cloverottawa.ca
clover - food | drink - our local suppliers, we support local
http://www.cloverottawa.ca/suppliers.html
The food that you eat at Clover is prepared with a lot of love and thought, but the ingredients that we source from our farmers and makers all around Ottawa and Gatineau is the most important part. The following are all of our suppliers. If you like to cook, you can contact them directly to buy their produces. Pork and duck Mariposa Duck Farm. Beef Enright Cattle Company. Maple syrup Älska Farm. Alska farm’s 100 acre’s Sugar bush is located in Farrellton Quebec, in the La Pêche municipality. They mak...
uniqueculinaryexperiences.blogspot.com
the urban element: July 2013
http://uniqueculinaryexperiences.blogspot.com/2013_07_01_archive.html
Monday, July 22, 2013. What makes a good cooking class? Insight from guest blogger don chow of foodieprints. Don Chow (of Ottawa's foodieprints. A delicious blog that reveals stories about food, drink, cooking and eating in Canada's Capital). There has been much written. About upstart salumi producer, A Seed to Sausage,. McKenzie believes in being able to trace his products to "the seed" that grew the grass or grain on which livestock feed, hence "seed" to "sausage.". Judges felt McKenzie's love for his ...
thymeandagaincatering.com
Thyme & Again | Community & the Environment
http://www.thymeandagaincatering.com/community.php
Our Community and the Environment. Ottawa is a wonderful place to live, grow and raise a family. This is due in part to many of the volunteers, non-profit organizations and caring people who create a sense of belonging even in a city of over one million people. From our Catering Department, Thyme and Again has led the charge to get involved in our wonderful community and encourage and mentor other small businesses to contribute by leading by example. Corporate Social Responsibility ( CSR. Members must pr...
uniqueculinaryexperiences.blogspot.com
the urban element: what makes a good cooking class? insight from guest blogger don chow of foodieprints
http://uniqueculinaryexperiences.blogspot.com/2013/07/what-makes-good-cooking-class-insight.html
Monday, July 22, 2013. What makes a good cooking class? Insight from guest blogger don chow of foodieprints. Don Chow (of Ottawa's foodieprints. A delicious blog that reveals stories about food, drink, cooking and eating in Canada's Capital). There has been much written. About upstart salumi producer, A Seed to Sausage,. McKenzie believes in being able to trace his products to "the seed" that grew the grass or grain on which livestock feed, hence "seed" to "sausage.". Judges felt McKenzie's love for his ...
tprt.ca
Location de salle - Tourisme Prescott-Russell
http://www.tprt.ca/services/location-de-salle
À propos de nous. À propos de nous. Découvrir les villages de l'Est ontarien en vélo. Les galeries d'art de Prescott-Russell. Les 5 pavillons du Sentier récréatif et les boucles cyclables de Prescott and Russell. Excursion autonome d'un jour dans Champlain. Routes rurales de la Capitale. Voyage d'un jour à Rockland. Voyage d'un jour à L'Orignal et Hawkesbury. Voyage d'un jour sur la vieille route vers Montréal. Circuit pèlerinage de la Rivière des Outaouais. Choisir un attrait dans la liste. Le Centre Cu...
tprt.ca
Gîte touristique - Tourisme Prescott-Russell
http://www.tprt.ca/dormir/gite-touristique
À propos de nous. À propos de nous. Découvrir les villages de l'Est ontarien en vélo. Les galeries d'art de Prescott-Russell. Les 5 pavillons du Sentier récréatif et les boucles cyclables de Prescott and Russell. Excursion autonome d'un jour dans Champlain. Routes rurales de la Capitale. Voyage d'un jour à Rockland. Voyage d'un jour à L'Orignal et Hawkesbury. Voyage d'un jour sur la vieille route vers Montréal. Circuit pèlerinage de la Rivière des Outaouais. Choisir un attrait dans la liste. Les chambres...
spooningandforking.ca
Foie Gras - Spooning and Forking - CJSW 90.9FM
http://www.spooningandforking.ca/2012/06/13/foie-gras
Calgary's Independent Radio 90.9 FM. Now Playing: Speaking in Tongues. Hosted by Daryl Leman. Listen Live: MP3 56k. Up Next at 1:00 pm: The Double Entendre Preserves! Hosted by Jeanette and Ching [Full program guide]. Who we Are – Hosts, Producers and Contributors. Pledge Levels and Incentives. Listener supported radio. Make a pledge today! January 1, 1970 @ 12:00am. Then I had a conversation with JP Pedhirney, Chef de Cuisine of Rouge. Hmmm These were questions I had to find answers to. In this episode ...
fermemarguerite.ca
Liens-Links - Ferme Marguerite
http://www.fermemarguerite.ca/home/liens-links
Prix de la viande de porc. Vendre - For sale. Http:/ www.denisechickenparadise.com/. An other breeder's site. Good site for info on chicken breeds. Merci Denise pour tes conseils! Http:/ www.mariposa-duck.on.ca/. Site d'une ferme qui fait l'élevage des canards, des poules et des cochons. Je vous recommande fortement leur dîner du dimanche! Vous m'en donnerez des nouvelles! Merci pour vos conseils Suzanne et Ian. Page intéressante sur les bienfaits des oeufs de cailles:. Spelcial thanks to :.
thymeandagain.ca
Thyme & Again | Community & the Environment
http://www.thymeandagain.ca/community.php
Our Community and the Environment. Ottawa is a wonderful place to live, grow and raise a family. This is due in part to many of the volunteers, non-profit organizations and caring people who create a sense of belonging even in a city of over one million people. From our Catering Department, Thyme and Again has led the charge to get involved in our wonderful community and encourage and mentor other small businesses to contribute by leading by example. Corporate Social Responsibility ( CSR. Members must pr...
agro-on.ca
Porc - Le Réseau Agroalimentaire de l'Est ontarien
http://www.agro-on.ca/fr/aliments-locaux/repertoire-des-aliments-locaux/viandes-et-poissons/porc
Répertoire des aliments locaux. Ferme de fruits et légumes. Entreprises de produits locaux. Mise en marché des produits agricoles. Ventes à la ferme. Ventes aux marchés frais. Visite à la ferme. Visite à la ferme. Carte des aliments locaux. Carte des aliments locaux - Édition imprimée. Les viandes de l’Est. L'étiquetage nutritionnel et l'analyse nutritionnelle. Carte des aliments locaux de SDG&PR. Tournoi de Golf 2015. Comptoir de Produits Locaux. Défi de Produits Locaux PR and SDG. Localiser sur la carte.
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