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Here's What's Cookin

CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Tuesday, May 3, 2011. Sugar Ray's Pork Ribs. Made these for dinner tonight, the husband said.Great Dinner, Honey! They were really good! Hope you like them too! 1/3 Cup Brown Sugar. 1/4 Cup White Sugar. 1 Tbs Black Pepper. 1 1/2 Tbs. Paprika. 2 tsp Garlic Powder. 3-4 lbs. Pork Ribs (I used bone-in spare ribs, you could use boneless, but I don't know if they would be as tender). Preheat oven to 275 degrees. Tuesday, April 19, 2011. Cut chicken ...

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Here's What's Cookin | makinmenus.blogspot.com Reviews

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CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Tuesday, May 3, 2011. Sugar Ray's Pork Ribs. Made these for dinner tonight, the husband said.Great Dinner, Honey! They were really good! Hope you like them too! 1/3 Cup Brown Sugar. 1/4 Cup White Sugar. 1 Tbs Black Pepper. 1 1/2 Tbs. Paprika. 2 tsp Garlic Powder. 3-4 lbs. Pork Ribs (I used bone-in spare ribs, you could use boneless, but I don't know if they would be as tender). Preheat oven to 275 degrees. Tuesday, April 19, 2011. Cut chicken ...

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1 leelou blogs

2 skip to main

3 skip to sidebar

4 here's what's cookin

5 really great

6 2 tbs salt

7 dash cayenne pepper

8 barbeque sauce

9 posted by vicki

10 1 comments

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Here's What's Cookin | makinmenus.blogspot.com Reviews

https://makinmenus.blogspot.com

CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Tuesday, May 3, 2011. Sugar Ray's Pork Ribs. Made these for dinner tonight, the husband said.Great Dinner, Honey! They were really good! Hope you like them too! 1/3 Cup Brown Sugar. 1/4 Cup White Sugar. 1 Tbs Black Pepper. 1 1/2 Tbs. Paprika. 2 tsp Garlic Powder. 3-4 lbs. Pork Ribs (I used bone-in spare ribs, you could use boneless, but I don't know if they would be as tender). Preheat oven to 275 degrees. Tuesday, April 19, 2011. Cut chicken ...

INTERNAL PAGES

makinmenus.blogspot.com

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Here's What's Cookin: April Menu

http://www.makinmenus.blogspot.com/2011/04/april-menu.html

CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Wednesday, April 13, 2011. Tell me you missed me? I haven't posted for a while now, many things happening.and besides that, I didn't know that anyone would miss me. I have had a few friends tell me they have missed the recipes, thanks for that! Vegetable Soup and Grilled Cheese (November 2010). Sweet and Sour Chicken with Rice. Beef Stroganoff and Lion House Rolls. BBQ Hamburgers and Fresh French Fries. Lasagna and Buttery Bread Sticks.

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Here's What's Cookin: May 2011

http://www.makinmenus.blogspot.com/2011_05_01_archive.html

CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Tuesday, May 3, 2011. Sugar Ray's Pork Ribs. Made these for dinner tonight, the husband said.Great Dinner, Honey! They were really good! Hope you like them too! 1/3 Cup Brown Sugar. 1/4 Cup White Sugar. 1 Tbs Black Pepper. 1 1/2 Tbs. Paprika. 2 tsp Garlic Powder. 3-4 lbs. Pork Ribs (I used bone-in spare ribs, you could use boneless, but I don't know if they would be as tender). Preheat oven to 275 degrees. Subscribe to: Posts (Atom).

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Here's What's Cookin: Chicken Spaghetti

http://www.makinmenus.blogspot.com/2011/02/chicken-spaghetti.html

CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Thursday, February 10, 2011. 5-6 Boneless, Skinless. Chicken Breasts or 1 Whole Fryer. 1 - 12 oz. pkg. Spaghetti Noodles. 1 - 8 oz. pkg. Velveeta Cheese, Cubed. 1 Can Cream of Chicken Soup. 1 Can Chicken Broth or 2 Cups Reserved Chicken Stock if Whole Chicken is Used. Subscribe to: Post Comments (Atom). Just a Mom who loves to try new recipes to make for my family and friends! View my complete profile. Brown Sugar Ham In The Crock Pot.

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Here's What's Cookin: Beef Paprika

http://www.makinmenus.blogspot.com/2011/02/beef-paprika.html

CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Monday, February 7, 2011. This recipe has been around my house for a long time. It is truly a family favorite and I love it, hope you will too! 2 lb Stew Meat. 2 Tbs Worcestershire Sauce. 1 Tbs Brown Sugar. 1/2 tsp. Dry Mustard. 1 1/2 C. Water. February 8, 2011 at 2:04 PM. I just saw this blog today! Anyway, just wanted to let you know that you will have one more loyal follower. Ps this is one of my all time favorite things you make!

5

Here's What's Cookin: Sugar Ray's Pork Ribs

http://www.makinmenus.blogspot.com/2011/05/sugar-rays-pork-ribs.html

CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Tuesday, May 3, 2011. Sugar Ray's Pork Ribs. Made these for dinner tonight, the husband said.Great Dinner, Honey! They were really good! Hope you like them too! 1/3 Cup Brown Sugar. 1/4 Cup White Sugar. 1 Tbs Black Pepper. 1 1/2 Tbs. Paprika. 2 tsp Garlic Powder. 3-4 lbs. Pork Ribs (I used bone-in spare ribs, you could use boneless, but I don't know if they would be as tender). Preheat oven to 275 degrees. May 17, 2011 at 7:52 PM.

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CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! Tuesday, May 3, 2011. Sugar Ray's Pork Ribs. Made these for dinner tonight, the husband said.Great Dinner, Honey! They were really good! Hope you like them too! 1/3 Cup Brown Sugar. 1/4 Cup White Sugar. 1 Tbs Black Pepper. 1 1/2 Tbs. Paprika. 2 tsp Garlic Powder. 3-4 lbs. Pork Ribs (I used bone-in spare ribs, you could use boneless, but I don't know if they would be as tender). Preheat oven to 275 degrees. Tuesday, April 19, 2011. Cut chicken ...

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