msvy-tastevietnam.com
morning glory | Ms. Vy Taste Vietnam
http://msvy-tastevietnam.com/morning-glory
A password will be mailed to you. A confirmation mail will be sent to your e-mail address. Central Vietnamese classics and gourmet dishes served in stylish surroundings. All breakfasts come with:. Limejuice or Orange juice, tea or coffee or hot or cold soymilk. French Baguette, Eggs and Fresh Tomato Sauce. This is the Vietnamese version of the French dish. Eggs cooked on a portable hotplate with homemade tomato sauce. Optional Extras to have with your eggs:. Hoi An Waffles with Cinnamon-Sugar or Honey.
msvy-tastevietnam.com
vy’s market | Ms. Vy Taste Vietnam
http://msvy-tastevietnam.com/the-market
A password will be mailed to you. A confirmation mail will be sent to your e-mail address. A new eating experience all under one roof. Chicken Wings With Fish Sauce. Crispy Calamari With Spicy Sauce. Crispy Banh Mi With Pork Sausage. Fish Cakes On Skewers. Three Best Friends Spring Rolls (Pork, Shrimp, Onion). Spring Rolls With Meat and Vegetables. Fried Prawn Wontons Topped With Crab Meat Sauce. Sugar Cane Wrapped With Shrimp Mousse. Petit Crispy Pancakes With Pickled Papaya and Spicy Pork Sausage.
msvy-tastevietnam.com
cooking classes | Ms. Vy Taste Vietnam
http://msvy-tastevietnam.com/cooking-classes
A password will be mailed to you. A confirmation mail will be sent to your e-mail address. If you want to eat good food, then roll into the kitchen. Taste Vietnam Street Food Tour, Tastings & Lunch - 11:00 - 13:00 / 17:00 - 19:00 / 18:00 - 20:00. A fun and interesting way to learn about Hoi An’s famous Street Food. VND 555,000 per person = US $25.00. Minimum 2 people – Maximum 6 people. There are three classes every day at the following times:. 11:00 am – 13:00 pm. 17:00 pm – 19:00 pm. A fun and interest...
houseofhoian.com
HOME
http://www.houseofhoian.com/index.html
OPEN FOR DINNER TUE-SAT 5.30PM TILL LATE. BOOK NOW! PROUD SPONSOR OF THE 2016. ABOUT HOUSE OF HOI AN. About House of Hoi An. Internationally renowned Vietnamese chef and restaurateur, Ms Trinh Diem Vy (the face behind the widely respected hospitality brand Taste Vietnam, Hoi An restaurants Mermaid, Morning Glory, Cargo Club, Vy’s Market Restaurant and Cooking School, Taste Vietnam - The Morning Glory Cookbook. And the Maison Vy hotel. With the Taste Vietnam brand, Ms Vy hopes to give Vietnamese cuisine t...
hoianinternationalfoodfestival.com
Hoi An International Food Festival 2017 HOIANIFF
http://www.hoianinternationalfoodfestival.com/index.html
Welcome to The Hoi An International Food Festival 2017. 12 Countries and 12 International Chefs. Showcasing International dishes made with local produce. Following the success of the 2016 event, the second Hoi An International Food Festival will take place from 20-26th March 2017. For one week Hoi An will once again be transformed into a truly international culinary destination. Twelve International Chefs. With 12 International chefs representing 12 countries and 12 themed restaurants, The Hoi An Interna...
msvy-tastevietnam.com
mermaid | Ms. Vy Taste Vietnam
http://msvy-tastevietnam.com/mermaid
A password will be mailed to you. A confirmation mail will be sent to your e-mail address. The first Hoi An restaurant to receive international guests. Bánh bao, Bánh vạt. Rice flour dumpling filled with ground shrimp and vegetables. Served with sweet and sour sauce. Deep-fried prawn dumplings topped with crabmeat,. Fresh thick cao lau noodles with pork slices, broth, herbs,. Minced pork, onion and mushrooms wrapped in rice paper,. Deep-fried, served with rice noodles and fresh herbs. Bánh xèo Hội An.
msvy-tastevietnam.com
cargo club | Ms. Vy Taste Vietnam
http://msvy-tastevietnam.com/cargo-club
A password will be mailed to you. A confirmation mail will be sent to your e-mail address. The European-style café, restaurant and patisserie. Served with a side salad. Chicken kebab wrap, tabbouleh, hummus, salad. BLT, bacon, lettuce, tomato. Club sandwich, grilled chicken, bacon, lettuce, mayo. Tuna niçoise baguette, tuna, mayo, tomato, onion, cucumber, lettuce, tapenade. Ham and cheese baguette. Beef pastrami on rye, smoked beef, sliced cheese, green peppers, chilli, mayo. Served with a side salad.
SOCIAL ENGAGEMENT