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Couch to 5K | The Glanvilles's Blog
https://theglanvilles.wordpress.com/2010/05/25/couch-to-5k
The Glanvilles's Blog. A measure of life. Couch to 5K May 25, 2010. 8212; Laura @ 6:28 pm. I have never been a runner. I have run, but it was years ago now and it involved NO training. I merely decided to show up to a race (challenged by a friend, of course) and run. I would be ridiculously sore the next day and swear off running for another year. Now I am recruiting others… Come join me on the Couch to 5K challenge. I plan to run the Miracle 5K in the Sioux Falls: Running the Falls. Fill in your details...
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The Glanvilles's Blog | a measure of life | Page 2
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The Glanvilles's Blog. A measure of life. April 1, 2010. 8212; Laura @ 8:19 pm. It has become somewhat of an annual tradition to participate in the Harold’s Themed Photo. Events each spring. They are an inexpensive way to capture a glimpse of the kids each year. The only hard part is choosing which pictures to order :) I want them all! Shopping (Groceries and Household Goods). March 30, 2010. 8212; Laura @ 2:15 pm. March 26, 2010. 8212; Laura @ 3:17 pm. A busy spring…. March 25, 2010. In it we highlighte...
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HOME MADE FRUIT SYRUP | The Glanvilles's Blog
https://theglanvilles.wordpress.com/2010/05/18/home-made-fruit-syrup
The Glanvilles's Blog. A measure of life. HOME MADE FRUIT SYRUP May 18, 2010. 8212; Laura @ 8:00 am. Fruit (frozen or fresh) 1 2/3 C. Vanilla or almond extract 1/2 t. Chop fruit into pieces no more than 1/2 inch square. Combine fruit, sugar and corn syrup or honey in a saucepan. Bring to a boil stirring occasionally. Reduce heat to a simmer and cook for 10 to 15 minutes. Remove the sauce from heat and stir in the extract. Serve warm and refrigerate any left overs. Leave a Reply Cancel reply.
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May | 2010 | The Glanvilles's Blog
https://theglanvilles.wordpress.com/2010/05
The Glanvilles's Blog. A measure of life. May 25, 2010. 8212; Laura @ 6:28 pm. I have never been a runner. I have run, but it was years ago now and it involved NO training. I merely decided to show up to a race (challenged by a friend, of course) and run. I would be ridiculously sore the next day and swear off running for another year. Now I am recruiting others… Come join me on the Couch to 5K challenge. I plan to run the Miracle 5K in the Sioux Falls: Running the Falls. May 20, 2010. 1 c water, divided.
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Cheesy Chicken Tortellini Bake | The Glanvilles's Blog
https://theglanvilles.wordpress.com/2010/05/13/cheesy-chicken-tortellini-bake
The Glanvilles's Blog. A measure of life. Cheesy Chicken Tortellini Bake May 13, 2010. 8212; Laura @ 5:00 pm. C chopped onion1 garlic clove, pressed. 1 jar (16 oz.) white Alfredo Pasta Sauce. 1 pkg (20 oz.) refrigerated cheese filled regular or spinach tortellini. 1 c cubed cooked chicken. 1 c frozen peas. Tsp ground black pepper. 1 T dried basil leaves. C grated fresh Parmesan cheese. 2 T butter/marg., melted. C Italian bread crumbs. C chopped onion1 garlic clove, pressed. C cubed cooked chicken. Thaw m...
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French Toast Casserole | The Glanvilles's Blog
https://theglanvilles.wordpress.com/2010/05/17/french-toast-casserole
The Glanvilles's Blog. A measure of life. French Toast Casserole May 17, 2010. 8212; Laura @ 5:00 pm. To half simply prepare as usuall, put into two 8×8 pans, and freeze according to directions). 1 lb loaf Italian Bread, cut into 1 inch cubes. 1/2 cup Sugar, divided. 1/2 teaspoon Vanilla Extract. 1/2 cup Pecans (optional). 2 Tablespoons Butter, melted. Place half of the bread cubes in a greased 9×13 inch-baking pan OR two 8×8 pans. Sprinkle the nuts over the cream cheese layer. (optional). Leave a Reply ...
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Foil Packed Chicken & Mushroom Dinner | The Glanvilles's Blog
https://theglanvilles.wordpress.com/2010/05/20/foil-packed-chicken-mushroom-dinner
The Glanvilles's Blog. A measure of life. Foil Packed Chicken and Mushroom Dinner May 20, 2010. 8212; Laura @ 5:00 pm. 1 pkg chicken stove top stuffing. 1 c water, divided. 6 chicken breast halves. 6 slices of thin sliced smoked ham. 1 c sliced fresh mushrooms. 1 (10 oz.) can condensed cream of mushroom soup. Thaw completely. Bake in foil for about 40 min. at 400 degrees. The whole house smelled yummy! Leave a Reply Cancel reply. Enter your comment here. Address never made public). Get Your Craft On.
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Chicken Cordon Bleu Pockets | The Glanvilles's Blog
https://theglanvilles.wordpress.com/2010/05/11/chicken-cordon-bleu-pockets
The Glanvilles's Blog. A measure of life. Chicken Cordon Bleu Pockets May 11, 2010. 8212; Laura @ 5:00 pm. 3-8 ct. tubes of refrigerated crescent rolls. 1/3 c sour cream. C grated fresh Parmesan cheese. A generous c. shredded Swiss cheese. 1 c of ham. 2 c of cooked, diced chicken. A little salt and pepper to taste. In a large mixing bowl, combine sour cream, Parmesan cheese, swiss cheese, salt and pepper. Mix well, then toss in diced ham and chicken, coat meat with sour cream/cheese mixture. Address neve...
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Herbed Chicken Roll-ups | The Glanvilles's Blog
https://theglanvilles.wordpress.com/2010/05/15/herbed-chicken-roll-ups
The Glanvilles's Blog. A measure of life. Herbed Chicken Roll-ups May 15, 2010. 8212; Laura @ 5:00 pm. 6 T chives and onion cream cheese, divided. 6 slices of deli-sliced honey ham. 3 T chives and onion cream cheese, divided. 3 slices of deli-sliced honey ham. The oozing cheesy center is delicious🙂. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Get a ...