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Made in Cebu

Monday, September 6, 2010. Crispy Pata - Deep-Fried Pork Leg. Labels: Crispy Pata Recipe. Thursday, September 2, 2010. Labels: Mang Inasal Milestone. Wednesday, September 1, 2010. Are small eels that are mostly found in the coral reefs of  Cordova, Mactan Island, Cebu. Sunday, August 29, 2010. Saturday, August 28, 2010. Labels: Siomai sa Tisa. Subscribe to: Posts (Atom). There was an error in this gadget. Crispy Pata - Deep-Fried Pork Leg. View my complete profile.

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Monday, September 6, 2010. Crispy Pata - Deep-Fried Pork Leg. Labels: Crispy Pata Recipe. Thursday, September 2, 2010. Labels: Mang Inasal Milestone. Wednesday, September 1, 2010. Are small eels that are mostly found in the coral reefs of  Cordova, Mactan Island, Cebu. Sunday, August 29, 2010. Saturday, August 28, 2010. Labels: Siomai sa Tisa. Subscribe to: Posts (Atom). There was an error in this gadget. Crispy Pata - Deep-Fried Pork Leg. View my complete profile.
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Made in Cebu | madeincebu.blogspot.com Reviews

https://madeincebu.blogspot.com

Monday, September 6, 2010. Crispy Pata - Deep-Fried Pork Leg. Labels: Crispy Pata Recipe. Thursday, September 2, 2010. Labels: Mang Inasal Milestone. Wednesday, September 1, 2010. Are small eels that are mostly found in the coral reefs of  Cordova, Mactan Island, Cebu. Sunday, August 29, 2010. Saturday, August 28, 2010. Labels: Siomai sa Tisa. Subscribe to: Posts (Atom). There was an error in this gadget. Crispy Pata - Deep-Fried Pork Leg. View my complete profile.

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1

Made in Cebu: Balbacua de Cebu

http://madeincebu.blogspot.com/2010/08/balbacua-sinebuano.html

Saturday, August 28, 2010. 1 kg ox feet, cut to serving portions. 2 tbsp. salted beans (tausi). 4 pieces MAGGI Beef Broth Cube. 1 piece star anise or sangke. 3 cloves garlic, crushed. 1 piece onion, quartered. 1/2 cup salted peanuts, ground. 1 Put all ingredients in a pot except peanuts. Simmer until ox feet is tender. 2 Stir in peanuts and garnish with chopped spring onions or coriander leaves. Thanks. Post more. August 30, 2010 at 4:34 PM. September 3, 2010 at 10:24 PM. June 24, 2011 at 1:16 AM.

2

Made in Cebu: Siomai sa Tisa

http://madeincebu.blogspot.com/2010/08/siomai-tisa.html

Saturday, August 28, 2010. Main Ingredients - Siomai. 1 kg ground pork (suggested proportion of fat to lean meat is 1:3) or 1 kg Prawn (shrimp) peeled. 1/3 cup chopped singkamas (turnips). 1/3 cup chopped carrots. 2 medium or 1 large minced onion(s). Bunch of spring onions or leeks. 5 tablespoons sesame oil. 1 teaspoon freshly ground pepper. 50 pcs. large or 100 pcs. small wanton or siomai wrapper. Mix all the ingredients for the filling in a bowl. Meanwhile, boil water and brush steamer with oil.

3

Made in Cebu: Mang Inasal Milestone

http://madeincebu.blogspot.com/2010/09/mang-inasal-milestone.html

Thursday, September 2, 2010. Mang Inasal Fast-food restaurants in the country come by the dozen. There are outlets of multinational fast-food chains which have exported their food items from the country where it originates to the local market. There are also these chains’ copycats which have modified their food offerings to suit the Filipino taste. Others maintain to be truly Pinoy. But none has captured the Filipino palate in so less a time than Mang Inasal. Labels: Mang Inasal Milestone.

4

Made in Cebu: August 2010

http://madeincebu.blogspot.com/2010_08_01_archive.html

Sunday, August 29, 2010. Saturday, August 28, 2010. Labels: Siomai sa Tisa. Friday, August 27, 2010. Thursday, August 26, 2010. Beef Tapa is considered as one of the best Pinoy Breakfast. Served with coffee, fried rice and egg,. Delicious and easy to prepare. There are some restaurants who serve TAPSILOG. Tapa, Sinangag and Itlog. Prices is from 40-50 pesos. Wednesday, August 25, 2010. Where did it get its name? 160;Did the Filipinos invented it? 2 table spoon of cooking oil. 1 cubed of pork broth cube.

5

Made in Cebu

http://madeincebu.blogspot.com/2010/08/how-to-make-puso.html

Sunday, August 29, 2010. Wow galing ng video. Post pa pre. Salamat. August 30, 2010 at 12:00 AM. August 30, 2010 at 4:36 PM. Subscribe to: Post Comments (Atom). There was an error in this gadget. Ray is a freelance Graphic Designer and a ex-chief of Villaluna Catering in Jaro, Iloilo way back 2000. Now, he cook for fun and enjoyment. View my complete profile.

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Monday, September 6, 2010. Crispy Pata - Deep-Fried Pork Leg. Labels: Crispy Pata Recipe. Thursday, September 2, 2010. Labels: Mang Inasal Milestone. Wednesday, September 1, 2010. Are small eels that are mostly found in the coral reefs of  Cordova, Mactan Island, Cebu. Sunday, August 29, 2010. Saturday, August 28, 2010. Labels: Siomai sa Tisa. Subscribe to: Posts (Atom). There was an error in this gadget. Crispy Pata - Deep-Fried Pork Leg. View my complete profile.

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