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The Matthews' Menu

Tuesday, September 11, 2012. I let my kids drink chocolate milk on a daily basis. I've gotten better in that I only let them have one cup of it a day now, but it used to be with nearly every meal! I've made homemade Honey Mustard Dressing from scratch now (it's also a daily staple) trying to change out all that high fructose, preservative stuff in out diets and am committed to this recipe too as our new Hershey's substitute. I actually like it better anyway, so yay! 1¼ cups sugar. 188; tsp. salt. Place r...

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The Matthews' Menu | matthewsmenu.blogspot.com Reviews

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Tuesday, September 11, 2012. I let my kids drink chocolate milk on a daily basis. I've gotten better in that I only let them have one cup of it a day now, but it used to be with nearly every meal! I've made homemade Honey Mustard Dressing from scratch now (it's also a daily staple) trying to change out all that high fructose, preservative stuff in out diets and am committed to this recipe too as our new Hershey's substitute. I actually like it better anyway, so yay! 1¼ cups sugar. 188; tsp. salt. Place r...

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The Matthews' Menu | matthewsmenu.blogspot.com Reviews

https://matthewsmenu.blogspot.com

Tuesday, September 11, 2012. I let my kids drink chocolate milk on a daily basis. I've gotten better in that I only let them have one cup of it a day now, but it used to be with nearly every meal! I've made homemade Honey Mustard Dressing from scratch now (it's also a daily staple) trying to change out all that high fructose, preservative stuff in out diets and am committed to this recipe too as our new Hershey's substitute. I actually like it better anyway, so yay! 1¼ cups sugar. 188; tsp. salt. Place r...

INTERNAL PAGES

matthewsmenu.blogspot.com

1

The Matthews' Menu: Sour Cream Enchiladas

http://www.matthewsmenu.blogspot.com/2012/09/sour-cream-enchiladas.html

Tuesday, September 11, 2012. These are a menu staple. We love to serve them with a fried egg on top, El Paso TX style. Canola Oil, For Frying. 20 Ounce) Enchilada Sauce. Sharp Cheddar Cheese, Grated. Preheat oven to 375 degrees. Mix together sour cream, green onions 1 1/2 cups grated cheddar, cumin, and cayenne pepper. Heat canola oil in a skillet over medium heat. Heat enchilada sauce in a separate skillet or saucepan. If there's any sour cream mixture left over, use it as a dip for tortilla chips!

2

The Matthews' Menu: Classic Pot Roast

http://www.matthewsmenu.blogspot.com/2012/09/classic-pot-roast.html

Tuesday, September 11, 2012. Breakfast, Lunch Dinner. 3-4 pound chuck roast (depending on the size of your crock pot). 3 non baking potatoes (I really prefer the creaminess of yukon gold). Half a red onion. 1 cup baby carrots. Big handful of green beans, stems cut off. 1/2 teaspoon onion powder. 1/2 teaspoon garlic powder. 1/2 teaspoon season salt. It's sooo good though, so make it! Subscribe to: Post Comments (Atom). Welcome to My Kitchen. Baked Fish over Greek Orzo. Summer Garden Vegetable Soup.

3

The Matthews' Menu: Summer Garden Vegetable Soup

http://www.matthewsmenu.blogspot.com/2012/09/summer-garden-vegetable-soup.html

Tuesday, September 11, 2012. Summer Garden Vegetable Soup. Summer Garden Vegetable Soup. 3 medium zucchini, chopped into bite-size pieces. 4 medium tomatoes, chopped into bite-size pieces. 2 tablespoons minced fresh parsley. 1 teaspoon dried basil (or 1 tablespoon fresh basil, chopped). 1 medium onion, chopped. 188; cup flour. 3 cups low-sodium chicken broth. 1 teaspoon lemon juice. 1 (12 oz.) can evaporated milk. Can use fat-free or low-fat). 1 ½ cups frozen or fresh corn kernels. Welcome to My Kitchen.

4

The Matthews' Menu: Chicken Chimichangas

http://www.matthewsmenu.blogspot.com/2012/09/chicken-chimichangas.html

Tuesday, September 11, 2012. We've been making these for a while now and they are a hit every time. 3-4 chicken breasts, cooked and shredded. 1 8oz package cream cheese. 1 7 oz can chopped green chills. 2 cups cheddar or colby jack, grated. 1 can green enchilada sauce. Subscribe to: Post Comments (Atom). Welcome to My Kitchen. Baked Fish over Greek Orzo. Summer Garden Vegetable Soup. BBQ Chicken Salad with Creamy BBQ Cilantro Lime Dr. Sweet and Sour Meatballs or Jelly Meatballs.

