jonmucho9.blogspot.com
J O N M U C H O' S T R A S H
http://jonmucho9.blogspot.com/2005_09_01_archive.html
Sunday, September 25, 2005. If you ever came across this blog kase nawalan na ko ng time para mag-update. Try to visit na lang this. Of mine. Mas-feel ko na dun e. hehehe. Jon mucho is out for a while! Check-check na lang kung may bagong post malay nyo magkaroon ulet ng post dito after "10 years". hehehe. Jon Mucho trash talked. STILL HOT RYT NOW! Since Feb 9, 2005.
jonmucho9.blogspot.com
J O N M U C H O' S T R A S H
http://jonmucho9.blogspot.com/2005_05_01_archive.html
DIE JEDI, DIE! Sunday, May 29, 2005. Are you ready to fight me Master Jedi? You are NO MATCH for me! Jon Mucho trash talked. Wednesday, May 25, 2005. Sagot ko na ang tinapay. sa inyo na ang palaman! Jon Mucho trash talked. Wednesday, May 18, 2005. After flying, it's time for some cooling off in the pool. Oooohhh. loooook whaaaat weeee haaaave heeereee. (in whale lingo, Dory-style). Ehe, ehe, ehe. Jon Mucho trash talked. IT'S A BIRD. IT'S A PLANE. IT'S. Wednesday, May 11, 2005. Up, up in the air!
jonmucho9.blogspot.com
J O N M U C H O' S T R A S H
http://jonmucho9.blogspot.com/2005_02_01_archive.html
I KNOW WHAT YOU DID LAST HOLLOWEEN! Saturday, February 26, 2005. Psst What's yo favorite scary movie? Jon Mucho trash talked. Wednesday, February 09, 2005. This blog is dedicated to my pet olliefont. may she rest in peace. "SNIFF". In here, you can find and read about the (mis)adventures, photo blogs, and more blog trash courtesy of "Jon Mucho". Jon Mucho trash talked. STILL HOT RYT NOW! Since Feb 9, 2005.
talldarkandprofound.blogspot.com
[gilbert].[thought.resonance]
http://talldarkandprofound.blogspot.com/2006_12_01_archive.html
Res o nance) (rez on[schwa]ns) the prolongation and intensification of thought produced by transmission of its vibrations. Friday, December 22, 2006. IT'S ABOUT WAKING UP IN THE morning with a bad hangover and being hit by a very familiar feeling that you went overboard again last night. It's about meeting a girl at a bar and offering her a ride home. It's about asking her if she wanted to go someplace private so you can talk- when both of you are aware that you have a different "talk" in mind. It's abou...
talldarkandprofound.blogspot.com
[gilbert].[thought.resonance]
http://talldarkandprofound.blogspot.com/2005_06_01_archive.html
Res o nance) (rez on[schwa]ns) the prolongation and intensification of thought produced by transmission of its vibrations. Thursday, June 16, 2005. I went to my hometown last saturday 'coz of the long weekend and i haven't gone home for a month. hehehe. my dad and mom drops by every other weekend to see me. this is one trait that I really should change. I am so darn lazy! Commuting that is. I have to take 4 rides and about 3 hours to get to my hometown. Posted by Gilly @ 6:50 PM. Wednesday, June 08, 2005.
jonmucho9.blogspot.com
J O N M U C H O' S T R A S H
http://jonmucho9.blogspot.com/2005_06_01_archive.html
Check out the New "SUPERMAN". Thursday, June 02, 2005. Saw this dude in the net. oh well. this movie will be shown next year i think. Up, up and away! Jon Mucho trash talked. STILL HOT RYT NOW! Since Feb 9, 2005.
talldarkandprofound.blogspot.com
[gilbert].[thought.resonance]
http://talldarkandprofound.blogspot.com/2006_10_01_archive.html
Res o nance) (rez on[schwa]ns) the prolongation and intensification of thought produced by transmission of its vibrations. Friday, October 20, 2006. Nice guys finish last. I have to post this. Hahaha. I got this from a friend of mine. And even though you were invited purely as a symbolic warm body for her ego, you went anyways. Because you’re nice like that. And what they do (I’m going to sleep with this complete ass now! Fu-zu Jen, SEAS/WH, 2003. Posted by Gilly @ 11:23 PM. View my complete profile.
gastronomicdelights.blogspot.com
Gastronomic Delights -- Foodies Blog
http://gastronomicdelights.blogspot.com/2005_03_01_archive.html
Easy Garden Salad with Bacon and Quail Eggs. Barbecue Flavored Pork Chops. Bangus Belly ala Pobre. Tuesday, March 08, 2005. 1/2 cup soy sauce. 1 tsp brown sugar. 2-3 pcs. bay leaves. 1 In a deep skillet, brown pork in oil. 2 Add garlic, vinegar, soy sauce, sugar, peppercorns, bay leaves and water. Do NOT stir. 3 Bring to a boil, lower the heat and cook for another 15 minutes or until pork becomes tender. 4 Heat oil in another pan. Cook garlic until golden brown. Put on top of the cooked adobo. Happy and ...
