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Memories from my Mom's KitchenGive me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know -- John Keats
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Give me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know -- John Keats
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Memories from my Mom's Kitchen | meenascorner.blogspot.com Reviews
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Give me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know -- John Keats
meenascorner.blogspot.com
Memories from my Mom's Kitchen: 7/22/07 - 7/29/07
http://meenascorner.blogspot.com/2007_07_22_archive.html
Memories from my Mom's Kitchen. Give me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know - John Keats. Sunday, July 22, 2007. Yogurt / Buttermilk - 2 cups (If using Yogurt, churn it into buttermilk). White pumpkin - cut into cubes - 2 cups (sauted okra can also be used in its place). Rice - 1 tsp. Channa dal - 2 tbsp. Green chillies - 3-4 nos. Ginger - 1 inch cube. Jeera - 1 tsp. Coconut - 1/2 cup. Curry leaves - 1 sprig. Mustard seeds - 1 tsp.
Memories from my Mom's Kitchen: Kesari to the rescue and MEME - 8 random facts
http://meenascorner.blogspot.com/2007/08/kesari-to-rescue-and-meme-8-random.html
Memories from my Mom's Kitchen. Give me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know - John Keats. Friday, August 3, 2007. Kesari to the rescue and MEME - 8 random facts. It has been a while since I uploaded any entry. My girl was sick. down with viral fever and screamed for my whole attention. She is doing fine and so I am back now. all is well. Onto the recipe now. Rava - 1 cup. Sugar - 1-1 1/2 cup (adjust accordingly). Ghee - 1/4 cup 3 tbsps.
Memories from my Mom's Kitchen: 5/27/07 - 6/3/07
http://meenascorner.blogspot.com/2007_05_27_archive.html
Memories from my Mom's Kitchen. Give me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know - John Keats. Thursday, May 31, 2007. Vazakkai Poriyal / Plantain Curry. Plantains - 2 nos. Channa dal - 1 tbsp. Urad dal - 1 tbsp. Red chilles - 3-6 nos, depending on your spice level. Black pepper - 1/2 tsp. Jeera - 1 tsp. Coconut - 1 tbsp. Turmeric powder - 1/2 tsp. Salt - as per taste. Mustard - 1 tsp. Curry leaves - 3-4 nos. Serve this with rice and kuzambu.
Memories from my Mom's Kitchen: Katharikkai Kichedi Kuzambu - JFI Eggplant
http://meenascorner.blogspot.com/2007/06/katharikkai-kichedi-kuzambu-jfi.html
Memories from my Mom's Kitchen. Give me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know - John Keats. Sunday, June 24, 2007. Katharikkai Kichedi Kuzambu - JFI Eggplant. So, when the JFI event for eggplant was announced, I immedietly knew what to make. The easiest and the simplest. but doesn't compromise in taste. Now on to the recipe and then off it goes to the "JFI - Eggplant". Event hosted by "Sangeeta of Ghar ka khana". Eggplant - 1 medium sized.
Memories from my Mom's Kitchen: 6/24/07 - 7/1/07
http://meenascorner.blogspot.com/2007_06_24_archive.html
Memories from my Mom's Kitchen. Give me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know - John Keats. Sunday, June 24, 2007. Katharikkai Kichedi Kuzambu - JFI Eggplant. So, when the JFI event for eggplant was announced, I immedietly knew what to make. The easiest and the simplest. but doesn't compromise in taste. Now on to the recipe and then off it goes to the "JFI - Eggplant". Event hosted by "Sangeeta of Ghar ka khana". Eggplant - 1 medium sized.
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From my kitchen: I am back for RCI- Maharashtra cuisine- Ragda Patties
http://deepisrecipes.blogspot.com/2007/06/i-am-back-for-rci-maharashtra-cuisine.html
Some recipes from my kitchen to yours. Tuesday, June 19, 2007. I am back for RCI- Maharashtra cuisine- Ragda Patties. I am finally back to blogging after a long long break. Thank you everyone who have been visiting. My blog. I will start posting recipes for all the pictures that have been sitting in my camera and computer forever. When I saw Nupur. For this month I knew that this was the best way to come back to blogging. So when I decided that I called my friend Meena. For a potluck with Maharashtrian.
From my kitchen: First Blog
http://deepisrecipes.blogspot.com/2007/01/first-blog.html
Some recipes from my kitchen to yours. Thursday, January 25, 2007. This is my first blog and I decided to start blogging with a rice dish I made yesterday. This is a recipe I got from my cousin Sobha and couldn't resist making it yesterday when one of our friend's called us for a potluck at her place. 1 1/2 cups Basmati rice - soaked for 1/2 hr. 8 small eggplants (Indian eggplants)- slit into quarters and soaked in salt water. Coriander Leaves- chopped finely for garnish. Green Cardamom - 3-4. Whole red ...
From my kitchen: April 2008
http://deepisrecipes.blogspot.com/2008_04_01_archive.html
Some recipes from my kitchen to yours. Wednesday, April 30, 2008. Finally. I made it in time for this event. Here is my entry for CLICK. Au Naturel. Whole spices in their natural form. Camera use: NIKON D60. Lens : VR 18-55mm. Links to this post. Subscribe to: Posts (Atom). I am a vegetarian and I love food. I like experimenting and trying new recipes. I have a fear of baking but am trying to get over it. This blog is a way to pen (or rather type) down my recipes (? View my complete profile.
