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MC Kelly, suppliers of quality poultry, meat, game and speciality foods to butchers and the catering industry in the South West. If you would like to receive a price list detailing our product range please email us at: This e-mail address is being protected from spambots. You need JavaScript enabled to view it or you can call us on: 01363 84545. MC Kelly Ltd, Elston Farm, Copplestone, Devon, EX17 5PB. Company Registration Number: 255 379/3Â Â Â EC Licence Number: 8004.

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Home | mckelly.co.uk Reviews

https://mckelly.co.uk

MC Kelly, suppliers of quality poultry, meat, game and speciality foods to butchers and the catering industry in the South West. If you would like to receive a price list detailing our product range please email us at: This e-mail address is being protected from spambots. You need JavaScript enabled to view it or you can call us on: 01363 84545. MC Kelly Ltd, Elston Farm, Copplestone, Devon, EX17 5PB. Company Registration Number: 255 379/3Â Â Â EC Licence Number: 8004.

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payments.mckelly.co.uk payments.mckelly.co.uk

MC Kelly - Secure Payments

MC Kelly Secure Payments. You will be emailed a receipt of payment. We do not store any credit card information. If you have any questions, please call 01363 84545. 4 digits long - can be found on your invoice or statement). Last 3 digits on back of card). Of the address your card is registered to). Optional - eg. Invoice Numbers).

INTERNAL PAGES

mckelly.co.uk mckelly.co.uk
1

Fine Food

http://mckelly.co.uk/fine-food

Prosciutto Ham Slices 500g. Smoked Salmon Side D-Cut. Chicken Liver and Mushroom 1.4kg. Smoked Salmon Long Sliced. Course Country Terrine 1.5kg. Sliced Serrano Ham 500g. Smoked Trout Fillets x 2. Smoked Pancetta Lardon 1kg. Wild Boar and Red Wine 1.5kg. Marinated Anchovy Fillets 1kg. Venison and Red Wine 1.5kg. Raw Chorizo Parilla Dulce (6). Chorizo Stick 1.3kg. Red or Black Lump Fish Roe 100g. Cherry Peppers stuffed with Feta 2kg. Marinated Artuchoke Quarters 1kg. Roasted Peppers Red and Yellow. Dried M...

2

Offers

http://mckelly.co.uk/offers

AUGUST MEAT PROMOTIONS 2016. West Country Beef Brisket, Rolled and Netted - Â 5.79kg. Chicken Drumsticks - Â 1.99kg. Lamb Shoulder, Boned and Rolled (gross weight) - Â 5.89kg. Loin of Pork, Boned and Rolled (gross weight) - Â 2.99kg. Pork Loin Steaks 8oz (approx. 215-230g) - 99p each. Extra Meaty Rib Sheets, Frozen (10kg case) - Â 29.49 case. Belly Rib Sheets Packed x1's, Frozen (10kg case) - Â 27.99 case. Pork and Honey Sausage (approx. 16 per kg) - Â 4.35kg.

3

Testimonials

http://mckelly.co.uk/testimonials

 I believe that M.C. Kelly are one of the finest suppliers of poultry and game there is. They are in my top three "favourite suppliers " and I would not hesitate to, and indeed do, recommend and endorse them.â. Anthony Williams, The Williams Arms, Wrafton North Devon. Twice winner of The Pubchef food awards poultry category, current British Turkey Chef of the year. Roger Cudlip, The Uncle Tom Cobley, Spreyton, Devon. Frequent winner of best pub awards.

4

Our Farm

http://mckelly.co.uk/our-farm

We rear our turkeys in small groups in open barns allowing space for development, natural light and natural ventilation. They are fed a cereal diet using herbs such as oregano for disease protection. Medicines are used in exceptional circumstances. Customers are welcome to inspect our plant at any time. MC Kelly Limited. Elston Farm, Copplestone, Devon, EX17 5PB.

