joyfullycooking.blogspot.com
Joyfully Cooking: Fall Dip
http://joyfullycooking.blogspot.com/2013/08/fall-dip.html
Friday, August 16, 2013. Cool Whip, vanilla pudding mix, and a can of pumpkin}. You use 16 oz of cool whip,. 3 small boxes instant vanilla pudding. Dry mix only* * DON'T make the pudding* *. One small can of pumpkin. Mix everything together and then add some pumpkin pie spice. Serve with graham crackers. Subscribe to: Post Comments (Atom). View my complete profile. Thanks for looking at my cooking blog! Please take time to check out my other blog at www.joybright.blogspot.com. Some Great Cooking Blogs.
joyfullycooking.blogspot.com
Joyfully Cooking: Crock Pot Potato Soup
http://joyfullycooking.blogspot.com/2014/11/crock-pot-potato-soup.html
Monday, November 3, 2014. Crock Pot Potato Soup. Easy Crock Pot Potato Soup. 1 30oz. bag of frozen diced hash browns. 1 32 oz box of chicken broth. 1 can of cream of chicken soup (10 oz). 1 pkg cream cheese (8 oz, not fat free). 3 oz bacon bits. 1 cup shredded cheddar cheese. Salt and pepper to taste. Put the potatoes in the crockpot. Add in the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper. Cook on low for 8 hours or until potatoes are tender.
jennasfare.blogspot.com
Jenna's Fare: December 2007
http://jennasfare.blogspot.com/2007_12_01_archive.html
Saturday, December 29, 2007. I haven't posted over here in ages. Wow. Well, it's past Christmas, but I am going to post one of my favorite Christmas candies ever. I first had this when we lived in Washington. It is to die for, and not so very hard to make either. 1 lb brown sugar. 2 pkgs. (3 oz) sliced, unblanched almonds. Butter bottom of 9x13 pan. Spread one package of almonds evenly in pan. Lay 6 Hershey bars on top of almonds. Posted by Robin Green. Subscribe to: Posts (Atom). My Favorite Recipe Blogs.
jennasfare.blogspot.com
Jenna's Fare: Chicken and Broccoli over Rice
http://jennasfare.blogspot.com/2007/08/chicken-and-broccoli-over-rice.html
Tuesday, August 14, 2007. Chicken and Broccoli over Rice. This is one of my very favorite meals. I hope you enjoy it too. 1 bag of frozen broccoli florets (regular sized bag, I sometimes use two bags). 4 cups cooked, chopped chicken. 1 10 3/4 can cream of chicken or celery soup ( I use campbell's chicken gravy instead because of MSG). 1/4 teaspoon curry ( I use a little more). Posted by Robin Green. This sounds so yummy! I love chicken and rice.and will try it with the gravy instead of the soup! Thanks f...
mygraceandhope.blogspot.com
Grace & Hope: November 2007
http://mygraceandhope.blogspot.com/2007_11_01_archive.html
So much has been given me, I have no time to ponder over that which has been denied" Helen Keller. November 23, 2007. Before we sat down to enjoy our Thanksgiving meal, our entire family sat down in the living room and went around the room stating one thing that we were thankful for this year. When it was my oldest daughter's turn, I turned to her and said, "What are you thankful for"? She stated, "Cookies"! Hey, what can I say? I love cookies, too! November 12, 2007. Time Alone This Weekend. 8 Do you li...
mygraceandhope.blogspot.com
Grace & Hope: October 2007
http://mygraceandhope.blogspot.com/2007_10_01_archive.html
So much has been given me, I have no time to ponder over that which has been denied" Helen Keller. October 29, 2007. Busy, Busy, Busy. Wow- have we been busy! Here's a short (or long) run down of the last couple of weeks. It started with a family reunion (my Papaw's side). This family reunion always includes lots of music! This is my dad and Papaw pickin' and grinnin'. (That's a southern sayin from Hee Haw. In case you didn't know.). Here is my husband and nephew playing around. Me and my youngest. Yeste...
joyfullycooking.blogspot.com
Joyfully Cooking: January 2012
http://joyfullycooking.blogspot.com/2012_01_01_archive.html
Monday, January 30, 2012. Reece's Peanut Butter Banana Bread. First saw this on Pinterest and followed it over to Cookies and Cups. 3 very ripe bananas, mashed. 1/2 cup peanut butter. 1/2 cup granulated sugar. 1/4 cup brown sugar. 1 1/2 cups of all purpose flour. 1/2 tsp baking soda. 1 1/2 tsp baking powder. 8 oz bag of Reese’s Mini cups. Preheat oven to 350. Grease your loaf pan (I used an 8 x 4 pan) with butter or shortening. In a large bowl stir together your bananas, peanut butter, oil, egg and sugars.
joyfullycooking.blogspot.com
Joyfully Cooking: February 2012
http://joyfullycooking.blogspot.com/2012_02_01_archive.html
Sunday, February 5, 2012. 1 pound (16 ounces) ground beef. 1/2 cup diced white onion. 1 teaspoon minced garlic. 1 (24 ounce) jar spaghetti sauce. 1 (15 ounce) container ricotta cheese. 2 cups mozzarella cheese. 1/4 cup grated Parmesan cheese. 2 Tablespoons fresh parsley or 2 teaspoons dried parsley. 6 uncooked lasagna noodles. In a large skillet brown beef and onion. Add garlic and cook for one minute. Drain. Add spaghetti sauce and water and simmer for about 5 minutes. Links to this post. 1 1/2 cup oats.
joyfullycooking.blogspot.com
Joyfully Cooking: September 2012
http://joyfullycooking.blogspot.com/2012_09_01_archive.html
Wednesday, September 12, 2012. 20-oz pkg. frozen shredded hashbrowns. 10-3/4 oz. can cream of chicken soup. 1 c sour cream. 1/4 c margarine, melted. 1 c shredded Cheddar cheese. 6 slices bacon, crisply cooked and chopped. 28-oz can French fried onions. Found at Gooseberry Patch. Links to this post. Subscribe to: Posts (Atom). View my complete profile. Thanks for looking at my cooking blog! Please take time to check out my other blog at www.joybright.blogspot.com. Some Great Cooking Blogs.
