A box full of spices. Tuesday, June 16, 2009. Everyone this is my first time blogging and it should be a learning experience for me. Hopefully you will enjoy reading about my cooking experiences. Subscribe to: Posts (Atom). View my complete profile.
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A box full of spices. Tuesday, June 16, 2009. Everyone this is my first time blogging and it should be a learning experience for me. Hopefully you will enjoy reading about my cooking experiences. Subscribe to: Posts (Atom). View my complete profile.
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A box full of spices....: June 2009
http://www.masaladaba.blogspot.com/2009_06_01_archive.html
A box full of spices. Tuesday, June 16, 2009. Everyone this is my first time blogging and it should be a learning experience for me. Hopefully you will enjoy reading about my cooking experiences. Subscribe to: Posts (Atom). View my complete profile.
A box full of spices....: First Blog
http://www.masaladaba.blogspot.com/2009/06/first-blog.html
A box full of spices. Tuesday, June 16, 2009. Everyone this is my first time blogging and it should be a learning experience for me. Hopefully you will enjoy reading about my cooking experiences. Subscribe to: Post Comments (Atom). View my complete profile.
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2
Salt Pls.: Course 2 cake
http://saltpls.blogspot.com/2009/11/course-2-cake.html
Saturday, November 21, 2009. Here's my cake from course 2. Unfortunately, we only got to put together one cake for this course. So what did we do for the rest of the class? At this point, i figured I've. Done 2 courses, what's 2 more! So i signed up for course 3 and had even more fun! More cakes from course 3 coming up in the next blog:). Subscribe to: Post Comments (Atom). Marble cupcakes with Halloween decoration. The Power of the Lookback. Finally, a post! A box full of spices. Samay Studio: the blog.
Salt Pls.: August 2009
http://saltpls.blogspot.com/2009_08_01_archive.html
Sunday, August 30, 2009. As i mentioned in my previous, I've. Been taking a cake decorating class and we get to bake a cake every week for class. This decorating class is offered through Michael's and have 3 different courses. I finished my 1st one and am waiting to start the 2 nd. The rich red color with the chocolate flavor makes it great for any occasion. Red velvet cupcakes are usually either filled with or frosted and filled with cream cheese. The tartness. 2 1/2 cups sifted cake flour*. 5 Cool the ...
Salt Pls.: March 2009
http://saltpls.blogspot.com/2009_03_01_archive.html
Tuesday, March 31, 2009. Chicken Soup and Ginger Rice. This has been my new favorite dish. It's such a simple and easy dish yet comforting. I miss eating Hainan. Again, the recipe for this soup is one my mom used . I've added a few thing to it to give it my own touch. Instead of soy sauce and the chili paste, i eat my rice with Sambal Belachan which is a chili paste with dried shrimp. It's mainly used in malaysian food. I get mine sent from Singapore! 1 tbsp minced ginger and garlic. Links to this post.
Salt Pls.: February 2012
http://saltpls.blogspot.com/2012_02_01_archive.html
Wednesday, February 8, 2012. There's something all kids love about Mickey Mouse Club House. It's like a kid on crack! My little Sophia wanted a Mickey Mouse theme cake and so i made an attempt to make it. Could have been better but the time and love mommy dear put into it is what matters most. Can't wait to bake more fun cakes and cupcakes for Sophia and my other 2 kids. Practice makes everything better. And when you put your mind and heart at it, anything can be done:). Links to this post. But apart fro...
Salt Pls.: November 2009
http://saltpls.blogspot.com/2009_11_01_archive.html
Saturday, November 21, 2009. I said to myself with a big smile, "I can totally make this! A week before the dinner party, i started making the applications for the phone. A day later, i re made all the applications over again because the 1st set wasn't good enough for me. I am so glad i redid them. This cake was one layer butter cake and one layer Chocolate cake with Blackberry Swiss meringue filling. All made from scratch! It felt even better when my husband looked at the cake and gave me a big hug ....
Salt Pls.: It's been 2 yrs!
http://saltpls.blogspot.com/2012/02/its-been-2-yrs.html
Monday, February 6, 2012. It's been 2 yrs! Has it really been 2 years? As i sat today looking through my blog, i realized it has been a long time since i last posted a blog about my cooking and baking adventures. So where have i been? Well, I've had my hands pretty full with my kids. I had my son Aiden on New Years of 2011 and had my baby girl Alisha, December of 2011. Yes, 2 in one year! Not to forget my oldest Sophia who has never failed to keep entertaining us with her personality. Its been 2 yrs!
Salt Pls.: Iphone Cake
http://saltpls.blogspot.com/2009/11/iphone-cake.html
Saturday, November 21, 2009. I said to myself with a big smile, "I can totally make this! A week before the dinner party, i started making the applications for the phone. A day later, i re made all the applications over again because the 1st set wasn't good enough for me. I am so glad i redid them. This cake was one layer butter cake and one layer Chocolate cake with Blackberry Swiss meringue filling. All made from scratch! It felt even better when my husband looked at the cake and gave me a big hug ....
Salt Pls.: March 2012
http://saltpls.blogspot.com/2012_03_01_archive.html
Thursday, March 29, 2012. I have had play dates in the past with friends and their kids where we have baked. You would be amazed at how much fun kids have baking with you. It's a great learning adventure for them and a bonding time for you. It doesn't need to be perfect because all you need is some FUN! Another fun thing to bakes with kids is crayons. Yes, you read it right. Who ever thought you can bake crayons! Hope this will give you some idea's on how to be creative and fun with baking!
Salt Pls.: April 2009
http://saltpls.blogspot.com/2009_04_01_archive.html
Monday, April 13, 2009. Prawns in tomato and onion gravy. I love eating seafood and Prawns are one of my favorite. I've made them in a coconut gravy and a cilantro lime gravy. This one is very flavorful with the sweetness of onions and the tartness from the. 1 pound Shrimp headed and cleaned. 2 meduim red onions chopped fine. 2 roma tomatoes or any other type. 1/4 tspn turmeric powder. 1 tbsp garam masala. 1 tbsp fresh ginger,garlic and chili paste. A handful of chopped cilantro for garnishing. I've adde...
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A box full of spices....
A box full of spices. Tuesday, June 16, 2009. Everyone this is my first time blogging and it should be a learning experience for me. Hopefully you will enjoy reading about my cooking experiences. Subscribe to: Posts (Atom). View my complete profile.
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Ya casi está . India, Bollywood y otras especias. CANCIÓN DE FESTIVAL CON BODA INCLUIDA EN ‘UDI UDI JAYE’. Y por fin llegó 'Udi Udi Jaye’ (Deja que vuele), la esperada nueva canción de 'Raees’ tan largamente anunciada en las redes sociales. Es un homenaje adelantado al festival de las cometas de Makar Sakranti / Uttarayan que con su tono de garba (baile tradicional) será a buen seguro el tema más bailado este año. 12 Enero, 2017. 11 Enero, 2017. EL PARAÍSO DE LAS ESPECIAS ESTÁ EN PONDA. 10 Enero, 2017.
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Мая 14, 2011. Ладу классическая индийская сладость. Их делают из муки из орехов из кокоса. Есть классические рецепты, а есть современные. Этот рецепт современный потому что использует шоколадный порошок и готовый мармелад. Итак для кокочоковых ладу понадобится:. Кокосовая копра - 250гр (200 в тесто-50 на посыпку). Шоколадный порошок - 4 ст л. Сахар 100гр (смотрите по своему вкусу). Сухое молоко 1ст л. Масло 100гр лучше использовать гхи. Мармелад из расчета 1х1 см на 1 шт ладду. Корица молотая пол чл.