5

The Matthews' Menu: Chocolate Syrup

http://www.matthewsmenu.blogspot.com/2012/09/chocolate-syrup.html

Tuesday, September 11, 2012. I let my kids drink chocolate milk on a daily basis. I've gotten better in that I only let them have one cup of it a day now, but it used to be with nearly every meal! I've made homemade Honey Mustard Dressing from scratch now (it's also a daily staple) trying to change out all that high fructose, preservative stuff in out diets and am committed to this recipe too as our new Hershey's substitute. I actually like it better anyway, so yay! 1¼ cups sugar. 188; tsp. salt.

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laurenscooking.blogspot.com

Lauren's Kitchen: April 2014

http://laurenscooking.blogspot.com/2014_04_01_archive.html

In case you're wondering, that means "Everyone to the table to eat! Tuesday, April 8, 2014. Homemade Cream of Chicken Soup {Gluten-Free}. We have recently decided to go gluten-free as a family, but a few of our favorites have cream-of-something soup as an ingredient, so I came up with this recipe. It tastes 1000 times better than canned soup and is way better for you, too! Homemade Cream of Chicken Soup {Gluten-Free}. 1 tsp chicken bouillon powder or 1 cube. 1 tsp dried parsley. Cream of Broccoli/Asparag...

laurenscooking.blogspot.com

Lauren's Kitchen: February 2013

http://laurenscooking.blogspot.com/2013_02_01_archive.html

In case you're wondering, that means "Everyone to the table to eat! Saturday, February 2, 2013. 100% Whole-Wheat Waffles and Buttermilk Caramel Syrup. After eating our way through way too many treats during the holiday season, we are again trying to eat healthier. For a long time we have been making our own 100% whole-wheat bread. But recently I've been trying my favorite whole-wheat flour in baked goods- and it is so good! 100 % Whole-Wheat Waffles. 1 3/4 c whole-wheat flour. 1/4 c flax seed. Mix all ex...

laurenscooking.blogspot.com

Lauren's Kitchen: January 2012

http://laurenscooking.blogspot.com/2012_01_01_archive.html

In case you're wondering, that means "Everyone to the table to eat! Tuesday, January 10, 2012. We first made this dip last year for one of our Superbowl snacks, and really liked it. We had it again for New Year's Eve this year and I remembered how good it was, and that I needed to post it! I got the recipe from The Pioneer Woman. 1 pound Cooked Shrimp (tails Removed), Chopped. 189; whole Red Onion, Diced Finely. 189; cups Green Or Black Olives, Chopped. 2 whole Tomatoes, Diced. 2 whole Avocados, Chopped.

sheriskitchen.blogspot.com

Sheri's Kitchen: July 2009

http://sheriskitchen.blogspot.com/2009_07_01_archive.html

Welcome to My Kitchen. I thought I'd add some of my favorite recipes to the ones the girls are sharing. I love to cook (when I have time) and our family LOVES to experiment with and share recipes. ENJOY! Tuesday, July 28, 2009. I put this together after combining several bean salad recipes that I liked. We really enjoy this combination. I serve it with hot, buttered rolls and fruit salad for a quick, summer meal. 1 medium red bell pepper, chopped. 1/3 medium red onion, chopped. 1 12 ounce can black beans.

sheriskitchen.blogspot.com

Sheri's Kitchen: Shrimp Quesadillas

http://sheriskitchen.blogspot.com/2009/01/shrimp-quesadillas.html

Welcome to My Kitchen. I thought I'd add some of my favorite recipes to the ones the girls are sharing. I love to cook (when I have time) and our family LOVES to experiment with and share recipes. ENJOY! Wednesday, January 21, 2009. These are really easy and YUMMY! I actually changed them tonight and made a combination shrimp/chicken quesadillas. 2 tbsp. olive oil. 1 large sweet red pepper and 1 yellow pepper or 1 cup salsa. 1/8 tsp. salt. 3/4 lb. salad shrimp (deveined and peeled). 2 tsp chili powder.