5

About Us

http://mckelly.co.uk/about-us

Based near Crediton in the heart of mid Devon, M C Kelly Ltd is an established business with family roots and a long tradition in the supply of quality poultry, meat, game and fine foods to west-country butchers and the catering industry. We have our own SALSA accredited turkey rearing, processing and packing unit and also source a full range of the highest quality chicken, duck, pork, lamb and beef from local farmers so we can offer our customers a full range of products. We aim to give a professional a...

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castlebow.com castlebow.com

Our Local Suppliers | Castle Bow Restaurant in Taunton

http://castlebow.com/our-suppliers

Great meals begin with great ingredients and we believe that our suppliers represent some of the best in the South West. From our artisan cheese makers to our Devon Red Ruby beef to our organic vegetable producers, everything we choose is selected for its quality to ensure that you receive the very best that the West Country has to offer, year round. Below are some of our suppliers. However, we have a few who come and go that do not seek the limelight, preferring to work quietly in the countryside. They ...

ditchettsofdevon.co.uk ditchettsofdevon.co.uk

Luxury Pate & Terrine from Devon - Ditchetts of Devon

http://www.ditchettsofdevon.co.uk/products.html

Follow Ditchetts on Twitter. Wedding Favours at Ragged Home. Luxury Free-Range Artisan Pate and Terrine - handmade in Devon. Free Range Poultry Pate. Free range chickens and ducks, reared right here in Devon:. Chicken Liver Parfait with brandy and port. Light and very smooth - a classic and our best seller. Chicken and Chorizo Paté - *New for Summer 2013* -. The fabulous smoky flavour of chorizo makes a great partner for the free range chicken livers; with just a hint of sherry for the full Spanish taste!

reedhall.co.uk reedhall.co.uk

Local Food Suppliers | Reed Hall Exeter

http://www.reedhall.co.uk/dining/local-suppliers

Call: 0300 555 0214. Your 10th Delegate Goes Free. Bed & Breakfast. The Drinks are On Us. Raquo; Local Suppliers. We are lucky to have close working relationships with a number of local suppliers who help us to ensure that our customers get nothing but the best. We work closely with the University to source the finest of fresh, local produce. Trusted suppliers here at Reed Hall include:. J and A Gibbins. 8211; Leading quality wholesale butcher in Devon. Unit 4, Exhibition Way. F Milford and Sons Ltd.

whitehartdartmoor.co.uk whitehartdartmoor.co.uk

The White Hart Hotel Dartmoor | Local produce - The White Hart Hotel Dartmoor

http://www.whitehartdartmoor.co.uk/dartmoor-restaurants/local-produce

The White Hart Hotel, The Square, Moretonhampstead, Dartmoor National Park, Newton Abbot, Devon, TQ13 8NQ. The White Hart Hotel Dartmoor. Dartmoor Restaurant, Hotels on Dartmoor, Dog Friendly Accommodation Devon. The White Hart Mews. Groups & tours. Booking terms & conditions. Christmas and New Year in Devon. Heritage & gardens. News & Offers. At the White Hart Hotel, we are committed to using local, fresh, seasonal produce wherever we can. As Dartmoor is prime sheep country, we try and source all our la...

hotelriviera.co.uk hotelriviera.co.uk

Sidmouth Restaurants, Restaurant in Sidmouth, Our Food Suppliers | Hotel Riviera

http://www.hotelriviera.co.uk/sidmouth-restaurants/suppliers

Please call the hotel direct for Christmas and New Year reservations. T: 01395 515201 E: enquiries@hotelriviera.co.uk. Please call the hotel direct for Christmas. And New Year reservations. A La Carte Menu. Bar and Terrace Menu. Easter Sunday March 27th 2016. A La Carte Menu. Bar and Terrace Menu. Easter Sunday March 27th 2016. Sourcing the Best Quality, Local and Regional Produce. Fresh Fish, Crab and Lobsters. Speciality and Smoked Fish. Our speciality and smoked fish comes from Loch Fyne in Argyle.

