LUMIXINDIA.COM

burgersutra.blogspot.com

Burger Sutra: Island Creek Oyster Bar

http://burgersutra.blogspot.com/2011/01/island-creek-oyster-bar.html

A bloggers guide to burger paradise. Tuesday, January 11, 2011. Island Creek Oyster Bar. Shares its name; the back wall is adorned with crates of oyster shells and the side wall has a curious upside down picture of the shore. We came to Island Creek on a whim after indecisively walking around deciding where to eat, but left with a new favorite restaurant in Kenmore Square. October 12, 2011 at 8:20 AM. Great job,keep it up. Subscribe to: Post Comments (Atom). And so America, we give you. Burger Sutra.

bakingmum.blogspot.com

Baking Mum: Tiramisu

http://bakingmum.blogspot.com/2011/03/tiramisu.html

I am a full-time working mum to 2 boys. I really enjoy baking and cooking and it feels so satisfying when my family enjoys my baking and cooking. Saturday, March 05, 2011. 120 ml liquor… cocoa or coffee (I prefer cocoa). 50 ml rum (alcohol not essence). 2 Tablespoons melted chocolate or chocolate syrup. Place all the ingredients into a measuring cup and warm 30 seconds in the MW. It doesn’t need to be hot, just warm. 450g liquid whipping cream. 180 - 200g sugar. 30 ml liquor… cocoa or coffee. Take 1/3 of...

bakingmum.blogspot.com

Baking Mum: Rose Cake

http://bakingmum.blogspot.com/2011/10/rose-cake.html

I am a full-time working mum to 2 boys. I really enjoy baking and cooking and it feels so satisfying when my family enjoys my baking and cooking. Sunday, October 30, 2011. Just completed decorating a yam cake for a lunch gathering later. This is for a friend's mother as we are celebrating her birthday later. Hope they will like it. It has really been a while since I have decorated a cake. Have been trying to pick up the mood to bake again and it is slowly picking up momentum. Kekeke. Wonder of my World.

notjustanotherrecipeblog.blogspot.com

Not just another recipe blog... I hope!: Low Calorie Easy Shrimp Scampi

http://notjustanotherrecipeblog.blogspot.com/2011/02/low-calorie-easy-shrimp-scampi.html

Not just another recipe blog. I hope! A collection of Recipes tried and true by our family and friends. Just plain ole good eats, nothing fancy, great taste! Can Size to Wts and Meas. USDA Cooked Meat Temps. Breadworld FAQs from Fleischmann’s Yeast. Thursday, February 24, 2011. Low Calorie Easy Shrimp Scampi. Most shrimp scampi recipes use loads of butter, this one uses only a little butter and olive oil. The dish feels fancy but really it's easy and healthy (but don't tell anyone! 1/2 lb. linguine.

veggiecookster.blogspot.com

Vegetarian Cookster: Sweet & Spicy Lentil Chili ... Tomato Soup

http://veggiecookster.blogspot.com/2008/12/sweet-spicy-lentil-chili-tomato-soup.html

Http:/ vegwife.wordpress.com/ My name is Jenny, and I've been vegetarian since 2000. I recently married an omnivore! I'm learning to mesh our lifestyles and cook yummy veg*n meals that we both enjoy. View my complete profile. Subscribe in a reader. Enter your email address:. Friday, December 19, 2008. Sweet and Spicy Lentil Chili . Tomato Soup. Both of these dishes were crockpot meals from the book, Fresh from the Vegetarian Slow Cooker. In my neck of the woods! Certainly love to have one added into thei...

lindsaymerton.blogspot.com

lindsaymerton.blogspot.com: Food Reviews

http://lindsaymerton.blogspot.com/2011/07/food-reviews.html

There was an error in this gadget. Thursday, 7 July 2011. I have recently dined at the George Albert hotel which is situated next to the Clay Pigeon shooting grounds. It was a fantastic meal. The food was all cooked to perfection and the waiting staff were friendly and efficient. I would really recommend the George Albert hotel to anybody. The experience is great! 19 September 2011 at 23:55. I appreciating your blog,thanks for sharing this information. Subscribe to: Post Comments (Atom).

kuchingfoodblog.blogspot.com

Kuching Food Blog: Bella Italia

http://kuchingfoodblog.blogspot.com/2008/08/bella-italia.html

Tuesday, August 05, 2008. The food at Bella Italia @ RH almost never fail me. Almost everything on the menu taste good to me :D. The carbonara was creamy enough but not too creamy, cheesy enough but not too cheesy.you get what i mean. That's the type of carbonara i like! And the best thing is their thin crust pizzas. You just have to try it! Food price ranges from RM13 onwards (carbonara was around rm16 and the pizza at rm21.sorry it has been so long i 've forgotten the price 'x'). You got a food blog!

anta961-food.blogspot.com

food: masakan eropa

http://anta961-food.blogspot.com/2008/07/masakan-eropa.html

Enter your search terms. Sunday, July 13, 2008. Kentang Goreng a la Jerman. Resep ini saya dapatkan dari teman jerman saya, Anna Greve. Yang paling mengesankan buat saya adalah, cara menggoreng kentang dengan minyak seminimalis mungkin. 200 gram kentang, kupas, cuci, potong dadu. 1 siung bawang putih, keprek, iris halus. 1/2 bawang bombay, iris kotak. 1 butir telur ayam. 1 sdm minyak goreng. Panaskan wajan, masukkan minyak goreng. Goreng kentang sedikit demi sedikit sampai matang dan warna kecoklatan.

veggiecookster.blogspot.com

Vegetarian Cookster: Vegan French Toast, "Chicken" Nugget Salad and Pesto Soup, oh my!

http://veggiecookster.blogspot.com/2008/12/vegan-french-toast-chicken-nugget-salad.html

Http:/ vegwife.wordpress.com/ My name is Jenny, and I've been vegetarian since 2000. I recently married an omnivore! I'm learning to mesh our lifestyles and cook yummy veg*n meals that we both enjoy. View my complete profile. Subscribe in a reader. Enter your email address:. Sunday, December 21, 2008. Vegan French Toast, "Chicken" Nugget Salad and Pesto Soup, oh my! The musical, which was just wonderful! We started off the day with a vegweb.com. Recipe for vegan french toast. My omni hubby loves. My hubb...

thefoodisalright.blogspot.com

THE FOOD IS ALRIGHT: Rest of pastry school

http://thefoodisalright.blogspot.com/2011/03/rest-of-pastry-school.html

THE FOOD IS ALRIGHT. Food is fun dudes. Wednesday, March 9, 2011. Rest of pastry school. I graduated from pastry school about a month ago. Caught up in the whirlwind of it all, I didn't really have time to post. But now, enjoying my first 3-day weekend in a LOOOOOOOONG time (more on that later), I thought I would play catch-up. Here is my summation of the last 2 months of school:. We learned about different sugar techniques, none of them that interesting. You can pour it into a mold! Blow it like glass!