sheriskitchen.blogspot.com

Sheri's Kitchen: Ice Cream Cake Roll

http://sheriskitchen.blogspot.com/2009/01/ice-cream-cake-roll.html

Welcome to My Kitchen. I thought I'd add some of my favorite recipes to the ones the girls are sharing. I love to cook (when I have time) and our family LOVES to experiment with and share recipes. ENJOY! Saturday, January 10, 2009. Ice Cream Cake Roll. Ice Cream Cake Roll. 3/4 cup all-purpose flour. 1/3 cup cocoa powder. 1 tsp baking powder. 3/4 cup granulated sugar. 2 tsps. vanill extract. 2 tbls. confectioners sugar. 3 cups ice cream, softened. 4 Dust a clean kitchen towel with confectioners sugar....

laurenscooking.blogspot.com

Lauren's Kitchen: August 2012

http://laurenscooking.blogspot.com/2012_08_01_archive.html

In case you're wondering, that means "Everyone to the table to eat! Saturday, August 25, 2012. Sweet and Sour Meatballs. Here's another great recipe from Melanie at Mels' Kitchen Cafe. So quick and easy, and really tasty! Sweet and Sour Meatballs. From www.melskitchencafe.com. 1 1/2 pounds lean ground beef. 3/4 cup quick oats. 2 eggs, slightly beaten. 1/2 cup finely chopped onion. 1 teaspoon Worcestershire sauce. 1/2 cup brown sugar. 1/4 cup apple cider vinegar. 1/4 cup barbeque sauce. My husband and 5 k...

laurenscooking.blogspot.com

Lauren's Kitchen: Foil Packet Fish over Greek Orzo

http://laurenscooking.blogspot.com/2012/07/foil-packet-fish-over-greek-orzo.html

In case you're wondering, that means "Everyone to the table to eat! Friday, July 13, 2012. Foil Packet Fish over Greek Orzo. You know how sometimes you find a recipe and try it, and it's just so-so? And then other times you try one and it is WAY more amazing than you expected? Well, this recipe definetely fits the latter description! It was really flavorful and delicious, not to mention quick and easy, and healthy! Foil Packet Fish over Greek Orzo. From Annie’s Eats. 188; large red onion, chopped. My fav...

laurenscooking.blogspot.com

Lauren's Kitchen: Homemade Cream of Chicken Soup {Gluten-Free}

http://laurenscooking.blogspot.com/2014/04/cream-of-chicken-soup-gluten-free.html

In case you're wondering, that means "Everyone to the table to eat! Tuesday, April 8, 2014. Homemade Cream of Chicken Soup {Gluten-Free}. We have recently decided to go gluten-free as a family, but a few of our favorites have cream-of-something soup as an ingredient, so I came up with this recipe. It tastes 1000 times better than canned soup and is way better for you, too! Homemade Cream of Chicken Soup {Gluten-Free}. 1 tsp chicken bouillon powder or 1 cube. 1 tsp dried parsley. Cream of Broccoli/Asparag...

laurenscooking.blogspot.com

Lauren's Kitchen: 100% Whole-Wheat Waffles & Buttermilk Caramel Syrup

http://laurenscooking.blogspot.com/2013/02/100-whole-wheat-waffles-buttermilk.html

In case you're wondering, that means "Everyone to the table to eat! Saturday, February 2, 2013. 100% Whole-Wheat Waffles and Buttermilk Caramel Syrup. After eating our way through way too many treats during the holiday season, we are again trying to eat healthier. For a long time we have been making our own 100% whole-wheat bread. But recently I've been trying my favorite whole-wheat flour in baked goods- and it is so good! 100 % Whole-Wheat Waffles. 1 3/4 c whole-wheat flour. 1/4 c flax seed. Mix all ex...

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The Matthews' Menu

Tuesday, September 11, 2012. I let my kids drink chocolate milk on a daily basis. I've gotten better in that I only let them have one cup of it a day now, but it used to be with nearly every meal! I've made homemade Honey Mustard Dressing from scratch now (it's also a daily staple) trying to change out all that high fructose, preservative stuff in out diets and am committed to this recipe too as our new Hershey's substitute. I actually like it better anyway, so yay! 1¼ cups sugar. 188; tsp. salt. Place r...

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