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Side DishesSubscribe to: Posts (Atom). View my complete profile.
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My Journey Through The Kitchen
http://makeahappyplate.blogspot.com/2009/12/i-have-always-loved-to-be-in-kitchen.html
My Journey Through The Kitchen. Friday, December 18, 2009. I have always loved to be in the kitchen cooking, baking, or just playing around with food! I have been bad at spending time in there even though I love it! I am a much better at baking then anything else. I am now going to try to devote more time in the kitchen, well as much time as I can since I am get so close to giving birth to my first little baby girl! She really is amazing at everything she does but no one can hold a candle to her cooking!
My Journey Through The Kitchen: December 2009
http://makeahappyplate.blogspot.com/2009_12_01_archive.html
My Journey Through The Kitchen. Friday, December 18, 2009. I have always loved to be in the kitchen cooking, baking, or just playing around with food! I have been bad at spending time in there even though I love it! I am a much better at baking then anything else. I am now going to try to devote more time in the kitchen, well as much time as I can since I am get so close to giving birth to my first little baby girl! She really is amazing at everything she does but no one can hold a candle to her cooking!
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My Journey Through The Kitchen
My Journey Through The Kitchen. Friday, December 18, 2009. I have always loved to be in the kitchen cooking, baking, or just playing around with food! I have been bad at spending time in there even though I love it! I am a much better at baking then anything else. I am now going to try to devote more time in the kitchen, well as much time as I can since I am get so close to giving birth to my first little baby girl! She really is amazing at everything she does but no one can hold a candle to her cooking!
makeahappyplateappetizers.blogspot.com
Appetizers
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makeahappyplatedesserts.blogspot.com
Desserts
Sunday, January 10, 2010. PLEASE ENJOY AS MUCH AS I DO! This is such an amazing dessert to have laying around the house ecspecially during the winter time. Prep time: 10 min Cook time: 6 min Cooling time: 2 hr refrigerator. Yields: 24 servings (2 pieces per serving). 1 1/2 cups granulated sugar. 2/3 cups (5 fl.-oz can) Evaporated Milk. 2 tablespoons butter (margarine is your prefer). 2 cups miniature marshmallows. 1 1/2 cups (9 oz) Semi-Sweet Chocolate Morsels. 1 teaspoon vanilla extract.
makeahappyplatedrinks.blogspot.com
Drinks
Monday, April 12, 2010. 1/2 pint fresh strawberries, stemless, rinsed, cut in half or in quarters (the cutting will not be necessary if you use wild. Strawberries) 1 Tablespoon granulated sugar. 1/2 bottle German Riesling, well chilled. 1 Tablespoon brandy (preferably Alsbach Uralt). 1/2 bottle German Sekt, well chilled. Subscribe to: Posts (Atom). View my complete profile. Picture Window template. Powered by Blogger.
makeahappyplatemaindishes.blogspot.com
Main Dishes
Monday, January 11, 2010. Red Curry Chicken Salad. Easy, and delicious chicken salad recipe! Prep time: 10 mins. Cook time: 0 mins. Cool time: Keep Refrigerated. Yield: 10 - 12 sandwiches. Depending on thickness of salad you enjoy on one sandwich). 1 lb lemon pepper chicken breast, shaved from the deli then diced even thiner. 1/4 white onion, minced. 1 1/2 - 2 cups Mayo. 2 1/2 tsp Red Curry Powder. Salt and Pepper, to taste. COMBINE all ingredients in a large mixing bowl. Subscribe to: Posts (Atom).
makeahappyplatesidedishes.blogspot.com
Side Dishes
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144-Chord Autoharp
Making A 144-Chord Autoharp. Playing Along with The Harp Twins. Harp Twinds - left speaker. Autoharp - right speaker. This recording was amazingly fun to make. What could be better than playing along with The Harp Twins! You can hear The Twins orriginal recording HERE. Along with much more of thier great music). The Autoharp Played Solo. This recording demonstrates 8 of of the 12 chord-types available on this harp. 3 The harp uses two rows of 12 buttons each (one button for each of the twelve notes in an...
www.makeahauntedhouse.com
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makeaheadappetizers.com
The Make-Ahead Cook – More than 150 kitchen-tested recipes you can prepare on your schedule
More than 150 kitchen-tested recipes you can prepare on your schedule. 8 Smart Strategies for Dinner Tonight. Essential Equipment for the Make-Ahead Cook. Spice-Rubbed Flank Steak with Toasted Corn and Black Bean Salad. White Bean and Kale Stew. Farro, White Bean, and Broccoli Rabe Gratin. Moroccan Chicken Salad with Apricots and Almonds. Beef and Broccoli Stir-Fry; Skillet Penne with Sausage, Sun-Dried Tomatoes, and Spinach; Skillet Pizza with Broccoli and Red Onion. Turkey and Green Chile Enchiladas.
