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Tuesday, May 27, 2008. A Brief History of Honey. I’ve eaten it on oatmeal, toast, yogurt, biscuits, cornbread and sandwiches, baked into rolls and pastries, as a glaze on ham, drizzled on cheese and in my salad dressing. I’ve slathered it onto my face in a mask, and even sucked it straight from the little plastic packets they provide at McDonalds. Nothing is sweeter than honey. It is probable that the nomadic peoples of Central Asia were responsible to introducing the world to honey. The Bible’s bo...

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Miam! Miam! | miammiamyum.blogspot.com Reviews

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Tuesday, May 27, 2008. A Brief History of Honey. I’ve eaten it on oatmeal, toast, yogurt, biscuits, cornbread and sandwiches, baked into rolls and pastries, as a glaze on ham, drizzled on cheese and in my salad dressing. I’ve slathered it onto my face in a mask, and even sucked it straight from the little plastic packets they provide at McDonalds. Nothing is sweeter than honey. It is probable that the nomadic peoples of Central Asia were responsible to introducing the world to honey. The Bible’s bo...

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Miam! Miam! | miammiamyum.blogspot.com Reviews

https://miammiamyum.blogspot.com

Tuesday, May 27, 2008. A Brief History of Honey. I’ve eaten it on oatmeal, toast, yogurt, biscuits, cornbread and sandwiches, baked into rolls and pastries, as a glaze on ham, drizzled on cheese and in my salad dressing. I’ve slathered it onto my face in a mask, and even sucked it straight from the little plastic packets they provide at McDonalds. Nothing is sweeter than honey. It is probable that the nomadic peoples of Central Asia were responsible to introducing the world to honey. The Bible’s bo...

INTERNAL PAGES

miammiamyum.blogspot.com

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Miam! Miam!: April 2008

http://miammiamyum.blogspot.com/2008_04_01_archive.html

Sunday, April 27, 2008. HUNGER IN INDIA Villagers near the city of Hyderabad recently jostled for rice that was being sold by government officials. SOURCE: New York Times, 18 April 2008. And this is why, when I listen to reports on the radio of men who go without food for days so that their children might have one meal, of families who are slaughtering the last of their animals because they have nothing else to eat (and after that is gone, what will they do? Hunger is a stranger. Chronicles the quest of ...

2

Miam! Miam!: National Eats

http://miammiamyum.blogspot.com/2008/05/national-eats.html

Tuesday, May 27, 2008. As Warren Belasco, in his essay “Food Matters: Perspectives on an Emerging Field” states that “food indicates who we are, what we came from, and who we want to be” (2). The strong link between food and memory make cuisine one of the most logical ways that people associate with their history, on both an individual and a national scale. People who consume foods unique to or common in their culture are regularly reminded of their place of origin in a comprehensive sensory experience.

3

Miam! Miam!: Freeganism: Do You Have Time for a Revolution?

http://miammiamyum.blogspot.com/2008/05/eating-for-change-slow-food-freeganism.html

Tuesday, May 27, 2008. Freeganism: Do You Have Time for a Revolution? Yesterday evening, as a trawled the aisles at Trader Joe’s, I came across an employee with a shopping cart full (and by full I mean stacked twice as high as the cart) with plastic containers of salad. Rather than placing them on the shelves, he was taking them off. Of course, due to the expiration date that the employee was summarily checking, they had been relegated to disposal. 8220;Um, yeah.”. 8220;You want to buy them? The tragedy ...

4

Miam! Miam!: February 2008

http://miammiamyum.blogspot.com/2008_02_01_archive.html

Tuesday, February 26, 2008. My first food memory is of the sea. My parents would undoubtedly be surprised to learn this. They arechicken and rice people, spaghetti with tomato sauce people. But myfirst food memory is of eating the sea. Now I was drawn to them as they uncovered their small rocks and began cracking them open and….eating them? Curiosity overcame all my well-taught apprehension regarding strangers. What could this be? Subscribe to: Posts (Atom). View my complete profile.

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Miam! Miam!: A Brief History of Honey

http://miammiamyum.blogspot.com/2008/05/brief-history-of-honey.html

Tuesday, May 27, 2008. A Brief History of Honey. I’ve eaten it on oatmeal, toast, yogurt, biscuits, cornbread and sandwiches, baked into rolls and pastries, as a glaze on ham, drizzled on cheese and in my salad dressing. I’ve slathered it onto my face in a mask, and even sucked it straight from the little plastic packets they provide at McDonalds. Nothing is sweeter than honey. It is probable that the nomadic peoples of Central Asia were responsible to introducing the world to honey. The Bible’s bo...

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Miam! Miam!

Tuesday, May 27, 2008. A Brief History of Honey. I’ve eaten it on oatmeal, toast, yogurt, biscuits, cornbread and sandwiches, baked into rolls and pastries, as a glaze on ham, drizzled on cheese and in my salad dressing. I’ve slathered it onto my face in a mask, and even sucked it straight from the little plastic packets they provide at McDonalds. Nothing is sweeter than honey. It is probable that the nomadic peoples of Central Asia were responsible to introducing the world to honey. The Bible’s bo...

miammiamyum.wordpress.com

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Miam Miam and Yum. A one-stop shop for sweet and savoury recipes inspired by my travels, readings, moods and more! January 3, 2017. Pear and raisins spiced porridge. Continue reading →. December 24, 2016. December 26, 2016. Continue reading →. December 23, 2016. Continue reading →. December 21, 2016. Continue reading →. December 19, 2016. December 19, 2016. Continue reading →. December 18, 2016. Sweet potato rosti, avocado and poached egg. Continue reading →. December 13, 2016. Continue reading →.

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