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Maker’s Table

A journal of food, wine, and the pleasures of the table

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Maker’s Table | makerstable.com Reviews
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A journal of food, wine, and the pleasures of the table
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4 food politics
5 sustainability
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Maker’s Table | makerstable.com Reviews

https://makerstable.com

A journal of food, wine, and the pleasures of the table

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1

I Found My Thrill: Wines of Yves Gangloff – Maker’s Table

http://www.makerstable.com/2015/07/i-found-my-thrill-wines-of-yves-gangloff.html

July 22, 2015. June 26, 2016. I Found My Thrill: Wines of Yves Gangloff. Yves Gangloff’s wines are dazzling and scintillant (the guitar is optional). The band swung low, sauntering into a cover of. A disco ball glittered petulantly above the bar. A strobe caught each musician, washing him pink, yellow, green. More journalists arrived, also sommeliers and buyers from Europe, Asia, elsewhere. Nobody was dancing, but everybody was holding a glass, facing the music, smiling. Born to be Wild, Brown Sugar.

2

Every Little Thing Is Small: A Conversation With Cathy Corison – Maker’s Table

http://www.makerstable.com/2015/06/every-little-thing-is-small-conversation-and-cabernet-sauvignon-with-cathy-corison.html

June 28, 2015. June 26, 2016. Every Little Thing Is Small: A Conversation With Cathy Corison. Cathy Corison on her new Napa vineyard, her shift toward Biodynamics, and what’s most in her way now. I try to drop in on Cathy Corison whenever I’m in Napa. I love Cathy’s wines, love how they commingle confidence and restraint. This April I finally managed more than cursory scribblings, taking notes between bites over a lunch with Cathy and two wine writing colleagues, Elaine Brown. Is an understatement, becau...

3

A Bouquet of Rosés – Maker’s Table

http://www.makerstable.com/2015/05/a-bouquet-of-roses.html

May 17, 2015. May 3, 2016. A Bouquet of Rosés. Rosé wines are meant for summer, yes. Also: fall, winter, and spring. The ground is greening, the birds are nesting, and fellow wine writers are plugging rosé in earnest. It must, at last, be summer. Nearly half are sparkling wines, because pink and bubbles create a charming synergy. And while true rosé Champagne’s expensive, I’ve included a few sparklers starting at $10, cheap enough to turn a Tuesday night into a cause for celebration. A gorgeous light taw...

4

Kathleen Inman on Bionic Gardening, Carbonic Pinot, And Why She Never Serves Cheese With Her Wine – Maker’s Table

http://www.makerstable.com/2015/04/kathleen-inman-on-bionic-gardening-carbonic-pinot-and-why-she-never-serves-cheese-with-her-wine.html

April 27, 2015. June 26, 2016. Kathleen Inman on Bionic Gardening, Carbonic Pinot, And Why She Never Serves Cheese With Her Wine. Inman's wines are suffused with grace and élan, the beautiful results of work that begins with soil. Kathleen Inman is a fearless gardener. That she is also a fearless winemaker is almost beside the point, because it all starts with soil, and soil is a fierce and beautiful force to be reckoned with. Kathleen farms the soil organically, not because it’s faddish but because it f...

5

Six Delectable French Goat Cheeses, With French Wines to Pair – Maker’s Table

http://www.makerstable.com/2015/03/six-delectable-french-goat-cheeses-with-french-wines-to-pair.html

March 22, 2015. June 27, 2016. Six Delectable French Goat Cheeses, With French Wines to Pair. We call it chèvre for a reason: France produces some of the world's astounding goat cheeses. Here are six, plus wines to pair. I love goat cheese. I love the flowery tartness and delicate, milky chalkiness of fresh goat cheese. I love the nutty, mushroomy redolence of aged goat cheese. Goat make it taste tart. The French call it. In another nod to Latin roots), and although gorgeous goat cheeses are made through...

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divinewineblog.blogspot.com divinewineblog.blogspot.com

Divine Wine: September 2015

http://divinewineblog.blogspot.com/2015_09_01_archive.html

Wednesday, September 23, 2015. La Viarte Pignolo Riserva 2005 Friuli, Italy. La Viarte Pignolo Riserva 2005. 5 of 5 stars. Dear vinous friends, this wine is truly divine. Intense and deep in its ruby red colour, this wine boasts an elegant version of the aromatics so typical of Pignolo. Well balanced, aromatically complex, a particularly fine example of Pignolo. Warmly recommended. Info in a nutshell. EUR 68 webshop friuliwineandfood.it. Request shipment possibilities via email). Ships only to UK). Furth...

godello.ca godello.ca

France « Godello

https://godello.ca/category/france

Mysteries of #climat soil and orientation in #chablis and les #grandcru before the wood. There is little about Chablis that is not drawn up in contrasts. It begins with Left Bank versus Right Bank, the Serein River and the village of Chablis acting as the interface between. Petit Chablis giving way to the more important Chablis and then Premier Cru the varied and always impressive interloper separating the. Related – Looking for Chablis in Ontario? The percentage of barrel ferments these days rarely exce...