thekentstorquay.co.uk thekentstorquay.co.uk

Where our food comes from

http://thekentstorquay.co.uk/component/content/article/17-where-our-food-comes-from

1 Ilsham Road,. Where our food comes from. Our Chef, Steve Hoyle, sources his food from local sources where possible. All our meat, where possible, is sourced from the Westcountry, from a Quality Devon Butcher. Our fish comes mainly from Brixham and our mussels come from the River Teign, Teignmouth. We get our fruit and vegetables from a local Greengrocer. Steve and his team takes pride in preparing all the menu, fresh here on the premises. Our guests are loving eating and drinking at @welliestorquay.

tasteofthewest.co.uk tasteofthewest.co.uk

Taste Of The West - Awards 2014 - results - Taste Of The West

http://www.tasteofthewest.co.uk/awards-ceremony/awards-2014-results.html

Patron: H.R.H. Prince Charles, Prince of Wales. Or click here to send us a message. Awards 2014 - results. TASTE OF THE WEST AWARDS 2014. This year's prestigious Taste of the West 2014 Awards Ceremony in celebration of fabulous West Country food and drink was held on 29 September 2014 at At-Bristol. Click here to find out what was on the menu. HOSPITALITY and RETAIL WINNERS 2014. Best South West Restaurant. Oliver's, Falmouth, Cornwall. Best South West Cafe. Aroma Cafe, Lyme Regis, Dorset. Best South Wes...

southwestchef.co.uk southwestchef.co.uk

News « South West Chef

http://www.southwestchef.co.uk/category/news

Staged by: Staged by: Staged by: Lead Sponsor:. Browsing all articles in News. Winners at Source Trade Show. Posted by julie in Home Articles. Four South West Chef of the Year winners appeared at the Source Taste of the West Trade Show. On 8th and 9th February, demonstrating their skills on the show’s main stage. South West Student/Apprentice Chef of the Year. South West Junior Chef of the Year. Who helped Harrison prepare his dish in 30 minutes! Harrison prepared rabbit, celeriac and tarragon. Once agai...

southwestchef.co.uk southwestchef.co.uk

Bright future for the industry! « South West Chef

http://www.southwestchef.co.uk/juniorfinal-2

Staged by: Staged by: Staged by: Lead Sponsor:. Bright future for the industry! After an outstanding final at Ashburton Cookery School, we are delighted to announce that the winner of South West Junior Chef of the Year 2016 is Ethan Macdonald from The King’s School, Ottery St Mary in Devon! Our judges were blown away by the standard of cooking on display from the young cooks aged between 13-16, commenting that the industry has a rosy future in the hands of the very talented young chefs competing! Each of...

southwestchef.co.uk southwestchef.co.uk

2015 competition « South West Chef

http://www.southwestchef.co.uk/2015-2

Staged by: Staged by: Staged by: Lead Sponsor:. Judges, Peter Gorton, Paul Ainsworth and Michael Caines. After some very exciting and close competitions, our judges reached their decisions and selected their winners for 2015! The winners, finalists and pictures of their dishes are outlined below:. South West Chef of the Year 2015 (overall). South West Professional Chef of the Year. Sponsored by Ritter Courivaud. Head Chef, Langdon Court Hotel, Down Thomas, Plymouth, Devon. Sponsored by Michael Caines Ltd.

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MC Kelly, suppliers of quality poultry, meat, game and speciality foods to butchers and the catering industry in the South West. If you would like to receive a price list detailing our product range please email us at: This e-mail address is being protected from spambots. You need JavaScript enabled to view it or you can call us on: 01363 84545. MC Kelly Ltd, Elston Farm, Copplestone, Devon, EX17 5PB. Company Registration Number: 255 379/3Â Â Â EC Licence Number: 8004.

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