talesofthreebakers.blogspot.com
Tales of Three Bakers: February 2011
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A friend and two cousins share their baking adventures, travels and crafts. Saturday, February 12, 2011. I'm in the mood for love: Giant Chocolate Cake with Bittersweet Chocolate Ganache. What better way is there to show someone how big your love is for them than baking them a big ass cake? Baking it in a one 12-inch round pan creates a dessert with presence, plus no need for filling since the ganache is so rich. Edible flowers make an easy, pretty garnish. Happy Valentine's Day everyone! Place chopped c...
talesofthreebakers.blogspot.com
Tales of Three Bakers: January 2011
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A friend and two cousins share their baking adventures, travels and crafts. Tuesday, January 25, 2011. Heavenly Lemon Souffle Bread Pudding. Bread pudding is a great dessert to whip up because usually all ingredients needed are always on hand. I had quite a few french baquettes left over from a catering so. when life gives you stale french baguettes, make bread pudding! Lemon Souffle Bread Pudding. 3 cups of 1-2 day old french bread, crust removed, cut in 1/2 inch cubes. 4 teaspoons fresh lemon zest.
talesofthreebakers.blogspot.com
Tales of Three Bakers: June 2011
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A friend and two cousins share their baking adventures, travels and crafts. Monday, June 6, 2011. Luisa's Trip to Atlanta, GA. My friend Amanda, who recently moved to Austin TX, won an online contest for tickets to the Atlanta Food and Wine Festival. She knew her husband wouldn't really be into it so she invited ME (how awesome is that? Please enjoy the photos from our trip below :-). Arrival: Thursday, May 19th. Menu at Eleven, Loews Hotel. Bacon, shropshire blue cheese, tomato green goddess dressing.
talesofthreebakers.blogspot.com
Tales of Three Bakers: August 2011
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A friend and two cousins share their baking adventures, travels and crafts. Monday, August 29, 2011. The cooler weather (by that I mean 70-80 degree temps; usually it's. In August) is foreshadowing fall, here in the midwest. However, I'm revolting and churning out as many ice cream flavors as I can before the leaves start to tinge! As much as I love fall and the change of seasonal food (soups and stews, hot chocolate and apple. Duran Duran (Lori remember you were going to marry Simon-or was it Roger?
talesofthreebakers.blogspot.com
Tales of Three Bakers: December 2010
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A friend and two cousins share their baking adventures, travels and crafts. Thursday, December 23, 2010. Easy Peasy Shortbread Cookies. Every year my family and I do some serious baking for neighbors, teachers, friends and family for the holidays. This year is no different! I tried this particular cookie recipe this year because they:. A) seemed easy to make. B) we had the ingredients on hand. C) they looked like they came straight from the bakery. Oh, and they had great reviews too! 1 t vanilla extract.
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Tales of Three Bakers: November 2010
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A friend and two cousins share their baking adventures, travels and crafts. Tuesday, November 30, 2010. Pimped Out Peanut Butter Cookies. My sister made a version of these cookies for our family after she had sampled some classic peanut butter cookies that a coworker made for the holidays. She forwarded me the recipe, and because I'm known never to leave well enough alone, I was tempted to tamper with it.and so I did. Pimped Out Peanut Butter Cookies. 1 c natural peanut butter. 1/2 c brown sugar. Bake fo...
talesofthreebakers.blogspot.com
Tales of Three Bakers: Fresh Pineapple Galette & Strawberry-Mango Crostata
http://talesofthreebakers.blogspot.com/2012/04/fresh-pineapple-galette-strawberry.html
A friend and two cousins share their baking adventures, travels and crafts. Wednesday, April 11, 2012. Fresh Pineapple Galette and Strawberry-Mango Crostata. It's a double your pleasure posting! Also a "feeling guilty for not posting in a while so trying to make up for it" posting! Let’s begin with the Fresh Pineapple Galette, shall we? I had a beautiful pineapple sitting on our kitchen table for a few days, along with a fiancé who consistently kept asking "What are you gonna do with that pineapple?
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Black Bean Tamale Pie | eggs on sunday
https://eggsonsunday.wordpress.com/2008/03/19/black-bean-tamale-pie
Seasonal recipes, photos and stories from an Ithaca food-lover. Black Bean Tamale Pie. March 19, 2008. There was a period of time after I graduated from college when I was really enamored of one-dish meals. Maybe it was because it meant less dishes for me to do (now I’m lucky to have a husband who doesn’t mind dish-duty when I cook dinner, even when the kitchen is a complete disaster area! Not if you’re hopelessly devoted to cornbread as we are! You can improvise on the black bean mixture any way you lik...
talesofthreebakers.blogspot.com
Tales of Three Bakers: May 2012
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A friend and two cousins share their baking adventures, travels and crafts. Monday, May 14, 2012. The Most Perfect Chocolate Chip Cookie Recipe. Most recently, I discovered a recipe that claimed to be the "best chocolate chip cookie" (seen here. Usually, I just roll my eyes at anything claiming to be the "best" of anything because it's such a matter of opinion. Not to toot my own horn but I make a somewhat decent chocolate chip cookie. Yet, I admit that I was still in search for. 1 2/3 cups (8 1/2 ounces...
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Tales of Three Bakers: July 2011
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A friend and two cousins share their baking adventures, travels and crafts. Monday, July 25, 2011. Spice Cake and Fleur de Sel Caramel Sauce. I'm Elena and I'm Dawn's daughter. I really like to cook and it's one of my favorite hobbies. My favorite things to make are pesto, curries, and other vegetarian dishes. My signature dish is Pumpkin Soup. Why not try this one? Here is my Great-Grandma Elizabeth, my Grandpa {he's the smallest one} and his brothers. 1 1/2 cups white sugar. 2 1/2 cups cake flour.