From my kitchen: Click.... Whole Spices
http://deepisrecipes.blogspot.com/2008/04/click-whole-spices.html
Some recipes from my kitchen to yours. Wednesday, April 30, 2008. Finally. I made it in time for this event. Here is my entry for CLICK. Au Naturel. Whole spices in their natural form. Camera use: NIKON D60. Lens : VR 18-55mm. Subscribe to: Post Comments (Atom). I am a vegetarian and I love food. I like experimenting and trying new recipes. I have a fear of baking but am trying to get over it. This blog is a way to pen (or rather type) down my recipes (? View my complete profile. Nupur's One Hot Stove.
From my kitchen: February 2007
http://deepisrecipes.blogspot.com/2007_02_01_archive.html
Some recipes from my kitchen to yours. Sunday, February 11, 2007. We had a party at our friends L and R, as is our tradition for Super bowl. The Super bowl party signifies the end of the Football season (oh thank god) and the start for more parties to come. R always grills tandoori chicken and paneer tikkas for all of us and they are the best. 1 medium onion chopped. 2- 2 1/2 cups of paneer cubed small. 2 tbsp and more to taste of Maggi Chili garlic sauce. Cook for a couple of minutes and keep aside.
From my kitchen: Tomato Chutney and Mint chutney
http://deepisrecipes.blogspot.com/2007/01/tomato-chutney-and-mint-chutney.html
Some recipes from my kitchen to yours. Monday, January 29, 2007. Tomato Chutney and Mint chutney. I've been really busy the past 2 weeks and have not been able to post any recipes. I have a lot of pictures ready. and I will try to post the recipes soon. Meanwhile, my best friend, Madhuri asked me for 2 recipes: Tomato Chutney and Mint chutney. Here are the recipes for you Madhuri. Tomatoes- 4-5 big Beef Steak tomatoes- cut into about 1" cubes. Red Chili Powder - to taste. Mustard Powder ( Recipe below).
From my kitchen: I will be back in a shortwhile
http://deepisrecipes.blogspot.com/2007/04/i-will-be-back-in-shortwhile.html
Some recipes from my kitchen to yours. Wednesday, April 4, 2007. I will be back in a shortwhile. Sorry for not blogging for so long. I've been really busy with a lot of things happening in life and couldn't get to publishing a blog. I will be back soon. I have a few recipes and photos waiting to be published. Please visit again for some new recipes I've tried recently. Subscribe to: Post Comments (Atom). View my complete profile. I will be back in a shortwhile. Nupur's One Hot Stove.
From my kitchen: April 2007
http://deepisrecipes.blogspot.com/2007_04_01_archive.html
Some recipes from my kitchen to yours. Wednesday, April 4, 2007. I will be back in a shortwhile. Sorry for not blogging for so long. I've been really busy with a lot of things happening in life and couldn't get to publishing a blog. I will be back soon. I have a few recipes and photos waiting to be published. Please visit again for some new recipes I've tried recently. Links to this post. Subscribe to: Posts (Atom). View my complete profile. I will be back in a shortwhile. Nupur's One Hot Stove.
From my kitchen: Superbowl...
http://deepisrecipes.blogspot.com/2007/02/superbowl.html
Some recipes from my kitchen to yours. Sunday, February 11, 2007. We had a party at our friends L and R, as is our tradition for Super bowl. The Super bowl party signifies the end of the Football season (oh thank god) and the start for more parties to come. R always grills tandoori chicken and paneer tikkas for all of us and they are the best. 1 medium onion chopped. 2- 2 1/2 cups of paneer cubed small. 2 tbsp and more to taste of Maggi Chili garlic sauce. Cook for a couple of minutes and keep aside.
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Meena's Boutique - Welcome
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Meena Schaldenbrand
Saturday, March 10, 2018. A Stitch in Time:Challenge 9.5 of Project QUILTING Season. Links to this post. Labels: Project QUILTING Season 9.5 #pqseason9. Tuesday, February 27, 2018. Home : Where Memories Are Made. Names of bride and groom on tree and their wedding date on a sign. Using the negative space to create a house from hands and also to emphasize quilting. Designed in Make the Cut software and cut with an electronic cutter,. Beads, hand embroidery, machine quilting. Links to this post. The spotlig...
Meena's Salon and Spa – Feel Good Inside and Out
Phone: 850.385.1618. You can now book your appointment online,. Like us on facebook. Facebook page plugin loading. Happy Customers Have Been Served. Make Your Appointment Online Today! Sun and Mon CLOSED. We are a full service salon that specializes in:. Haircuts and Hair Coloring. Makeup and NovaLash Extensions. Click Here To See Our Full List of Services. Expect to be greeted by Meena herself when you are at her place of business! 2074 Thomasville Road Tallahassee, FL 32308.
Dr. Meenalosini vimal cruz
Dr Meenalosini vimal cruz. Wednesday, October 8, 2014. RAGI PUTTU / KEPPAI PUTTU. HOW TO MAKE RAGI PUTTU / KEPPAI PUTTU. Ragi flour - 1 cup. Sugar - 5 tsp according to taste. Shredded Coconut - 10 tsp. Gingelly oil or ghee - 4 to 5 tsp. 1 Sprinkle some water on flour add some salt and mix it with out lumps as shown. 2 In Idli pot boil the water and spread a wet cloth in idli plate. 3 Now spread the wet flour on the plate. 4 Boil it for 5 minutes.don't over boil. 6 add Shredded coconut and mix carefully.
Memories from my Mom's Kitchen
Memories from my Mom's Kitchen. Give me books, French wine, fruit, fine weather and a little music played out of doors by somebody I do not know - John Keats. Wednesday, September 12, 2007. Marathon fundraising and Vegetable Biryani. Marathon fundraising and Vegetable Biryani. well doesn't exactly go together but hey! What are you gonna do about it! AID has been working to eliminate grass root problems in. For many years now. We have seen that the effort brings about remarkable changes in people̵...
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