients and considers where they come from. The fact that I am, undeniably, a food world “nobody” is not to put me off. The book itself may not get anywhere, but what I hope to gain from it, and share on this blog should be worthwhile in itself. So I hope that the blog posts to follow will be of interest to you. Posted in: Cookbook project. Turban squash and porcini mushroom risotto. You are commen...
No slip ups: I’m ditching bananas for 2016 – The Food Geographer
https://thefoodgeographer.com/2015/12/30/ditching-bananas-for-2016
Writing the World of Food and Agriculture. Millet and Seed Systems. December 30, 2015. February 17, 2017. No slip ups: I’m ditching bananas for 2016. One of my New Years Resolutions is to give up bananas for a whole year. For those of you who know me well, you will know that giving up bananas is akin to someone giving up cigarettes and nicotine. I. My morning banana; it has become a satisfying, replenishing, fruity ritual. Without it, I feel empty. Into the house”, said in a manner similar to if so...
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Foodstuff
Wednesday, March 2, 2011. Sticky date pudding with butterscotch sauce. This was the most delicious thing ever. I don't even have an end photo because we ate it too fast! The oven should be at 180. Chop up 250g of dates and cover them with a cup and a half of boiling water and a tsp of bicarb soda. Then cream 125g of butter, 1 cup of brown sugar, and a tsp of vanilla essence. Beat in two eggs, one at a time. While the pudding is baking, do the butterscotch. These are best served together warm. If you'...
lovefoodswithrenu.blogspot.com
Renu's Foodie Adventures
My blog will take you on a journey through the culinary world where I will bring to you great recipes,share my dining experiences and where to find good eats and also help you lead a healthier yet flavorful life as I make my way to a better health for myself and my family. Wednesday, February 15, 2012. With love for food and you,. Links to this post. Monday, December 5, 2011. Hearty,wholesomeness for a cold day.or any day. 1/2 cup All purpose flour. 1 tsp Ground Black pepper. 2 tbsp Ground black peppe.
lovefoodthinkcook.wordpress.com
lovefoodthinkcook | Just another WordPress.com site
Just another WordPress.com site. This fiery Green curry comes with a warning label! Apologies for not having written for so long! My latest most trusted recipe to pass on comes with a bit of a warning; depending on the curry paste you find you might be in for a good sinus clean, (in other words be aware that some curry pastes may be HOT! So I would recommend that you go easy on dosage first time round. Good quality Thai curry paste (I prefer Green myself). Good old brown rice. Olive or coconut oil. Keep ...
Lovefood Today | Learning Test With Us
Yoga Bayu Aji Pranawa. Comments ( 0 ). 750 cc of water. 10 pieces of baby corn […]. Comments ( 2 ). 500 grams of beef tongue. 4 tablespoons cooking oil […]. Comments ( 0 ). 1 kg of beef. 500 cc of water […]. Comments ( 0 ). 750 cc of water. 1 tsp brown sugar […]. Comments ( 0 ). 6 pieces long beans. 1 of young jackfruit pieces. 2 pieces of baby corn […]. Comments ( 0 ). 300 grams of lean beef rather. 100 grams of short sprouts, washed. 2 bay leaves […]. Comments ( 0 ). 1 liter of liquid milk.
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Love Food Truck
LoveFoodTruck - Skippack Farmers Market Lot On Rt 73 Rt 113, 215-783-5710. GRAB THE BEST STREET FOOD IN TOWN! OUR TASTY CLASSIC WATERMELON CEVICHE. Duck with Jalapeno Burger with Bacon Jam and sweet Onion. OUR TASTY CLASSIC Duck with Jalapeno Burger with Bacon Jam and sweet Onion. SPAM MASUBI - HAWAIIAN POWER BAR. OUR TASTY CLASSIC SPAM MASUBI SERVED WITH A COLD COKE. RICE & NORI. FIESTA CHICKEN QUESADILLA Mac & Cheese. OUR TASTY CLASSIC CHICKEN QUESADILLA SERVED WITH A COLD COKE. MAC & CHEESE. 2) BBQ Pu...
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