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Alentejo « Godello

https://godello.ca/category/alentejo

Godello’s garden meets Greek Horaitiki. Twenty two wines I tasted from the August 22nd release. Some are really good. So what’s the catch? Some not so much. As always, take a grain of salt and judge for yourself. Godello is not traditionally a site to explore the good, the bad and the ugly. The good news is that the worst of these 22 are actually quite well-made. The bad news is that each will only satisfy a certain kind of palate and a specific sort of temperament. Koncho and Co. Tsinandali 2012. Simple...

whatareyoudrinking.net whatareyoudrinking.net

Domaine Zind Humbrecht – What Are you Drinking?

http://whatareyoudrinking.net/2015/08/the-intoxicating-experiences-of-the-2015-texsom/domaine-zind-humbrecht

What Are you Drinking? A brief look at what is in my glass today. Don’t Be creative and drink responsibly. Find a ride home too. The reviews on What are you drinking? Thank You for your nomination! Click for more on cocktails. Austin City Guide (2). Austin Food and Wine Festival (19). Charles Krug Winery (1). Finger Lakes Wine Region (1). New York Bars (1). New York Wine (1). Somms Under Fire (2). St Patrick’s Day (2). Texas Craft Brewers Festival (1). Wine and Food Foundation of Texas (14).

whatareyoudrinking.net whatareyoudrinking.net

Sample Policy – What Are you Drinking?

http://whatareyoudrinking.net/sample-policy

What Are you Drinking? A brief look at what is in my glass today. Don’t Be creative and drink responsibly. Find a ride home too. The reviews on What are you drinking? Thank You for your nomination! Click for more on cocktails. Austin City Guide (2). Austin Food and Wine Festival (19). Charles Krug Winery (1). Finger Lakes Wine Region (1). New York Bars (1). New York Wine (1). Somms Under Fire (2). St Patrick’s Day (2). Texas Craft Brewers Festival (1). Wine and Food Foundation of Texas (14). My acceptanc...

menumaniac.blogspot.com menumaniac.blogspot.com

menu maniac: November 2009

http://menumaniac.blogspot.com/2009_11_01_archive.html

I can't help it. I like my food to match. So, I created a menu blog. Monday, November 30, 2009. Help me with chicken and leek pot pie. Some people say I'm relentless. Of course, I always take this to mean driven, ambitious. Dedicated, committed, etc. So, I guess it's not surprising. That I tried to make Jamie Oliver's Chicken and Leek Pot Pie again. The last time I made it. Was for my good friend Mishka. Jordana @ Menu Maniac. Saturday, November 28, 2009. Jordana @ Menu Maniac. Tuesday, November 24, 2009.

whatareyoudrinking.net whatareyoudrinking.net

Arro Brings Excellent French Wine to West 6th Street – What Are you Drinking?

http://whatareyoudrinking.net/2013/07/arro-brings-excellent-french-wine-to-west-6th-street

What Are you Drinking? A brief look at what is in my glass today. Don’t Be creative and drink responsibly. Find a ride home too. The reviews on What are you drinking? Thank You for your nomination! Click for more on cocktails. Austin City Guide (2). Austin Food and Wine Festival (19). Charles Krug Winery (1). Finger Lakes Wine Region (1). New York Bars (1). New York Wine (1). Somms Under Fire (2). St Patrick’s Day (2). Texas Craft Brewers Festival (1). Wine and Food Foundation of Texas (14). West 6th is ...

venividiviini.blogspot.com venividiviini.blogspot.com

Veni Vidi Viini: maaliskuuta 2015

http://venividiviini.blogspot.com/2015_03_01_archive.html

Viineistä, viininmaistelusta ja viinimatkoista - ilon kautta! Tiistai 31. maaliskuuta 2015. Pavillon Des Trois Arches Merlot 2014, IGP Pays d'Oc, Ranska. Des Trois Arches 2014. LEIDI: Nyt voin heti sanoa tähän kärkeen, että tuoksumaailma. Ssa on jotain vähän latteaa. Mä aavistan, että tämä on Merlot. Vähän löysä, lämpimässä kasvanut Merlot, jossa on lattana luumu tuoksussa. Pehmeät kirsikka ja luumu. On läsnä. Joo. Tietty makeus ja vanilja. LEIDI: Eikö ookki. Tulee mieleen joku laatikko. LEIDI: Joo. ...

venividiviini.blogspot.com venividiviini.blogspot.com

Veni Vidi Viini: heinäkuuta 2015

http://venividiviini.blogspot.com/2015_07_01_archive.html

Viineistä, viininmaistelusta ja viinimatkoista - ilon kautta! Perjantai 3. heinäkuuta 2015. Veni Vidi Viini kesälomalla. Veni Vidi Viini viettää kesälomaa luonnonhelmassa. Viinin ja Veni Vidi Viinin ystävät! Pidän seuraavat muutamat viikot off the grid -henkistä kesälomaa. Kun palaan, tiedossa on artikkeleita mitä kiinnostavimmista, uusista viiniteemoista. Otan käsittelyyn mm. oranssin viinin. Haudonpa myös uudenlaista sukellusta viinin aromeihin ja rakenteisiin vaikuttaviin tekijöihin&#4...

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Food, Wine, and the Pleasures of the Table. July 22, 2015. I Found My Thrill: Wines of Yves Gangloff. The band swung low, sauntering into a cover of. A disco ball glittered petulantly above the bar. A strobe caught each musician, washing him pink, yellow, green. More journalists arrived, also sommeliers and buyers from Europe, Asia, elsewhere. Nobody was dancing, but everybody was holding a glass, facing the music, smiling. There was no more Gangloff. I quit the Erics. Born to be Wild, Brown Sugar. I was...

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