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lukecookbook.blogspot.com

Luke's Cookbook

A collection of the recipes I've tried and kept.

http://lukecookbook.blogspot.com/

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Luke's Cookbook | lukecookbook.blogspot.com Reviews
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A collection of the recipes I&#39;ve tried and kept.
<META>
KEYWORDS
1 luke's cookbook
2 crockpot orange chicken
3 ingredients
4 1 tsp salt
5 hot cooked rice
6 directions
7 posted by luke
8 no comments
9 mexican chicken soup
10 5 cups
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luke's cookbook,crockpot orange chicken,ingredients,1 tsp salt,hot cooked rice,directions,posted by luke,no comments,mexican chicken soup,5 cups,chicken broth,serves 8,2 cups water,2 tablespoons butter,almond pancakes,2 eggs,michael's mexican fudge,crust
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Luke's Cookbook | lukecookbook.blogspot.com Reviews

https://lukecookbook.blogspot.com

A collection of the recipes I&#39;ve tried and kept.

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1

Luke's Cookbook: Almond Pancakes

http://lukecookbook.blogspot.com/2012/02/almond-pancakes.html

A collection of the recipes I've tried and kept. Friday, February 10, 2012. What you will need:. 1 and 1/2 cups of almond meal. 1/4 cup of water. 2 tbs of cooking oil. I use walnut oil. 1 tsp of stevia or sweetener. 1 tsp of cinnamon (optional but I think it makes them taste delicious). You could also add a dash of vanilla for a little extra sweetness. Mix all the ingredients together. Flip them when you see a few bubbles on the top and the underside is light brown. Subscribe to: Post Comments (Atom).

2

Luke's Cookbook: January 2011

http://lukecookbook.blogspot.com/2011_01_01_archive.html

A collection of the recipes I've tried and kept. Monday, January 24, 2011. Candy Bar Chocolate Chip Cookie Sandwiches. Candy Bar Chocolate Chip Cookie Sandwiches. 2 sticks softened butter. 1 Cup granulated sugar. 3/4 Cup brown sugar. 1 Tablespoon pure vanilla. 3 1/2 Cups all purpose flour. 1 teaspoon baking soda. 1/2 teaspoon kosher salt. 10 oz bag chocolate chips. Variety of snack size Reeses Peanut Butter Cups, Snickers and Kit Kat. Makes about 24 LARGE Cookies. Links to this post. 6 large egg yolks.

3

Luke's Cookbook: April 2013

http://lukecookbook.blogspot.com/2013_04_01_archive.html

A collection of the recipes I've tried and kept. Sunday, April 14, 2013. 2 large carrots, peeled and sliced about 1/2-inch thick. 2 large red or green bell peppers, cut into 1/2-inch chunks. 3 cloves garlic, finely minced. 4 boneless skinless chicken breasts. 2 tsp ground ginger. 1/2 tsp. pepper. 8 ounces orange juice concentrate. 2 cups Mandarin orange segments or fresh orange segments. 2 Green onions, chopped. Links to this post. Subscribe to: Posts (Atom).

4

Luke's Cookbook: Crockpot Orange Chicken

http://lukecookbook.blogspot.com/2013/04/crockpot-orange-chicken.html

A collection of the recipes I've tried and kept. Sunday, April 14, 2013. 2 large carrots, peeled and sliced about 1/2-inch thick. 2 large red or green bell peppers, cut into 1/2-inch chunks. 3 cloves garlic, finely minced. 4 boneless skinless chicken breasts. 2 tsp ground ginger. 1/2 tsp. pepper. 8 ounces orange juice concentrate. 2 cups Mandarin orange segments or fresh orange segments. 2 Green onions, chopped. Subscribe to: Post Comments (Atom).

5

Luke's Cookbook: FLAX SEED SPICE CAKE WITH CREAM CHEESE FROSTING

http://lukecookbook.blogspot.com/2011/02/flax-seed-spice-cake-with-cream-cheese.html

A collection of the recipes I've tried and kept. Tuesday, February 22, 2011. FLAX SEED SPICE CAKE WITH CREAM CHEESE FROSTING. This recipe makes 6 individual cakes. Ingredients for the cake:. 84g (3 oz. or 3/4 cup) finely ground flax seed. 3/4 tsp. double acting baking powder. 3 tsp ground cinnamon. 3/4 tsp. ground nutmeg. 3/4 tsp. ground ginger. 3/4 tsp. ground allspice. 1/8 tsp. sea salt. 1 Tbs olive oil. 27 drops Stevia sweetener. Directions for the cake:. 1 Preheat oven to 350 degrees fahrenheit.

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Luke's Cookbook

A collection of the recipes I've tried and kept. Sunday, April 14, 2013. 2 large carrots, peeled and sliced about 1/2-inch thick. 2 large red or green bell peppers, cut into 1/2-inch chunks. 3 cloves garlic, finely minced. 4 boneless skinless chicken breasts. 2 tsp ground ginger. 1/2 tsp. pepper. 8 ounces orange juice concentrate. 2 cups Mandarin orange segments or fresh orange segments. 2 Green onions, chopped. Links to this post. Saturday, June 16, 2012. Super fast and delicious spicy Mexican soup.

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