jackrabbitinfo.blogspot.com
jACKrABBIT: Jack's Apple and Blackberry Crumble
http://jackrabbitinfo.blogspot.com/2013/01/jacks-apple-and-blackberry-crumble.html
Thursday, 24 January 2013. Jack's Apple and Blackberry Crumble. Jack is my 14 year old son, he learnt this recipe at school, but makes it all the time at home, and it always turns out very tasty (apart from when he forgot to put the sugar in), so it is a good recipe for both adults and children to try. It's great in the autumn when we go out picking fresh blackberries, and our neighbour gives us cooking apples from their tree. 1) Pre-set the oven to gas 4, 180C, 350F. 5) Add the sugar and oats and repeat.
jackrabbitinfo.blogspot.com
jACKrABBIT: Butterflies
http://jackrabbitinfo.blogspot.com/2012/07/butterflies.html
Thursday, 26 July 2012. But here is a short list. Flowers that are good for butterflies in spring. Are bluebells, cuckooflower, dandilion, garlic mustard, pansy, primrose, sweet rocket, sweet william, wallflowers, violas. Flowers for the summer and early autumn. Are buddleia, chives, chrysthanemum, common bird's-foot trefoil, cornflower, forget-me-not, French marigold, globe thistle, honeysuckle, hyssop, lavender, lilac, marjoram, mint, valerian, thyme. Seen a butterfly and not sure what kind it is?
jackrabbitinfo.blogspot.com
jACKrABBIT: Orange Gingerbread: 1930s Style
http://jackrabbitinfo.blogspot.com/2012/11/i-found-this-recipe-in-1932-cookbook.html
Friday, 2 November 2012. Orange Gingerbread: 1930s Style. I found this recipe in an 1932 cookbook that I bought from a carboot sale, along with lots of other cutouts and hand written recipes. The orange gingerbread is particularly tasty, Nial helped me to cook a loaf, and it didn't last long! Unlike other gingerbread recipes there is no treacle, which alot of people don't have in their kitchen. I've translated the measurements into metric;. 1 1/2 tsp gingerbread spice (or 1 tsp ginger). Does Your Role Ha...
jackrabbitinfo.blogspot.com
jACKrABBIT: Great British BBQ
http://jackrabbitinfo.blogspot.com/2012/07/great-british-bbq.html
Tuesday, 24 July 2012. Cardboard BBQ made by my son Nial and myself. He made a dish for everyone; the carnivor, pescitarian and vegetarian. For instructions to make the BBQ please visit Nial's Patch. Well, sun is finally here! Too The British BBQ Society. Was started in 2008 to help turn things around and build up a new enthusiasm for BBQ cooking, and the Best of British BBQ. Subscribe to: Post Comments (Atom). Hi everybody, hope you’re all enjoying the great weather today! Here’s this weeks lunch ...
jackrabbitinfo.blogspot.com
jACKrABBIT: Homemade Vanilla Extract
http://jackrabbitinfo.blogspot.com/2012/08/homemade-vanilla-extract.html
Wednesday, 15 August 2012. Cut open three vanilla pods length ways, and cut into halves or thirds so that they will be submerged by the liquid. Cover with about 240ml of your chosen alcohol in a sealable jar or bottle and replace the lid tightly. Subscribe to: Post Comments (Atom). Hi everybody, hope you’re all enjoying the great weather today! Here’s this weeks lunch menu: Tuesday: Tarka daal with sourdough / Ham, brie, rocket and b. Next market – 4-8pm at Stirchley Baths – Tuesday 7th . The Captain and...
jackrabbitinfo.blogspot.com
jACKrABBIT: Cucumber Pickles
http://jackrabbitinfo.blogspot.com/2012/08/cucumber-pickles.html
Monday, 13 August 2012. I'm starting to get some cucumber crops in now, the euphya cucumbers. That I have grown indoors have done particularly well, and with lots more cucumbers to come, I've decided to pickle some of the large ones (including the strange one with the trim middle). Wipe the cucumbers, and then cut them into manageable and similar sized pieces. You can pickle very small cucumbers whole. I like firm pickled cucumbers so used a dry brine. It is best to make the spiced vinegar. Next market &...
jackrabbitinfo.blogspot.com
jACKrABBIT: Gingerbread Men (or Ladies....or anything)
http://jackrabbitinfo.blogspot.com/2012/07/gingerbread-men-or-ladiesor-anything.html
Tuesday, 24 July 2012. Gingerbread Men (or Ladies.or anything). This is a really great recipe for ginger-bread biscuits, they have a lovely rich flavour, and are not too gingery.(add more ginger if you want a stronger ginger flavour). 189; tsp ground ginger. 189; tsp ginger-bread spice. 189; tsp bicarb. of soda. 2 tbsp golden syrup. 1 tbsp black treacle 55g /2oz soft light brown sugar. 20g/1oz oz dark muscavado sugar. 50g/2oz icing sugar (to decorate). Subscribe to: Post Comments (Atom). Next market R...
jackrabbitinfo.blogspot.com
jACKrABBIT: Lavender Scones
http://jackrabbitinfo.blogspot.com/2012/07/lavender-scones.html
Tuesday, 24 July 2012. Lavender is one of. Scents of summer. But it can be one of the flavours of any season as well. Lavender has a very distinct flavour, and has been used in baking for centuries. Use the. Flowers from the garden, jACKrABBIT also sells these flowers dried in 15g sachets. 1 tbsp lavender flowers (angustifolia). 1 tbsp baking powder. Subscribe to: Post Comments (Atom). Hi everybody, hope you’re all enjoying the great weather today! BIRMINGHAM'S GEORGIAN AND REGENCY STREETS. JACKrABBIT is...
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jACKrABBIT: Pumpkin & Potato Soup
http://jackrabbitinfo.blogspot.com/2012/10/pumpkin-potato-soup.html
Saturday, 27 October 2012. Pumpkin and Potato Soup. Here is a recipe to help use up your pumpkin this Halloween. 900g pumpkin flesh cubed. 1 large onion, finely chopped. 1 large potato, peeled and cubed. 1 level tsp mild curry powder. Salt and pepper to taste. 142ml tub double cream. Even in 1812, as can be seen from ‘. The Professed Cook’. Subscribe to: Post Comments (Atom). Hi everybody, hope you’re all enjoying the great weather today! Next market – 4-8pm at Stirchley Baths – Tuesday 7th . Treading th...
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